Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Su Huosheng"'
Publikováno v:
Shipin Kexue, Vol 45, Iss 17, Pp 216-225 (2024)
In this study, the regulatory effect of near-freezing temperature (NFT) storage on postharvest lignification of Dendrocalamus brandisii shoots was evaluated. Samples stored at room temperature and 4 ℃ served as controls. Respiratory intensity, mass
Externí odkaz:
https://doaj.org/article/9b98d21fc7464e0586137137fa978a50
Akademický článek
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Autor:
Cai Qing, Xiu-qin Lin, Long Wenjie, Wu Xiaoyang, Liu Hongbo, Su Huosheng, Lu Xin, Chen Dan, Xiongmei Ying, Xu Chaohua
Publikováno v:
Genetic Resources and Crop Evolution. 67:685-701
Each node of the sugarcane stem has a single axillary bud. Therefore, to ensure yield, a large number of cane setts are required for planting, which increases production costs. The dual-axillary bud genotype could provide two buds in a same node so a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c7d0e2d89b1069a4af1291fea88ed77
https://doi.org/10.1007/s10722-019-00841-2
https://doi.org/10.1007/s10722-019-00841-2
Autor:
Yong-Bao Pan, Lu Xin, Liu Xinlong, David M. Burner, Xu Chaohua, Su Huosheng, Ibrahim Soliman Elgamal, Zaheer Abbas
Publikováno v:
Sugar Tech. 22:76-88
Saccharum spontaneum L. is widely used in developing new sugarcane (Saccharum spp. hybrids) cultivars due to its ability to transmit high vigor, ratooning ability, and increased tolerance to various biotic and abiotic stresses. Interspecific hybridiz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ceeeda447f0d8e0d7d72895cf2f23500
https://doi.org/10.1007/s12355-019-00761-6
https://doi.org/10.1007/s12355-019-00761-6
Akademický článek
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Autor:
Su Huosheng, Xu Chaohua, Hongbo Liu, Liu Xinlong, Li Xujuan, Zi Qiuyan, Lu Xin, Mao Jun, Chunjia Li, Xiuqin Lin
Publikováno v:
Sugar Tech. 19:458-468
Saccharum spontaneum L. is an important wild used parent for sugarcane breeding, which can improve variety yield, ratoon ability and resistance to biotic and abiotic stress. In order to illustrate the genetic diversity of yield-related traits within
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffce17ff80ab0881721954fc33f0b6af
https://doi.org/10.1007/s12355-016-0505-3
https://doi.org/10.1007/s12355-016-0505-3
Publikováno v:
JOURNAL OF HUNAN AGRICULTURAL UNIVERSITY. 37:253-259
Five hundred and ninety-six Saccharum. spontaneum L. were selected to investigate the best sampling strategy for pre-core collection. Based on 21 quantitative and 6 qualitative traits, 50 sampling procedures were established concerning grouping princ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54a4aaf942f47d7ac66f8a495cd7a17e
https://doi.org/10.3724/sp.j.1238.2011.00253
https://doi.org/10.3724/sp.j.1238.2011.00253
Akademický článek
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Autor:
XU, Chaohua, LU, Xin, MA, Li, LIU, Xinlong, LIU, Hongbo, SU, Huosheng, LIN, Xiuqin, CAP, Qing
Publikováno v:
Agricultural Science & Technology; Jan2015, Vol. 16 Issue 1, p35-39, 5p
Autor:
Shi P; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Luo H; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing, Jiangsu, China., Huang Q; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Xu C; Agricultural and Animal Products Quality Testing Center, Suqian, Jiangsu, China., Tong X; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Nanjing, Jiangsu, China., Shen H; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Su H; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Pu H; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Wang H; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Yu L; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China., Li H; Agro-products Processing Research Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, China.; Yunnan Agricultural University, Kunming, Yunnan, China.
Publikováno v:
PeerJ [PeerJ] 2023 Aug 01; Vol. 11, pp. e15517. Date of Electronic Publication: 2023 Aug 01 (Print Publication: 2023).