Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Su Bi Lee"'
Autor:
Eun Ji Lee, Jung Seok Hwang, Eun Sil Kang, Su Bi Lee, Jinwoo Hur, Won Jin Lee, Mi-Jung Choi, Jun Tae Kim, Han Geuk Seo
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 110, Iss , Pp 181-189 (2019)
Turmeric is a well-known functional food exhibiting multiple biological activities in health and disease. However, low aqueous solubility and poor bioavailability limit its therapeutic potential. Herein, we investigated the utility of nanoemulsions a
Externí odkaz:
https://doaj.org/article/d61a6b3b9381402e9eb0495db0c3cefc
Publikováno v:
PeerJ, Vol 5, p e3808 (2017)
Background High mobility group box 1 (HMGB1) is a well-known damage-related alarmin that participates in cellular inflammatory responses. However, the mechanisms leading to HMGB1 release in inflammatory conditions and the therapeutic agents that coul
Externí odkaz:
https://doaj.org/article/67dd603ed2d144f9a89f227a91f301f3
Publikováno v:
Food Science and Technology
Food Science and Technology v.39 suppl.2 2019
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 27 JUN 2019
Food Science and Technology v.39 suppl.2 2019
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 27 JUN 2019
We investigated the effects of a turmeric extract-loaded nanoemulsion (TENE) on lipid accumulation in 3T3-L1 adipocytes and in mice fed a high fat diet (HFD). The accumulation of intracellular lipid in 3T3-L1 adipocytes was significantly inhibited by
Publikováno v:
Journal of Food Engineering. 261:125-132
The goal of this study was to scale-up the production of turmeric extract-loaded nanoemulsions (TE-NEs) processed by ultrasonication, and compare the characteristics of the laboratory-scale and pilot-scale TE-NEs. The formulation was first optimized
Publikováno v:
Food Engineering Progress. 20:393-399
Autor:
Han Geuk Seo, Jun Tae Kim, Mi Jung Choi, Jung Seok Hwang, Won Jin Lee, Jinwoo Hur, Eun Ji Lee, Eun Sil Kang, Su Bi Lee
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 110, Iss, Pp 181-189 (2019)
Turmeric is a well-known functional food exhibiting multiple biological activities in health and disease. However, low aqueous solubility and poor bioavailability limit its therapeutic potential. Herein, we investigated the utility of nanoemulsions a
Publikováno v:
PeerJ
PeerJ, Vol 5, p e3808 (2017)
PeerJ, Vol 5, p e3808 (2017)
Background High mobility group box 1 (HMGB1) is a well-known damage-related alarmin that participates in cellular inflammatory responses. However, the mechanisms leading to HMGB1 release in inflammatory conditions and the therapeutic agents that coul