Zobrazeno 1 - 10
of 103
pro vyhledávání: '"Stupić Domagoj"'
In vitro introduction of healthy and virus-infected genotypes of native Croatian grapevine cultivars
Autor:
Marković Zvjezdana, Preiner Darko, Bošnjak Anita, Safner Toni, Stupić Domagoj, Andabaka Željko, Maletić Edi, Chatelet Philippe, Engelmann Florent, Kontić Jasminka
Publikováno v:
Open Life Sciences, Vol 9, Iss 11, Pp 1087-1098 (2014)
Externí odkaz:
https://doaj.org/article/d7a1aa0e0e5d4547a96371565fa7cc6b
Autor:
Andabaka, Željko, Anzulovć, Katarina, Preiner, Darko, Stupić, Domagoj, Marković, Zvjezdana, Maletić, Edi, Kontić, Jasminka Karoglan, Tomaz, Ivana, Šikuten, Iva
Publikováno v:
Glasnik Zastite Bilja; 2023, Vol. 46 Issue 6, p96-103, 8p
Autor:
ANDABAKA, Željko, ŽARAK, Matea, MALETIĆ, Edi, KAROGLAN KONTIĆ, Jasminka, PREINER, Darko, MARKOVIĆ, Zvjezdana, STUPIĆ, Domagoj, KAROGLAN, Marko, ANIĆ, Marina, TOMIĆ, Antonija, TOMAZ, Ivana, ŠIKUTEN, Iva
Publikováno v:
Journal of Central European Agriculture
Volume 23
Issue 4
Volume 23
Issue 4
Polyphenols are secondary plant metabolites and important organic compounds present in grapes, must and wine. The importance of polyphenolic compounds present in grapes is mainly related to the quality of the wine. Those compounds affect the colour,
Akademický článek
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Akademický článek
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Autor:
Marković, Zvjezdana, Preiner, Darko, Šikuten, Iva, Štambuk, Petra, Tomaz, Ivana, Karoglan Kontić, Jasminka, Maletić, Edi, Stupić, Domagoj, Andabaka, Željko, Rendulić, Nera
Grapevine represents a significant crop in agricultural production in Croatia. Intensive work has been made on the Croatian autochthonous cultivars in the last two decades. A clone repository of autochthonous cultivars in virus-free conditions is saf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::268db5c5033a4716fa0a7c75285a5ad7
https://www.bib.irb.hr/1226678
https://www.bib.irb.hr/1226678
Autor:
Preiner, Darko, Maletić, Edi, Karoglan Kontić, Jasminka, Marković, Zvjezdana, Stupić, Domagoj, Andabaka, Željko, Šikuten, Iva, Štambuk, Petra, Rendulić, Nera, Tomaz, Ivana, Tuščić, Valentina, Pejić, Ivan, Šimon, Silvio
Agronomski fakultet Sveučilišta u Zagrebu provodi individualnu klonsku selekciju najvažnijih autohtonih sorata vinove loze kao i sorte Graševine kroz više različitih projekata od 2003. godine. Do sada je postupak selekcije završen kod 11 sorat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::35f1091dd13db7cd4cd59312304a111e
https://www.bib.irb.hr/1259835
https://www.bib.irb.hr/1259835
Autor:
Andabaka, Željko, Žarak, Matea, Maletić, Edi, Karoglan Kontić, Jasminka, Periner, Darko, Marković , Zvjezdana, Stupić , Domagoj, Karoglan , Marko, Anić, Marina, Tomić, Antonija, Tomaz, Ivana, Šikuten, Iva
Polifenoli su sekundarni biljni metaboliti te važni organski spojevi prisutni u grožđu, moštu i vinu. Važnost polifenolnih spojeva prisutnih u grožđu uglavnom je vezana uz kakvoću vina obzirom da utječu na boju, okus, astringenciju, gorčinu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::1bbf6466221f52a640b4565d9aa5d560
https://www.bib.irb.hr/1250401
https://www.bib.irb.hr/1250401
Autor:
Andabaka, Željko, Divić, Marija, Jerković, Tomislav, Stupić, Domagoj, Marković, Zvjezdana, Preiner, Darko, Maletić, Edi, Karoglan Kontić, Jasminka, Vončina, Darko, Tomaz, Ivana, Šikuten, Iva
The research of sanitary status and virus presence was conducted on three native Croatian grapevine varieties (Kujudžuša bijela, Zlatarica vrgorska and Trnjak crni) that are grown in Dalmatia region. The investigation was done on 492 vines from 31
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::53ebfab965114cb08eeaa2d934f42b75
https://doi.org/10.5513/jcea01/23.3.3604
https://doi.org/10.5513/jcea01/23.3.3604
Autor:
Andabaka, Željko, Ćorić, Mijo, Preiner, Darko, Marković, Zvjezdana, Maletić, Edi, Karoglan Kontić, Jasminka, Stupić, Domagoj, Šikuten, Iva, Tomaz, Ivana, Tomić, Antonija
Defolijacija je ampelotehnički zahvat kojim se uklanjaju listovi vinove loze. Ovaj zahvat može se koristiti u različitim fenofazama razvoja vinove loze. Ovisno o periodu obavljanja, defolijacija može biti rana ili kasna. Rana defolijacija podrazu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::1a297e442c124914a6c2ce101754e1ca
https://www.bib.irb.hr/1205025
https://www.bib.irb.hr/1205025