A proteolytic enzyme treatment to improve Ulva laetevirens and Solieria chordalis seaweed co-product digestibility, performance, and health in broilers

Autor: Stokvis, L., Rayner, C., van Krimpen, M.M. ^*, Kals, J. ^*, Hendriks, W.H., Kwakkel, R.P.

Publikováno v: In Poultry Science May 2022 101(5)

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Insoluble fibres in supplemental pre-weaning diets affect behaviour of suckling piglets

Autor: Clouard, Caroline, Stokvis, L., Bolhuis, E., van Hees, H.

Publikováno v: Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2018, 12 (2), pp.329-333. ⟨10.1017/S1751731117001501⟩
animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2018, 12 (2), pp.329-333. ⟨10.1017/S1751731117001501⟩

We investigated the effect of offering supplementary dietary fibres to suckling piglets on their behaviour and performance before weaning. From 5 to 22 days of age, suckling piglets were offered a high-fibre diet (HF; 5% cellulose; n = 5 litters), or

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6a39832d27f2329694b710575f19273d
https://hal.inrae.fr/hal-02550599