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pro vyhledávání: '"Stokkum, R. van"'
Publikováno v:
Plos One, 5, 15, e0232680
Background. N-of-1 designs gain popularity in nutritional research because of the improving technological possibilities, practical applicability and promise of increased accuracy and sensitivity, especially in the field of personalized nutrition. Thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::af3e4c0996e8f01c723d21103bc69fd0
http://resolver.tudelft.nl/uuid:731673f9-1685-4b39-901e-9b20e037560a
http://resolver.tudelft.nl/uuid:731673f9-1685-4b39-901e-9b20e037560a
