Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Stipišić, Renato"'
The temperature impact on the copper(II) ions sorption kinetics on zeolite NaX was investigated. The experiments were conducted in a baffled glass batch reactor of nonstandard configuration (D/dT = 0.57, C/H = 0.10) at minimum impeller speed for comp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::51ff721ee2b680b5e3736abe5003b29f
https://www.bib.irb.hr/1208207
https://www.bib.irb.hr/1208207
Taguchi's approach to experimental design was applied to determine the effect of some process parameters on the sorption of copper ions onto zeolite NaX. The impact of solute concentration (c), temperature (T), contact time (t), impeller speed (n) an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::b31004a3e032ef45d225ec4d95663530
https://doi.org/10.34049/bcc.52.2.4620
https://doi.org/10.34049/bcc.52.2.4620
Autor:
Andrejaš, Martina, Anđić, Martina, Avdić, Gordan, Barbaro, Tea, Bašić, Anita, Budim, Barbara, Buhin Šturlić, Zrinka, Cvetnić, Matija, Čelan, Antonija, Čikanović, Dora, Čizmić, Bruno, Ćehajić, Adnan, Ćosić, Jasenka, Ćosić, Marija, Domanovac, Tomislav, Dragović-Uzelac, Verica, Dvojković, Karolina, Đikić, Domagoj, Fabijančić, Irena, Findrik Blažević, Zvjezdana, Frančić, Tajana, Grgas, Dijana, Hardi, Matija, Iličković, Zoran, Jakobek, Lidija, Jakovljević, Ivana, Jašić, Midhat, Jozinović, Stjepan, Jukić, Marija, Jukić, Slavica, Knežević, Nada, Kojić, Nebojša, Kolar, Ivan, Kovačević, Antonija, Kristek, Kristina, Kučić Grgić, Dajana, Kuzmanić, Nenad, Landeka Dragičević, Tibela, Landeka Jurčević, Irena, Leko, Josip, Leskovac, Mirela, Lovrinčić, Ema, Lučić Blagojević, Sanja, Lukić, Barbara, Marković, Neven, Martini, Marta, Matić, Petra, Mihaljević, Ana, Miklečić, Josip, Mikulić, Boris, Miličević, Dijana, Miloloža, Martina, Miškić, Ana, Mitar, Anamarija, Muhamedbegović, Benjamin, Mutavdžija, Petra, Novak, Mateja, Ocelić Bulatović, Vesna, Oršolić, Davor, Palfi, Marina, Pavković, Nikolina, Pavlović Šijanović, Sanja, Pehnec, Gordana, Prlić Kardum, Jasna, Radman, Sanja, Sever Štruki, Zdravka, Stepanić, Višnja, Stipišić, Renato, Stojanović, Maja, Sudar, Martina, Svilović, Sandra, Šabić, Monika, Šipalo, Toni, Štefanac, Tea, Šubarić, Drago, Uzunović, Faik, Vrbić, Lucija, Vuković Domanovac, Marija, Žužul, Silva
Publikováno v:
Ružičkini dani : Danas znanost-sutra industrija
Ružička Days : Today science-tomorrow industry
Ružička Days : Today science-tomorrow industry
In front of you are the Proceedings of the International Conference 17th Ružička days: „Today Science – Tomorrow Industry“ that was held in Vukovar, Croatia at September 19-21, 2018. The main goal of this interdisciplinary conference is to pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4102::82530d0cc5da1296a083990ee2b35575
https://repozitorij.ptfos.hr/islandora/object/ptfos:2152/datastream/FILE0
https://repozitorij.ptfos.hr/islandora/object/ptfos:2152/datastream/FILE0
The aim of this work was to determine the influence of hydrodynamic conditions generated by Rushton turbine (RT), in the baffled and unbaffled batch reactor, on just suspended impeller speed (N JS ), power consumption (P/m), maximum amount of copper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f30ee36b3157e48599d72b6fe7217adf
https://www.bib.irb.hr/1012134
https://www.bib.irb.hr/1012134
In heterogeneous solid-liquid systems mixing needs to ensure complete solid suspension and optimal hydrodynamic conditions regarding product properties and power consumption. In order to find optimal hydrodynamic conditions for copper exchange on zeo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0906f3f79a4a380216f2f50b079430d6
https://www.bib.irb.hr/1012129
https://www.bib.irb.hr/1012129
Extra virgin olive oil is obtained by mechanical processing of olive fruits at temperature up to 27 ºC in each processing step, as a guarantee of the highest oil quality. With prolonged malaxation time the oil yield can increase, but the quality of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::88176c37cbf30f98065fb0c725219ecd
https://www.bib.irb.hr/984171
https://www.bib.irb.hr/984171
Effect of hydrodynamics on ion exchange kinetics in a batch reactor is still not properly studied despite the fact that proper mixing parameters may considerably improve the process of solid suspension and influence the hydrodynamic layer thickness r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::d9e7183e834eea8982c5da7adda2cb34
https://www.bib.irb.hr/884642
https://www.bib.irb.hr/884642
Publikováno v:
Tehnički glasnik
Volume 11
Issue 4
Tehnički Glasnik, Vol 11, Iss 4, Pp 171-174 (2017)
Volume 11
Issue 4
Tehnički Glasnik, Vol 11, Iss 4, Pp 171-174 (2017)
The aim of this work was to determine the effects of anion type (A), time (t), impeller off-bottom clearance (C/H) and solute concentration (c) on copper exchange on zeolite NaX in a batch stirred reactor. The experiments were carried out at constant
The aim of this work was to determine the effects of anion type (A), time (t), impeller off-bottom clearance (C/H) and solute concentration (c) on copper exchange on zeolite NaX in a batch stirred reactor. The experiments were carried out at constant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::ab1e34180e07398e7d6251e0d6d2a26c
https://www.bib.irb.hr/884631
https://www.bib.irb.hr/884631
Malaxation (kneading) is the crucial step during olive fruit processing into virgin olive oil (VOO) that exerts a significant influence on the overall quality and final phenolic profile of produced VOO. It also significantly affects oxidative stabili
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::48a3a82a8f97e0776cab1ad238934d6c
https://www.bib.irb.hr/849105
https://www.bib.irb.hr/849105