Zobrazeno 1 - 10 of 19 pro vyhledávání: '"Stine Vuholm"'
1
Akademický článek
Exploring correlations between neuropsychological measures and domain-specific consistency in associations with n-3 LCPUFA status in 8-9 year-old boys and girls.
Autor: Marie N Teisen, Janni Niclasen, Stine Vuholm, Jesper Lundbye-Jensen, Ken D Stark, Camilla T Damsgaard, Svend S Geertsen, Lotte Lauritzen
Publikováno v: PLoS ONE, Vol 14, Iss 5, p e0216696 (2019)
Long-chain n-3 polyunsaturated fatty acids (n-3 LCPUFA) have in some studies been associated with cognitive and socioemotional outcomes in children, but results are inconsistent possibly due to the use of different tests and potential gender-specific
Externí odkaz: https://doaj.org/article/90f0d75adde8420fafcb1e157624adef
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2
Akademický článek
Relative validity and reproducibility of a food frequency questionnaire to assess dietary fiber intake in Danish adults
Autor: Stine Vuholm, Janne K. Lorenzen, Mette Kristensen
Publikováno v: Food & Nutrition Research, Vol 58, Iss 0, Pp 1-7 (2014)
Background: Differences in habitual dietary fiber intake may modify effects of dietary fiber interventions, thus measurement of habitual dietary fiber intake is relevant to apply in intervention studies on fiber-rich foods, and food frequency questio
Externí odkaz: https://doaj.org/article/81e6c366cb1c43af91665b85cc900c10
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3
Does polymorphisms in PPAR and APOE genes modify associations between fatty acid desaturase (FADS), n-3 long-chain PUFA and cardiometabolic markers in 8–11-year-old Danish children?
Autor: Camilla T. Damsgaard, Ken D. Stark, Lotte Lauritzen, Stine Vuholm, Marie N. Teisen
Publikováno v: British Journal of Nutrition. 125:369-376
n-3 Long-chain PUFA (LCPUFA) can improve cardiometabolic blood markers, but studies in children are limited. SNP in the FADS genes, which encode fatty acid desaturases, influence endogenous LCPUFA production. Moreover, SNP in genes that encode PPAR a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b879aec989231758e9018b851766ebb4
https://doi.org/10.1017/s0007114520002822
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4
Prevotella Abundance Predicts Weight Loss Success in Healthy, Overweight Adults Consuming a Whole-Grain Diet Ad Libitum: A Post Hoc Analysis of a 6-Wk Randomized Controlled Trial
Autor: Henrik Munch Roager, Lars Rune Christensen, Stine Vuholm, Lukasz Krych, Mads F. Hjorth, Dennis Sandris Nielsen, Mette Kristensen, Arne Astrup
Publikováno v: The Journal of Nutrition. 149:2174-2181
Background The key to effective weight loss may be to match diet and gut microbes, since recent studies have found that subjects with high Prevotella abundances in their gut microbiota lose more weight on diets rich in fiber than subjects with low Pr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c1e3c3079d1a4a7fd24d4eb6a1f310e
https://doi.org/10.1093/jn/nxz198
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5
Is high oily fish intake achievable and how does it affect nutrient status in 8–9-year-old children?: the FiSK Junior trial
Autor: Nanna Glent Buch, Ken D. Stark, Camilla T. Damsgaard, Jette Jakobsen, Stine Vuholm, Marie N. Teisen, Lotte Lauritzen, Christian Mølgaard
Publikováno v: Vuholm, S, Teisen, M N, Buch, N G, Stark, K D, Jakobsen, J, Mølgaard, C, Lauritzen, L & Damsgaard, C T 2020, ' Is high oily fish intake achievable and how does it affect nutrient status in 8-9-year-old children? : the FiSK Junior trial ', European Journal of Nutrition, vol. 59, no. 3, pp. 1205-1218 . https://doi.org/10.1007/s00394-019-01981-y
Purpose: Most children do not meet dietary guidelines for fish intake. Fish is the main source of EPA (20:5n-3), DHA (22:6n-3) and vitamin D, but may replace better iron sources such as meat. We investigated if intake of 300 g/week oily fish was achi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1b2f01ab4638d9e466a70b4742ae1f9
https://doi.org/10.1007/s00394-019-01981-y
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6
Sleep and physical activity in healthy 8–9-year-old children are affected by oily fish consumption in the FiSK Junior randomized trial
Autor: Lotte Lauritzen, Camilla T. Damsgaard, Stine Vuholm, Marie N. Teisen, Christian Mølgaard
Publikováno v: Vuholm, S, Teisen, M N, Mølgaard, C, Lauritzen, L & Damsgaard, C T 2021, ' Sleep and physical activity in healthy 8-9-year-old children are affected by oily fish consumption in the FiSK Junior randomized trial ', European Journal of Nutrition, vol. 60, no. 6, pp. 3095-3106 . https://doi.org/10.1007/s00394-021-02490-7
Purpose: Studies indicate that long-chain n-3 PUFA (n-3LCPUFA) affect sleep and physical activity (PA) in childhood. However, few studies used objective tools and none studies examined the effect of fish per se. We aimed to explore if fish consumptio
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43c2283cb918afb1df71ea83829470ae
https://doi.org/10.1007/s00394-021-02490-7
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7
Sagittal abdominal diameter and waist circumference appear to be equally good as identifiers of cardiometabolic risk
Autor: Arne Astrup, Thomas Meinert Larsen, Christian Ritz, Stine Vuholm, Grith Møller, Lotte Lauritzen, Mads Vendelbo Lind, Louise Kjølbæk, Mette Kristensen, Oluf Pedersen, Sanne Kellebjerg Korndal, Wim H. M. Saris
Publikováno v: Møller, G, Ritz, C, Kjølbæk, L, Vuholm, S, Korndal, S K, Larsen, T M, Pedersen, O B, Saris, W H, Astrup, A, Lauritzen, L, Kristensen, M B & Lind, M V 2021, ' Sagittal abdominal diameter and waist circumference appear to be equally good as identifiers of cardiometabolic risk ', Nutrition, Metabolism & Cardiovascular Diseases, vol. 31, no. 2, pp. 518-527 . https://doi.org/10.1016/j.numecd.2020.09.032
Nutrition Metabolism and Cardiovascular Diseases, 31(2), 518-527. ELSEVIER SCI LTD
Background and aims: Body mass index (BMI) and waist circumference (WC) are commonly used markers of cardiometabolic risk. However, sagittal abdominal diameter (SAD) has been proposed as a possibly more sensitive marker of intra-abdominal obesity. We
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aed6447dbc879dc39fb7c4d14d2c48bd
https://curis.ku.dk/ws/files/257280086/Moller_et_al_Nutrition_Metabolism_Cardiovascular_Diseases_2021_Vol_31_2_518_527.pdf
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8
Exploring the effects of oily fish consumption on measures of acute and long-term stress in healthy 8-9-year-old children: the FiSK Junior randomised trial
Autor: Jesper Moesgaard Rantanen, Jeppe Hagstrup Christensen, Stine Vuholm, Marie N. Teisen, Lotte Lauritzen, Camilla T. Damsgaard
Publikováno v: Teisen, M N, Vuholm, S, Rantanen, J M, Christensen, J H, Damsgaard, C T & Lauritzen, L 2021, ' Exploring the effects of oily fish consumption on measures of acute and long-term stress in healthy 8-9-year-old children: the FiSK Junior randomised trial ', British Journal of Nutrition, vol. 126, no. 8, pp. 1194-1202 . https://doi.org/10.1017/S000711452000519X
Teisen, M N, Vuholm, S, Rantanen, J M, Christensen, J H, Damsgaard, C T & Lauritzen, L 2021, ' Exploring the effects of oily fish consumption on measures of acute and long-term stress in healthy 8-9-year-old children : the FiSK Junior randomised trial ', The British Journal of Nutrition, vol. 126, no. 8, pp. 1194-1202 . https://doi.org/10.1017/S000711452000519X
Long-chain n-3 PUFA (n-3 LCPUFA) are known to reduce blood pressure (BP), heart rate and vagal tone, but potential stress-mitigating effects of n-3 LCPUFA are not well investigated. We explored the effects of oily fish consumption on long-term stress
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cba3cc54423006ebf1dd2375ac5ba506
https://curis.ku.dk/portal/da/publications/exploring-the-effects-of-oily-fish-consumption-on-measures-of-acute-and-longterm-stress-in-healthy-89yearold-children-the-fisk-junior-randomised-trial(19bdf2b9-6a65-47db-b52a-8cc2b843a057).html
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10
Effects of oily fish intake on cardiometabolic markers in healthy 8- to 9-y-old children:the FiSK Junior randomized trial
Autor: Stine Vuholm, Jeppe Hagstrup Christensen, Camilla T. Damsgaard, Lotte Lauritzen, Ken D. Stark, Jesper Moesgaard Rantanen, Marie N. Teisen, Christian Mølgaard
Publikováno v: Vuholm, S, Rantanen, J M, Teisen, M N, Stark, K D, Mølgaard, C, Christensen, J H, Lauritzen, L & Damsgaard, C T 2019, ' Effects of oily fish intake on cardiometabolic markers in healthy 8-to 9-y-old children : the FiSK Junior randomized trial ', The American Journal of Clinical Nutrition, vol. 110, no. 6, pp. 1296-1305 . https://doi.org/10.1093/ajcn/nqz233
BACKGROUND: Fish oil improves cardiometabolic markers in adults, but results in children are inconsistent. Few children meet the recommended fish intake and no randomized trials have investigated how fish intake per se affects children's cardiometabo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df3267da2eea63b42af294188b9ced73
https://vbn.aau.dk/da/publications/292973bc-738f-431b-a3e8-c6ed9bda782f
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