Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Stewart A. Koser"'
Autor:
Robert P. Williams, Stewart A. Koser
Publikováno v:
The Journal of infectious diseases. 81(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfb16249a2d125afab75044dc17d9848
https://pubmed.ncbi.nlm.nih.gov/20266915
https://pubmed.ncbi.nlm.nih.gov/20266915
Publikováno v:
Journal of Biological Chemistry. 144:393-400
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c84ea4289ca68f51b87834b252e8c53d
https://doi.org/10.1016/s0021-9258(18)72520-9
https://doi.org/10.1016/s0021-9258(18)72520-9
Publikováno v:
Journal of Dental Research. 30:532-541
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0221297925b793a199ffa16550a04f08
https://doi.org/10.1177/00220345510300040301
https://doi.org/10.1177/00220345510300040301
Autor:
Joan L. Thomas, Stewart A. Koser
Publikováno v:
Experimental Biology and Medicine. 90:454-458
Summary1. The requirement of some lactobacilli for cysteine, as determined in growth tests with usual chemically defined media, disappears when ascorbic acid in appropriate amounts, or other reducing substance, is incorporated in the medium. Of 5 str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75581c427d6549efc20e1323c805339d
https://doi.org/10.3181/00379727-90-22063
https://doi.org/10.3181/00379727-90-22063
Publikováno v:
Journal of Infectious Diseases. 69:114-124
There is little information concerning the accessory growth factor requirements of the Brucella group. In culture mediums composed solely of amino acids, salts, and a non-nitrogenous source of energy, most strains of Brucella either are unable to gro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1321ad2463d1cd3decb7b749c2acf7e7
https://doi.org/10.1093/infdis/69.2.114
https://doi.org/10.1093/infdis/69.2.114
Autor:
Joan L. Thomas, Stewart A. Koser
Publikováno v:
Journal of Bacteriology. 73:477-483
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2e60474f06fbe6e012ada25e3ca8b1d
https://doi.org/10.1128/jb.73.4.477-483.1957
https://doi.org/10.1128/jb.73.4.477-483.1957
Autor:
Elizabeth F. Vaughan, Stewart A. Koser
Publikováno v:
Journal of Bacteriology. 33:587-602
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a282010b8f92fabb090241ba1272334f
https://doi.org/10.1128/jb.33.6.587-602.1937
https://doi.org/10.1128/jb.33.6.587-602.1937
Autor:
Stewart A. Koser, Marjory H. Wright
Publikováno v:
Journal of Bacteriology. 46:239-249
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::537967294164755bb7abb39c8a47b423
https://doi.org/10.1128/jb.46.3.239-249.1943
https://doi.org/10.1128/jb.46.3.239-249.1943
Autor:
Felix Saunders, Stewart A. Koser
Publikováno v:
Journal of Infectious Diseases. 56:305-316
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a4fd37c4d6aad9d53da85471249eac20
https://doi.org/10.1093/infdis/56.3.305
https://doi.org/10.1093/infdis/56.3.305
Autor:
Stewart A. Koser, Riley D. Housewright
Publikováno v:
Journal of Infectious Diseases. 75:113-126
In studying the nutritive requirements of Clostridium acetobutylicum Rubbo and Gillespie1 found that paraaminobenzoic acid (PAB) was needed by this organism. Small amounts were sufficient to support growth and the compound could apparently be classed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2034f860ecdb4bd8289db35ec12b3a6
https://doi.org/10.1093/infdis/75.2.113
https://doi.org/10.1093/infdis/75.2.113