Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Stevica Aleksic"'
Autor:
Maja Petričević, Dušica Ostojić-Andrić, M Milan Petrovic, D. Niksic, Stevica Aleksic, Vlada Pantelić, Nikola Stanišić, Violeta Caro-Petrovic
Publikováno v:
Biotechnology in Animal Husbandry, Vol 31, Iss 3, Pp 313-326 (2015)
Biotechnology in Animal Husbandry (2015) 31(3):313-326
Biotechnology in Animal Husbandry
Biotechnology in Animal Husbandry (2015) 31(3):313-326
Biotechnology in Animal Husbandry
Beef production is widespread all over the world but the legislation regarding welfare area of beef cattle is not specifically addressed and fully implemented. Beef cattle welfare assurance affects not only animals but is also a question of ethics an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb8c8dbea2f210bbd3362b59c2d94d50
https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2015/1450-91561503313O.pdf
https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2015/1450-91561503313O.pdf
Autor:
D. Niksic, M Milan Petrovic, Stevica Aleksic, Maja Petričević, Dusica Ostojic, Vlada Pantelić, N. Delic
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 1, Pp 37-44 (2014)
Biotechnology in Animal Husbandry (2014) 30(1):37-44
Biotechnology in Animal Husbandry (2014) 30(1):37-44
Methods for determining stress syndrome in beef cattle is of great importance to identify the physiological state of young cattle before slaughter in order for such animals to be properly treated and restored to a normal physiological state. As a con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f1e45e157b743810d7799f174888585
https://doi.org/10.2298/bah1401037d
https://doi.org/10.2298/bah1401037d
Autor:
Milan P. Petrović, N. Delic, Nikola Stanišić, Marija Gogić, Stevica Aleksic, Čedomir Radović, Z. Stanimirovic, L. Di, G. Zhenhua, Nenad Parunović
Publikováno v:
Biotechnology in Animal Husbandry (2012) 28(4):873-878
Porcine stress syndrome (PSS) is one kind of molecular genetics defect which will cause malignant hyperthermia syndrome in pigs. It was reported that mutation of pig rynodine receptor (RYR1) gene is the main reason for PSS. The aim of this study was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af7514867f576bc53bc6df2ea79f2bc0
https://doi.org/10.2298/bah1204873s
https://doi.org/10.2298/bah1204873s
Autor:
Stevica Aleksic, Lj. Sretenovic, M Milan Petrovic, D. Niksic, Dušica Ostojić-Andrić, Vlada Pantelić, Z. Novakovic
Publikováno v:
Biotechnology in Animal Husbandry (2012) 28(2):179-194
Biotechnology in Animal Husbandry
Biotechnology in Animal Husbandry
Objective of the research was to investigate the level, structure and variability of realized differences between average values of body condition scores in high-yielding cows during most critical phases of production cycle. Realized differences were
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02feab2440d42485d98d2c19648368ff
https://doi.org/10.2298/bah1202179n
https://doi.org/10.2298/bah1202179n
Autor:
Vlada Pantelić, Dušica Ostojić-Andrić, Stevica Aleksic, Z. Novakovic, D. Niksic, Nikola Stanišić, M Milan Petrovic
Publikováno v:
Biotehnologija u stocarstvu. 27:913-918
Possibilities for improvement of the quality of beef in population of Domestic spotted cattle breed (D) by application of industrial crossing with French fattening breeds Charolais (DxS) and Limousine (DxL) were investigated. Comparative research inc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::056305c1ce69e44d78cc8508908045f7
https://doi.org/10.2298/bah1103913a
https://doi.org/10.2298/bah1103913a
Autor:
D. Jankovic, P. Stojic, Vlada Pantelić, Stevica Aleksic, R. Djurdjevic, D. Niksic, Lj. Samolovac
Publikováno v:
Biotechnology in Animal Husbandry
Cows which represent top of the genetic value of the population in regard to their traits are chosen for bull dams. Selection is based on origin, production performance (quantity of milk, milk fat and protein content), milking/dairy traits, reproduct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb0e5b02cd66de1e4df560b78e1c5203
https://doi.org/10.2298/bah1006287p
https://doi.org/10.2298/bah1006287p
Autor:
Z. Novakovic, Lj. Sretenovic, M Milan Petrovic, Stevica Aleksic, Vlada Pantelić, D. Niksic, Dušica Ostojić-Andrić
Publikováno v:
Biotechnology in Animal Husbandry
Condition of animals is manifested through level of achieved nourishment. Body condition score (BCS) is a precise method of determination of reserves of deposited energy in form of subcutaneous fat tissue. Adequate body reserves are necessary require
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5503b2e93e8fc5dac000b747cae4d35a
https://doi.org/10.2298/bah1006309n
https://doi.org/10.2298/bah1006309n
Autor:
Vlada Pantelić, Stevica Aleksic, Dušica Ostojić-Andrić, Lj. Sretenovic, G. Grubić, Ž. Novaković
Publikováno v:
Biotechnology in Animal Husbandry
Problems which relate to production, health and reproduction in herds of high yielding cows very often occur due to insufficient knowledge and monitoring of energy reserves in cow organisms. Many researches and practical experiences in this field ind
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86decb3173eee34679604e3b94d9d800
https://doi.org/10.2298/bah0902081g
https://doi.org/10.2298/bah0902081g
Publikováno v:
Biotehnologija u stocarstvu. 25:505-522
In last two decades it is obvious that mammalian somatic cells, and according to our investigation oocytes, deliver paracrine substances in microenvironment, which save them from pathogens. At the same time, many investigations have been done, among
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c6002cbaa1ccfbb8eb0994c9590ebf56
https://doi.org/10.2298/bah0906505s
https://doi.org/10.2298/bah0906505s
Publikováno v:
Biotechnology in Animal Husbandry
Livestock production is important branch of agriculture in Republic of Serbia. Over 700.000 households are engaged in this production, which is over 55% of total number of households. Livestock production provides necessary products (milk, meat, eggs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35427f8a1bb375ba4215e5698ab221c9
https://doi.org/10.2298/bah0906267a
https://doi.org/10.2298/bah0906267a