Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Steven Bloembergen"'
Publikováno v:
Journal of Graphic Engineering and Design, Vol 8, Iss 1, Pp 39-43 (2017)
Starch is a biopolymer that is used as a co-binder alongside synthetic petroleum based latex binders for paper coating applications, though it causes production downtimes due to the problems during cooking process, such as gelling; lack of full expan
Externí odkaz:
https://doaj.org/article/f823fe3551ac4946bfdf5fa53aa5fa06
Autor:
Kai A. Jones, Nathan Jones, Livia Maria Andalo Tenuta, Wendy Bloembergen, Susan E. Flannagan, Carlos González-Cabezas, Brian Clarkson, Li-Chi Pan, Joerg Lahann, Steven Bloembergen
Publikováno v:
Caries research. 56(4)
Previous work has shown targeted fluorescent starch nanoparticles (TFSNs) can label the subsurface of carious lesions and assist dental professionals in the diagnostic process. In this study, we aimed to evaluate the potential of using artificial int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b6ac4692a63b4931caf087ee262795a
https://pubmed.ncbi.nlm.nih.gov/36162361
https://pubmed.ncbi.nlm.nih.gov/36162361
Autor:
Nathan A. Jones, Wendy Bloembergen, Livia M.A. Tenuta, Susan E. Flannagan, Glenn W. Jones, Li-Chi Pan, Mariah Newton, Brian H. Clarkson, Joerg Lahann, Steven Bloembergen, Carlos González-Cabezas
Publikováno v:
Journal of Dentistry. 125:104243
We have previously shown fluorescent cationic starch nanoparticles (FCSNs) penetrate enamel surface porosity of active carious lesions, potentially aiding their detection. Here, we evaluate the in vitro diagnostic accuracy of FCSNs in detecting occlu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96a686ea28cf88cd876b0dc4b960937c
https://doi.org/10.1016/j.jdent.2022.104243
https://doi.org/10.1016/j.jdent.2022.104243
Publikováno v:
Carbohydrate Polymers. 173:233-252
In this review we highlight the progress in the synthesis of carbohydrate functionalized hybrid latex particles, focusing on different synthetic approaches which use carbohydrates as a surfactant/stabilizer, initiator, grafting site and/or as a macro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::204aaf0a1bcc923d2ce9036864318add
https://doi.org/10.1016/j.carbpol.2017.05.075
https://doi.org/10.1016/j.carbpol.2017.05.075
Publikováno v:
Journal of Graphic Engineering and Design, Vol 8, Iss 1, Pp 39-43 (2017)
Starch is a biopolymer that is used as a co-binder alongside synthetic petroleum based latex binders for paper coating applications, though it causes production downtimes due to the problems during cooking process, such as gelling; lack of full expan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2cae34000ffccda49e618d3e874dfeb
https://doi.org/10.24867/jged-2017-1-039
https://doi.org/10.24867/jged-2017-1-039
Autor:
Steven Bloembergen, Julien Francois Marie Antoine Philippe Mesnager, Doug Ireland, Masato Katayama, Vahid Noeei, Omkar Chandorkar
Publikováno v:
JAPAN TAPPI JOURNAL. 68:1272-1279
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1653d697211d4605db65bcf87bbbf6e5
https://doi.org/10.2524/jtappij.68.1272
https://doi.org/10.2524/jtappij.68.1272
Publikováno v:
Journal of Korea Technical Association of the Pulp and Paper Industry. 48:46
This paper focuses on the understanding of basic properties of water-swollen crosslinked starch nanoparticles as a function of crosslink density. The extent of their water swelling is decreased with increasing particle crosslink density and solid con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5cf6a6b1b40456a67a4d557468f79b7f
https://doi.org/10.7584/jktappi.2016.12.48.6.46
https://doi.org/10.7584/jktappi.2016.12.48.6.46
Publikováno v:
Journal of Polymer Science Part B: Polymer Physics. 30:809-815
An equilibrium theory is proposed for crystallization of (A,B) binary copolymers whose comonomeric unit sequences are statistically described by conditional pair probabilities pAA, pAB, pBA, and pBB. These are linked to the product of the reactivity
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5afcab2117d4b2c8ae643aa0d7ace60a
https://doi.org/10.1002/polb.1992.090300803
https://doi.org/10.1002/polb.1992.090300803
ELSEVlER Amsterdam -London New York-Tokyo _ . from aCrsdle to Grave", integrating material design conceptswit'; ultimate disposability.14 No dimensions, cost and engineer designing such a product must take into end up after its useful existence. This
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ce6b6d5b75370833edda2d81aab3df79
https://doi.org/10.1016/b978-0-444-81708-2.50072-5
https://doi.org/10.1016/b978-0-444-81708-2.50072-5
Publikováno v:
Macromolecules. 20:3086-3089
Copolymeres ayant une distribution de sequence statistique semblable a celle des polymeres obtenus par fermentation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13109eed65159c7443d14d13d543d4b9
https://doi.org/10.1021/ma00178a026
https://doi.org/10.1021/ma00178a026