Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Steve Habit"'
Autor:
Wagner L. Araújo, Dalton Araújo, Larissa A Cardoso, Thainara Pereira, Valesca Lima, Bárbara Maia, Rafaela Evangelista, Steve Habit, Simon Eskinazi, Stephane A Motta, David V Jacob, Mateus F Gonçalves, B.A.N. Silva, Iara Ataíde, Flavio Igor G Rebordoes, Hysla M Cardoso
Publikováno v:
J Anim Sci
Heat stress can cause changes in the feeding behaviour of lactating sows. The present study aimed to evaluate the impacts of season on the feeding behavior and kinetics of daily feed intake of modern high prolific sows under tropical conditions. A to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::44dbe035c5a8c12f21ae61b54983ff6b
https://europepmc.org/articles/PMC8506378/
https://europepmc.org/articles/PMC8506378/
Autor:
Dalton Araújo, Steve Habit, Simon Eskinazi, S.A.B. da Motta, Mateus F Gonçalves, Hysla M Cardoso, Wagner Azis Garcia de Araújo, Rafaela Evangelista, H.A.F. Miranda, Flavio Igor G Rebordoes, Rodrigo L Domingos, David V Jacob, B.A.N. Silva, Iara Ataíde
Publikováno v:
Livestock Science. 250:104559
A total of 60 mixed parity sows were used in our study to evaluate the impact of the supplementation of a feed flavour during lactation on their feeding behaviour under tropical climatic conditions. Sows were distributed in a 2 x 2 factorial experime
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ac1069ce7e7afe85595c636a46a1639
https://doi.org/10.1016/j.livsci.2021.104559
https://doi.org/10.1016/j.livsci.2021.104559
Autor:
H.A.F. Miranda, Mateus F Gonçalves, T.C.C. de Alkmim, B.A.N. Silva, Larissa A Cardoso, S.A.B. da Motta, Rodrigo L Domingos, F. Bravo de Laguna, Flavio Igor G Rebordoes, Hysla M Cardoso, Steve Habit, Wagner Azis Garcia de Araújo, Rafaela Evangelista
Publikováno v:
Repositório Institucional da UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Under heat stress, sows reduce voluntary feed intake to reduce heat production. To improve the health and performance of sows, live yeasts have been used, and may have potential to reduce heat stress. Therefore, the present study aimed to evaluate th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2d287581a0606bc0daff80bd9133fd3
https://doi.org/10.1016/j.anifeedsci.2020.114785
https://doi.org/10.1016/j.anifeedsci.2020.114785