Zobrazeno 1 - 10
of 2 553
pro vyhledávání: '"Sterigmatocystin"'
Autor:
Szabó RT; Institute of Animal Husbandry, Gödöllő Campus, Hungarian University of Agriculture and Life Sciences, H-2100 Gödöllő, Hungary., Kovács-Weber M; Institute of Animal Husbandry, Gödöllő Campus, Hungarian University of Agriculture and Life Sciences, H-2100 Gödöllő, Hungary. Electronic address: kovacs-weber.maria@uni-mate.hu., Balogh KM; Department of Feed Safety, Institute of Physiology and Nutrition, Gödöllő Campus, Hungarian University of Agriculture and Life Sciences, H-2100 Gödöllő, Hungary; HUN-REN-MATE Mycotoxins in the Food Chain Research Group, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary., Mézes M; Department of Feed Safety, Institute of Physiology and Nutrition, Gödöllő Campus, Hungarian University of Agriculture and Life Sciences, H-2100 Gödöllő, Hungary; HUN-REN-MATE Mycotoxins in the Food Chain Research Group, Hungarian University of Agriculture and Life Sciences, H-7400 Kaposvár, Hungary., Kovács B; Department of Molecular Ecology, Institute of Aquaculture and Environmental Safety, Hungarian University of Agriculture and Life Sciences, H-2100 Gödöllő, Hungary.
Publikováno v:
Aquatic toxicology (Amsterdam, Netherlands) [Aquat Toxicol] 2024 Nov; Vol. 276, pp. 107076. Date of Electronic Publication: 2024 Sep 02.
Autor:
Zingales V; Research Group in Alternative Methods for Determining Toxics Effects and Risk Assessment of Contaminants and Mixtures (RiskTox), Spain; Laboratory of Toxicology, Faculty of Pharmacy, University of Valencia, Av. Vicent Andrés Estellés s/n, 46100, Valencia, Spain; Department of Industrial Engineering (DII), University of Padua, Via Marzolo 9, 35131, Padova, Italy; Fondazione Istituto di Ricerca Pediatrica Cittá Della Speranza (IRP)-Lab BIAMET, Corso Stati Uniti 4, 35127, Padova, Italy. Electronic address: vezin@uv.es., Esposito MR; Department of Industrial Engineering (DII), University of Padua, Via Marzolo 9, 35131, Padova, Italy; Fondazione Istituto di Ricerca Pediatrica Cittá Della Speranza (IRP)-Lab BIAMET, Corso Stati Uniti 4, 35127, Padova, Italy., Quagliata M; Department of Industrial Engineering (DII), University of Padua, Via Marzolo 9, 35131, Padova, Italy; Fondazione Istituto di Ricerca Pediatrica Cittá Della Speranza (IRP)-Lab BIAMET, Corso Stati Uniti 4, 35127, Padova, Italy., Cimetta E; Department of Industrial Engineering (DII), University of Padua, Via Marzolo 9, 35131, Padova, Italy; Fondazione Istituto di Ricerca Pediatrica Cittá Della Speranza (IRP)-Lab BIAMET, Corso Stati Uniti 4, 35127, Padova, Italy., Ruiz MJ; Research Group in Alternative Methods for Determining Toxics Effects and Risk Assessment of Contaminants and Mixtures (RiskTox), Spain; Laboratory of Toxicology, Faculty of Pharmacy, University of Valencia, Av. Vicent Andrés Estellés s/n, 46100, Valencia, Spain.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2024 Oct; Vol. 192, pp. 114951. Date of Electronic Publication: 2024 Aug 23.
Autor:
Huang J; College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China., Yang G; College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China., Chen K; College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Laboratory of Quality & Safety Risk Assessment for Agro-products on Storage and Preservation (Chongqing), Ministry of Agriculture, Chongqing 400715, PR China., Du M; College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Laboratory of Quality & Safety Risk Assessment for Agro-products on Storage and Preservation (Chongqing), Ministry of Agriculture, Chongqing 400715, PR China., Zalán Z; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Food Science and Technology Institute, Hungarian University of Agriculture and Life Sciences, Buda Campus, Herman Ottó str. 15, Budapest 1022, Hungary. Electronic address: zalan.zsolt@eki.naik.hu., Hegyi F; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Food Science and Technology Institute, Hungarian University of Agriculture and Life Sciences, Buda Campus, Herman Ottó str. 15, Budapest 1022, Hungary. Electronic address: hegyi.ferenc@eki.naik.hu., Kan J; College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China; Chinese-Hungarian Cooperative Research Centre for Food Science, Chongqing 400715, PR China; Chongqing Key Laboratory of Speciality Food Co-Built by Sichuan and Chongqing, Chongqing 400715, PR China; Laboratory of Quality & Safety Risk Assessment for Agro-products on Storage and Preservation (Chongqing), Ministry of Agriculture, Chongqing 400715, PR China. Electronic address: kanjianquan@163.com.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2024 Sep 16; Vol. 422, pp. 110809. Date of Electronic Publication: 2024 Jun 28.
Autor:
Wang S; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China.; College of Animal Science and Technology, China Agricultural University, Beijing, China., Wu X; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China.; College of Animal Science and Technology, China Agricultural University, Beijing, China., Yang J; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China., Peng Y; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China., Miao F; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China., Li M; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China., Zeng J; Department of Obstetrics and Gynecology, The First Affiliated Hospital of Anhui Medical University, No 218 Jixi Road, Heifei, Anhui, 230022, China. juanzeng2023@163.com.; NHC Key Laboratory of Study on Abnormal Gametes and Reproductive Tract (Anhui Medical University), No 81 Meishan Road, Hefei, 230032, China. juanzeng2023@163.com.
Publikováno v:
Journal of ovarian research [J Ovarian Res] 2024 Aug 28; Vol. 17 (1), pp. 175. Date of Electronic Publication: 2024 Aug 28.
Autor:
Nie C; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Lan J; Department of Bioinformatics, School of Basic Medical Sciences, Chongqing Medical University, Chongqing 400016, China., Guo H; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Ouyang Q; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Zhao Y; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Wang P; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Wang R; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Li Y; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Wang X; Department of Obstetrics and Gynecology, Columbia University, New York, NY 10032, USA., Fang B; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Zhan J; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Zhu L; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Chen C; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Zhang W; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Liao H; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China., Liu R; Key Laboratory of Functional Dairy, Co-constructed by Ministry of Education and Beijing Government, Department of Nutrition and Health, China Agricultural University, Beijing 100083, China; Food Laboratory of Zhongyuan, Luohe 462000, China. Electronic address: liurong@cau.edu.cn.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Aug; Vol. 275 (Pt 2), pp. 133190. Date of Electronic Publication: 2024 Jun 17.
Autor:
de Sá SVM; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira, 228, 4050-313, Porto, Portugal., Faria MA; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira, 228, 4050-313, Porto, Portugal. Electronic address: mfaria@ff.up.pt., Fernandes JO; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira, 228, 4050-313, Porto, Portugal., Cunha SC; LAQV-REQUIMTE, Laboratory of Bromatology and Hydrology, Faculty of Pharmacy, University of Porto, Rua de Jorge Viterbo Ferreira, 228, 4050-313, Porto, Portugal.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2024 Jun; Vol. 188, pp. 114640. Date of Electronic Publication: 2024 Apr 05.
Autor:
Alonso-Jauregui M; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., López de Cerain A; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., Azqueta A; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., Rodriguez-Garraus A; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., Gil AG; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., González-Peñas E; MITOX Research Group, Department of Pharmaceutical Technology and Chemistry, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain., Vettorazzi A; MITOX Research Group, Department of Pharmacology and Toxicology, School of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain.
Publikováno v:
Toxins [Toxins (Basel)] 2023 Aug 03; Vol. 15 (8). Date of Electronic Publication: 2023 Aug 03.
Autor:
Trienens M; Groningen Institute for Evolutionary Life Sciences, University of Groningen, Groningen, The Netherlands.; Institute for Evolution and Biodiversity, University of Münster, Münster, Germany., Kurtz J; Institute for Evolution and Biodiversity, University of Münster, Münster, Germany., Wertheim B; Groningen Institute for Evolutionary Life Sciences, University of Groningen, Groningen, The Netherlands.
Publikováno v:
Molecular ecology [Mol Ecol] 2023 Jun; Vol. 32 (11), pp. 2784-2797. Date of Electronic Publication: 2023 Apr 17.
Autor:
Inotai K; Agro-Environmental Research Centre, Institute of Environmental Sciences, Hungarian University of Agriculture and Life Sciences, Páter Károly u. 1, 2100, Gödöllő, Hungary., Bata-Vidács I; Food and Wine Research Institute, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary. vidacs.ildiko@uni-eszterhazy.hu.; HUN-REN-EKKE Lendület Environmental Microbiome Research Group, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary. vidacs.ildiko@uni-eszterhazy.hu., Tóth Á; Heart and Vascular Center, Semmelweis University, Városmajor u. 68, 1085, Budapest, Hungary., Kosztik J; Food and Wine Research Institute, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary.; HUN-REN-EKKE Lendület Environmental Microbiome Research Group, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary., Varga M; Department of Microbiology, Faculty of Science and Informatics, University of Szeged, Közép fasor 52, 6726, Szeged, Hungary., Szekeres A; Department of Microbiology, Faculty of Science and Informatics, University of Szeged, Közép fasor 52, 6726, Szeged, Hungary., Nagy I; Food and Wine Research Institute, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary., Nagy I; Seqomics Biotechnology Ltd., Vállalkozók útja 7, 6782, Mórahalom, Hungary.; Institute of Biochemistry, Biological Research Centre, HUN-REN, Temesvári krt. 62, 6726, Szeged, Hungary., Dobolyi C; Department of Environmental Safety, Institute of Aquaculture and Environmental Safety, Hungarian University of Agriculture and Life Sciences, Páter Károly u. 1, 2100, Gödöllő, Hungary., Mörtl M; Agro-Environmental Research Centre, Institute of Environmental Sciences, Hungarian University of Agriculture and Life Sciences, Páter Károly u. 1, 2100, Gödöllő, Hungary., Székács A; Agro-Environmental Research Centre, Institute of Environmental Sciences, Hungarian University of Agriculture and Life Sciences, Páter Károly u. 1, 2100, Gödöllő, Hungary., Kukolya J; Food and Wine Research Institute, Eszterházy Károly Catholic University, Leányka u. 6, 3300, Eger, Hungary.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2024 May 29; Vol. 108 (1), pp. 348. Date of Electronic Publication: 2024 May 29.
Autor:
Ma S; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China., Zhao D; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China., Han X; Zunyi Branch, Guizhou Tobacco Company, Zunyi, China., Peng Y; Zunyi Branch, Guizhou Tobacco Company, Zunyi, China., Ren T; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China., Wang M; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China., Wan J; Zunyi Branch, Guizhou Tobacco Company, Zunyi, China., Ding J; Zunyi Branch, Guizhou Tobacco Company, Zunyi, China., Du X; Jiaozhou Branch of Qingdao Tobacco Co. Ltd., Qingdao, China., Zhao F; Huangdao Branch of Qingdao Tobacco Co. Ltd., Qingdao, China., Li Y; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China., Zhang C; Marine Agriculture Research Center, Tobacco Research Institute of Chinese Academy of Agricultural Sciences, Qingdao, China.
Publikováno v:
Microbial biotechnology [Microb Biotechnol] 2023 Jan; Vol. 16 (1), pp. 139-147. Date of Electronic Publication: 2022 Nov 22.