Zobrazeno 1 - 10
of 106
pro vyhledávání: '"Stephen R Lindemann"'
Autor:
Jessica K Cole, Janine R Hutchison, Ryan Scott Renslow, Young-Mo eKim, William B Chrisler, Heather E Engelmann, Alice C Dohnalkova, Dehong eHu, Thomas O Metz, Jim K Fredrickson, Stephen R Lindemann
Publikováno v:
Frontiers in Microbiology, Vol 5 (2014)
Microbial autotroph-heterotroph interactions influence biogeochemical cycles on a global scale, but the diversity and complexity of natural systems and their intractability to in situ manipulation make it challenging to elucidate the principles gover
Externí odkaz:
https://doaj.org/article/1501c5ca76594e409754bbbe5877a574
Autor:
Stephen R Lindemann, James J Moran, James C Stegen, Ryan S Renslow, Janine R Hutchison, Jessica K Cole, Alice C Dohnalkova, Julien eTremblay, Kanwar eSingh, Stephanie A Malfatti, Feng eChen, Susannah Green Tringe, Haluk eBeyenal, James K Fredrickson
Publikováno v:
Frontiers in Microbiology, Vol 4 (2013)
Phototrophic microbial mats are compact ecosystems composed of highly interactive organisms in which energy and element cycling take place over millimeter-to-centimeter-scale distances. Although microbial mats are common in hypersaline environments,
Externí odkaz:
https://doaj.org/article/563cddccba0042378bec68e3f1520421
Autor:
Manoj Gurung, Brent Thomas Schlegel, Dhivyaa Rajasundaram, Renee Fox, Lars Bode, Tianming Yao, Stephen R. Lindemann, Tanya LeRoith, Quentin D. Read, Christy Simecka, Laura Carroll, Aline Andres, Laxmi Yeruva
Publikováno v:
mSystems, Vol 9, Iss 4 (2024)
ABSTRACTMaternal secretor status is one of the determinants of human milk oligosaccharides (HMOs) composition, which, in turn, influences the gut microbiota composition of infants. To understand if this change in gut microbiota impacts immune cell co
Externí odkaz:
https://doaj.org/article/b6528a6056184f3dade4bd8fbb5b9684
Autor:
Yu Wang, Stephen R. Lindemann, Tzu-Wen L. Cross, Minghua Tang, Caroline M. Clark, Wayne W. Campbell
Publikováno v:
The Journal of Nutrition. 153:1439-1452
Autor:
Yu Wang, Cassi N. Uffelman, Robert E. Bergia, Caroline M. Clark, Jason B. Reed, Tzu-Wen L. Cross, Stephen R. Lindemann, Minghua Tang, Wayne W. Campbell
Publikováno v:
Advances in Nutrition. 14:215-237
Autor:
Christopher R. Anderton, Jennifer M. Mobberley, Jessica K. Cole, Jamie R. Nunez, Robert Starke, Amy A. Boaro, Yasemin Yesiltepe, Beau R. Morton, Alexandra B. Cory, Hayley C. Cardamone, Kirsten S. Hofmockel, Mary S. Lipton, James J. Moran, Ryan S. Renslow, James K. Fredrickson, Stephen R. Lindemann
Publikováno v:
mSystems, Vol 5, Iss 3 (2020)
ABSTRACT Increasing anthropogenic inputs of fixed nitrogen are leading to greater eutrophication of aquatic environments, but it is unclear how this impacts the flux and fate of carbon in lacustrine and riverine systems. Here, we present evidence tha
Externí odkaz:
https://doaj.org/article/50fdde27fc0b4e389324c2f67088d0d9
Publikováno v:
Nutrients, Vol 13, Iss 9, p 2924 (2021)
Increased dietary fiber consumption has been shown to increase human gut microbial diversity, but the mechanisms driving this effect remain unclear. One possible explanation is that microbes are able to divide metabolic labor in consumption of comple
Externí odkaz:
https://doaj.org/article/82172cbe66384dfc84d8acba42ff1123
Autor:
Anam Nasir, Waqar Ahmad, Fazal Sattar, Iram Ashfaq, Stephen R. Lindemann, Ming-Hsu Chen, Wim Van den Ende, Ebru Toksoy Ӧner, Onur Kirtel, Shazia Khaliq, Muhammad A. Ghauri, Munir A. Anwar
Publikováno v:
Antonie van Leeuwenhoek. 115:1101-1112
A new exopolysaccharide (EPS) producing Gram-positive bacterium was isolated from the rhizosphere of Bouteloua dactyloides (buffalo grass) and its EPS product was structurally characterized. The isolate, designated as LB1-1A, was identified as Bacill
Mucin is a glycoprotein secreted throughout the mammalian gastrointestinal tract that can support endogenous microorganisms in the absence of complex polysaccharides. While diverse mucin degrading bacteria have been identified, the individual host mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d7ed6bf1157c77afb7626011e303de67
https://doi.org/10.1101/2023.05.13.540604
https://doi.org/10.1101/2023.05.13.540604
Modern diets typically contain dramatically lower fiber content compared to traditional hunter-gatherer and agrarian diets, and this trend is paralleled by an enhanced frequency of chronic diseases. Despite national nutrition policy and education ins
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7612c03fd605e6dff3bb643d0b9e6c5d
https://doi.org/10.1101/2023.04.17.537114
https://doi.org/10.1101/2023.04.17.537114