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pro vyhledávání: '"Stephen Mc Grath"'
Publikováno v:
Biotechnology Journal. 2:450-455
Since the time bacteriophages were first identified as a major cause of fermentation failure in the dairy industry, researchers have been struggling to develop strategies to exclude them from the dairy environment. Over 70 years of research has led t
Autor:
Finn K. Vogensen, Stephen Mc Grath, Douwe van Sinderen, Christina S. Vegge, Lone Brøndsted, Horst Neve
Publikováno v:
Journal of Bacteriology. 188:55-63
The first step in the infection process of tailed phages is recognition and binding to the host receptor. This interaction is mediated by the phage antireceptor located in the distal tail structure. The temperate Lactococcus lactis phage TP901-1 belo
Autor:
Lone Brøndsted, Horst Neve, Finn K. Vogensen, Stephen Mc Grath, Douwe van Sinderen, Christina S. Vegge
Publikováno v:
Journal of Bacteriology. 187:4187-4197
The tail structures of bacteriophages infecting gram-positive bacteria are largely unexplored, although the phage tail mediates the initial interaction with the host cell. The temperate Lactococcus lactis phage TP901-1 of the Siphoviridae family has
Autor:
Douwe van Sinderen, Gerald F. Fitzgerald, Mary O'Connell-Motherway, Maarten van de Guchte, Martina Creaven, Stephen Mc Grath, Jos F. M. L. Seegers, Elke K. Arendt
Publikováno v:
Virology. 329(1):40-52
The genome of bacteriophage Tuc2009 consists of 38 347 base pairs on which 57 open reading frames (ORFs) were identified, divided in two oppositely transcribed regions. The leftward-transcribed region harbors three ORFs, two of which are involved in
Autor:
Knut J. Heller, Lone Brøndsted, Jos F. M. L. Seegers, Christina S. Vegge, Horst Neve, Stephen Mc Grath, Robyn T. Eijlander, Gerald F. Fitzgerald, Douwe van Sinderen, Finn K. Vogensen
Publikováno v:
Journal of Bacteriology, 188(11), 3972-3982. AMER SOC MICROBIOLOGY
Bacteriophages of the Siphoviridae family utilize a long noncontractile tail to recognize, adsorb to, and inject DNA into their bacterial host. The tail anatomy of the archetypal Siphoviridae λ has been well studied, in contrast to phages infecting
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2fac1a4fe34353bb9e5e38b69b9a5a74
https://europepmc.org/articles/PMC1482904/
https://europepmc.org/articles/PMC1482904/
Publikováno v:
Genetics of Lactic Acid Bacteria ISBN: 9781461349594
Genetics of Lactic Acid Bacteria ISBN: 9781461570929
Genetics of Lactic Acid Bacteria ISBN: 9781461570929
Lactic acid bacteria (LAB) are Gram-positive, acid tolerant rods, or cocci, which produce lactic acid as the major end product of fermentation (Axelsson, 1993). This group comprises the genera Lactococcus, Lactobacillus, Leuconostoc, Streptococcus, P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::538538abb61950d622aa3e145b9e5808
https://doi.org/10.1007/978-1-4615-0191-6_3
https://doi.org/10.1007/978-1-4615-0191-6_3
Autor:
Stephen Mc Grath, Douwe van Sinderen
Bacteriophages (viruses that infect bacteria) are fascinating organisms that have played and continue to play a key role in bacterial genetics and molecular biology. Phage can confer key phenotypes on their host, for example converting a non-pathogen