Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Stephen M. Conrad"'
Autor:
David W. Marsan, Stephen M. Conrad, Whitney L. Stutts, Christine H. Parker, Jonathan R. Deeds
Publikováno v:
Heliyon, Vol 4, Iss 3, Pp e00573- (2018)
The cyanobacterium Aphanizomenon flos-aquae (AFA), from Upper-Klamath Lake, Oregon, are used to produce blue-green algal (BGA) dietary supplements. The periodic co-occurrence of hepatotoxin-producing contaminant species prompted the Oregon Health Div
Externí odkaz:
https://doaj.org/article/04f3473f32a24ea98d4059795a3e2245
Publikováno v:
Food Additives & Contaminants: Part A. 37:723-730
In the US, sulphites must be declared on the label if they are present in concentrations greater than 10 mg/kg (determined as) SO2 because an allergic-like response has been reported in a small subset of the population upon consumption of sulphite-co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c13cabeceb047c1efec980106d495eb7
https://doi.org/10.1080/19440049.2020.1727965
https://doi.org/10.1080/19440049.2020.1727965
Autor:
Stephen M. Conrad, Christine H. Parker, Jonathan R. Deeds, David W. Marsan, Whitney L. Stutts
Publikováno v:
Heliyon, Vol 4, Iss 3, Pp e00573-(2018)
Heliyon
Heliyon
The cyanobacterium Aphanizomenon flos-aquae (AFA), from Upper-Klamath Lake, Oregon, are used to produce blue-green algal (BGA) dietary supplements. The periodic co-occurrence of hepatotoxin-producing contaminant species prompted the Oregon Health Div
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::773ea9716005ddad2d920607df7bfc8e
http://www.sciencedirect.com/science/article/pii/S2405844017324519
http://www.sciencedirect.com/science/article/pii/S2405844017324519
Publikováno v:
Deep Sea Research Part II: Topical Studies in Oceanography. 103:301-307
To protect public health from the potential risk of paralytic shellfish poisoning (PSP) in sea scallops, Placopecten magellanicus, from the Atlantic offshore U.S. waters of Georges Bank, harvesting of roe-on or whole scallops is banned. Only adductor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb6090e993868b0a546c69d0b6440337
https://doi.org/10.1016/j.dsr2.2013.05.013
https://doi.org/10.1016/j.dsr2.2013.05.013
Autor:
John Mullen, Dave Deardorff, David Wallace, J. Michael Hickey, Jaclyn Pitt, Camilo Vanegas, Stephen M. Conrad, Pete Jensen, Maurice V. Laycock, Stacey L. DeGrasse, Debbie Rouse, Dorothy J. Easy, Fernando Rubio, Paul DiStefano, Florence Cenci, Mary Anne Donovan
Publikováno v:
Deep Sea Research Part II: Topical Studies in Oceanography. 103:288-300
Paralytic shellfish poisoning (PSP) is the foodborne intoxication associated with the consumption of seafood contaminated with naturally occurring neurotoxins known as paralytic shellfish toxins. To protect public health from this potentially fatal s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0be280dd289986b3fdbf64fbfd430d3f
https://doi.org/10.1016/j.dsr2.2013.01.036
https://doi.org/10.1016/j.dsr2.2013.01.036
Autor:
Clarke G. Beaudry, Jennifer L. Wolny, Leanne J. Flewelling, Patricia L. Rogers, Sherwood Hall, Paula S. Scott, Edward L. E. Jester, Ronald A. Benner, Frances M. Van Dolah, Karen A. Steidinger, Jonathan R. Deeds, Stephen M. Conrad, Robert Wayne Dickey, Tod A. Leighfield, R. William Richardson, Jay P. Abbott, Kevin D. White, Kenji Kawabata, Jan N. Johannessen, Jan H. Landsberg, Yinglin Zou, Stacey M. Etheridge
Publikováno v:
Environmental Health Perspectives
Puffer fish poisoning (PFP) is usually caused by ingestion of tetrodotoxins (TTXs) found naturally in certain species of puffer fish (Halstead 1967; Mosher and Fuhrmann 1984). In Japan, 20–100 people die annually from PFP, in spite of stringent con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::090975fd16ce339ece44f772cc643c53
https://doi.org/10.1289/ehp.8998
https://doi.org/10.1289/ehp.8998