Assessing the quality of cause of death data in six high-income countries:Australia, Canada, Denmark, Germany, Japan and Switzerland

Autor: Alan D. Lopez, Shuhei Nomura, Thomas Fürst, Patricia Wood, Tim Adair, Michael Hegnauer, Haruka Sakamoto, Kim Moesgaard Iburg, Lene Mikkelsen, Kenji Shibuya, Annelene Wengler, Elena von der Lippe, Lauren V. Moran, Stephanie Willbond

Publikováno v: Mikkelsen, L, Iburg, K M, Adair, T, Fürst, T, Hegnauer, M, von der Lippe, E, Moran, L, Nomura, S, Sakamoto, H, Shibuya, K, Wengler, A, Willbond, S, Wood, P & Lopez, A D 2020, ' Assessing the quality of cause of death data in six high-income countries : Australia, Canada, Denmark, Germany, Japan and Switzerland ', International Journal of Public Health, vol. 65, no. 1, pp. 17-28 . https://doi.org/10.1007/s00038-019-01325-x
Mikkelsen, L, Moesgaard Iburg, K, Adair, T & Fürst, T 2020, ' Assessing the quality of cause of death data in six high-income countries: Australia, Canada, Denmark, Germany, Japan and Switzerland ', International Journal of Public Health . https://doi.org/10.1007/s00038-019-01325-x

Objectives: To assess the policy utility of national cause of death (COD) data of six high-income countries with highly developed health information systems. Methods: National COD data sets from Australia, Canada, Denmark, Germany, Japan and Switzerl

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5582bab7fc42375e3f70b68382bd2dc6
https://pure.au.dk/portal/da/publications/assessing-the-quality-of-cause-of-death-data-in-six-highincome-countries(73cf4742-15ec-43a2-a87f-cd602468ceeb).html

Investigating Predictors of Eating: Is Resting Metabolic Rate Really the Strongest Proxy of Energy Intake?

Autor: Denis Prud'homme, Gary S. Goldfield, Jameason D. Cameron, Stephanie Willbond, Jacynthe Lafrenière, Gilles Lamothe, Jessica McNeil, Marie-Ève Riou, Éric Doucet, Sébastien Cadieux

Publikováno v: Canadian Journal of Diabetes. 39:S59

Background: Evidence suggests that fat-free mass and resting metabolic rate (RMR), but not fat mass, are strong predictors of energy intake (EI). However, body composition and RMR do not explain the entire variance in EI, suggesting that other factor

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5103b9853252013880f67a4e95ef4676
https://doi.org/10.1016/j.jcjd.2015.01.221