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pro vyhledávání: '"Stephanie N. Masiello Schuette"'
Autor:
Kevin B. Comerford, Gregory D. Miller, Amy C. Boileau, Stephanie N. Masiello Schuette, Janice C. Giddens, Katie A. Brown
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
At present, there are ~100 countries with national food-based dietary guidelines. While the intent of these guidelines is to inform national-level dietary recommendations, they also tie into global health and sustainable development initiatives, sinc
Externí odkaz:
https://doaj.org/article/71082d40dbd349b497f87e5c9a06cf87
