Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Stephanie Kung"'
Publikováno v:
Management : Journal of Contemporary Management Issues, Vol 29, Iss 1, Pp 143-153 (2024)
Scholars have recognized various factors that influence the motivation of employees. However, there is still insufficient research into what determines employees’ intention to stay in the organization. Using survey data from private sector employee
Externí odkaz:
https://doaj.org/article/46915888a37d4bac8987198a703261a1
Publikováno v:
Management : Journal of Contemporary Management Issues, Vol 29, Iss 1, Pp 155-155 (2024)
We regret that there has been unintentional error in the authors’ list. The corrected list of authors is as follows: 1 Stephanie Kung, PhD Candidate, Faculty of Business, Economics and Accountancy, Universiti Malaysia Sabah, Malaysia, Email: ste
Externí odkaz:
https://doaj.org/article/1f8a1c27aeec48369bd97d01d203bbbe
Publikováno v:
Health and Human Rights, Vol 22, Iss 2, Pp 271-283 (2020)
Claims of conscientious objection (CO) have expanded in the health care field, particularly in relation to abortion services. In practice, CO is being used in ways beyond those originally imagined by liberalism, creating a number of barriers to abort
Externí odkaz:
https://doaj.org/article/a5c502646bf54bb79904bb9a924bae43
Autor:
Stephanie Kung, Michael N Vakula, Youngwook Kim, Derek L England, Janet Bergeson, Eadric Bressel, Michael Lefevre, Robert Ward
Publikováno v:
PLoS ONE, Vol 17, Iss 11, p e0277453 (2022)
BackgroundSubmaximal endurance exercise has been shown to cause elevated gastrointestinal permeability, injury, and inflammation, which may negatively impact athletic performance and recovery. Preclinical and some clinical studies suggest that flavon
Externí odkaz:
https://doaj.org/article/39157916acff4d4a9287a41b3af88453
Autor:
Joy Nolte Fong, Nezar Nashef, Mindy Patterson, Araz Sarkissian, Ruth Lenz, Holly Parker, Stephanie Kung, Wanyi Wang
OBJECTIVES: Resistant starch (RS) is a non-digestible fermentable carbohydrate found naturally in food sources such as potatoes that can lower postprandial glucose and improve insulin sensitivity. Potato RS can be increased by baking then chilling th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b83e1e794e343f29752680a5b3bf30e2
https://europepmc.org/articles/PMC6818852/
https://europepmc.org/articles/PMC6818852/
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Endurance exercise is a known cause of intestinal inflammation. Recent studies suggest that dietary flavonoids may protect the gut from chronic low-grade inflammation and have other effects at the gastrointestinal barrier. As a result, th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f737f58335d2da4522b239c60cac815
https://doi.org/10.1093/cdn/nzaa045_053
https://doi.org/10.1093/cdn/nzaa045_053
Publikováno v:
Curr Dev Nutr
OBJECTIVES: We explored the relationship between microbiome α-diversity and relative abundance (RA) of resistant starch (RS)-degrading bacteria and glycemic responses following the intake of Russet potatoes with varying amounts of RS. METHODS: Healt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b78e7b9f0128fcca82d92d8b1608db25
https://doi.org/10.1093/cdn/nzaa062_034
https://doi.org/10.1093/cdn/nzaa062_034
Autor:
Stephanie Kung, Araz Sarkissian, Wanyi Wang, Nezar Nashef, Joy Nolte Fong, Mindy Patterson, Madhura Maiya
Publikováno v:
Nutrients, Vol 11, Iss 9, p 2066 (2019)
Nutrients
Volume 11
Issue 9
Nutrients
Volume 11
Issue 9
Resistant starch (RS) has been shown to improve postprandial glycemia and insulin sensitivity in adults with metabolic syndrome. RS is found naturally in potatoes, where the amount varies based on cooking method and serving temperature. Thirty female
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8920e0f6109a604e2cdb5d19ebadcef
https://doi.org/10.3390/nu11092066
https://doi.org/10.3390/nu11092066
Autor:
Joy Nolte Fong, Madhura Maiya, Mindy Patterson, Ruth Lenz, Araz Sarkissian, Stephanie Kung, Holly Parker, Nezar Nashef
Publikováno v:
Current Developments in Nutrition. 3:nzz044.P08-089
OBJECTIVES: Resistant starch (RS) is an insoluble, fermentable, and indigestible fiber found naturally in potatoes that can improve glucose homeostasis following intake. The amount of RS in potatoes is dependent upon the type of potato, cooking metho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ba137e3788d71a2a9aa797520ec556e
https://doi.org/10.1093/cdn/nzz044.p08-089-19
https://doi.org/10.1093/cdn/nzz044.p08-089-19
Autor:
Robert Edwin Ward, Nancie Hergert, Abdullah Khan, Stephanie Kung, Michael Lefevre, Sheryl S. Aguilar, John Hergert, Janet Bergerson
Publikováno v:
The FASEB Journal. 30
We hypothesized that providing a diet high in flavonoids would reduce gut permeability, and gut inflammation, and possibly differentially affect the fecal concentrations of short chain fatty acids ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8dfc291eca07e3ff9b87a4eb97c30076
https://doi.org/10.1096/fasebj.30.1_supplement.420.5
https://doi.org/10.1096/fasebj.30.1_supplement.420.5