Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Stephanie Guillotin"'
Autor:
Caroline Löfgren, Henk A. Schols, Anne-Marie Hermansson, Hanne Evenbratt, Stephanie Guillotin
Publikováno v:
Biomacromolecules 6 (2005) 2
Biomacromolecules, 6(2), 646-652
Biomacromolecules, 6(2), 646-652
The kinetic behavior during gel formation and the microstructure of 0.75% high methoxyl (HM) pectin gels in 60% sucrose have been investigated by oscillatory measurements and transmission electron microscopy for three comparable citrus pectin samples
Publikováno v:
Biomacromolecules 7 (2006) 1
Biomacromolecules, 7(1), 114-121
Biomacromolecules, 7(1), 114-121
The microstructure, kinetics of gelation, and rheological properties have been investigated for gels of nonamidated pectin (C30), amidated pectin (G), and saponified pectin (sG) at different pH values, both with and without sucrose. The low-methoxyl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6195581c1a6073389cb8d96ed20ecbbf
https://research.wur.nl/en/publications/microstructure-and-kinetic-rheological-behavior-of-amidated-and-n
https://research.wur.nl/en/publications/microstructure-and-kinetic-rheological-behavior-of-amidated-and-n