Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Stephane Quellec"'
Autor:
Guylaine Collewet, Saïd Moussaoui, Stephane Quellec, Ghina Hajjar, Laurent Leport, Maja Musse
Publikováno v:
Biomolecules, Vol 13, Iss 2, p 286 (2023)
Magnetic Resonance Imaging is a powerful non-destructive tool in the study of plant tissues. For potato tubers, it greatly assists the study of tissue defects and tissue evolution during storage. This paper describes the MRI analysis of potato tubers
Externí odkaz:
https://doaj.org/article/c5bdad520ddb480f8a8dbebf1357a976
Autor:
Pierre-Nicolas Boulc’h, Guylaine Collewet, Baptiste Guillon, Stéphane Quellec, Laurent Leport, Maja Musse
Publikováno v:
Plant Methods, Vol 20, Iss 1, Pp 1-14 (2024)
Abstract Background Characterisation of the structure and water status of leaf tissues is essential to the understanding of leaf hydraulic functioning under optimal and stressed conditions. Magnetic Resonance Imaging is unique in its capacity to acce
Externí odkaz:
https://doaj.org/article/74cc9bcb24b840948a7e3347241b78d0
Autor:
Maja Musse, Sylvain Challois, Ghina Hajjar, Stéphane Quellec, Aël Radovcic, Nusrat Ali, Solenne Berardocco, Doriane Dumont, Patricia Laugier, Patrick Leconte, Aurélien Carrillo, Christophe Langrume, Lydia Bousset-Vaslin, Bastien Billiot, Franck Jamois, Carole Deleu, Laurent Leport
Publikováno v:
Data in Brief, Vol 57, Iss , Pp 110891- (2024)
The data presented in this paper include the original and processed MRI images acquired with a 1.5 T whole-body MRI scanner, describing the growth kinetics, spatialization and appearance of internal defaults of individual tubers of potato plants (Ros
Externí odkaz:
https://doaj.org/article/38e4e6cc37704863bcb1dfa3520539cf
Autor:
Ghina Hajjar, Stéphane Quellec, Sylvain Challois, Lydia Bousset-Vaslin, Gisèle Joly, Christophe Langrume, Carole Deleu, Laurent Leport, Maja Musse
Publikováno v:
Plants, Vol 11, Iss 15, p 1918 (2022)
The potato is one of the most cultivated crops worldwide, providing an important source of food. The quality of potato tubers relates to their size and dry matter composition and to the absence of physiological defects. It depends on the spatial and
Externí odkaz:
https://doaj.org/article/0237ac5ab017487d9dfad15773cba837
Autor:
Nicolas Coquery, Paul Meurice, Régis Janvier, Eric Bobillier, Stéphane Quellec, Minghai Fu, Eugeni Roura, Hervé Saint-Jalmes, David Val-Laillet
Publikováno v:
Frontiers in Behavioral Neuroscience, Vol 12 (2018)
The minipig model is of high interest for brain research in nutrition and associated pathologies considering the similarities to human nutritional physiology, brain structures, and functions. In the context of a gustatory stimulation paradigm, fMRI c
Externí odkaz:
https://doaj.org/article/77a21cc37a0a44dc978ab2543094627e