Zobrazeno 1 - 10
of 192
pro vyhledávání: '"Stephan, Hann"'
Autor:
Silja Välimets, Lorenz Schwaiger, Alexandra Bennett, Daniel Maresch, Roland Ludwig, Stephan Hann, Dolores Linde, Francisco Javier Ruiz-Dueñas, Clemens Peterbauer
Publikováno v:
ACS Omega, Vol 9, Iss 45, Pp 45025-45034 (2024)
Externí odkaz:
https://doaj.org/article/300535b40a2a49c0bfb974d65cc1124a
Autor:
Çağla Görkem Eroğlu, Alexandra A. Bennett, Teresa Steininger-Mairinger, Stephan Hann, Markus Puschenreiter, Judith Wirth, Aurélie Gfeller
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)
Abstract Roots are crucial in plant adaptation through the exudation of various compounds which are influenced and modified by environmental factors. Buckwheat root exudate and root system response to neighbouring plants (buckwheat or redroot pigweed
Externí odkaz:
https://doaj.org/article/c100331cb230451cb3de4b49a2d2b5dd
Autor:
Corinna Rebnegger, Benjamin L. Coltman, Viktoria Kowarz, David A. Peña, Axel Mentler, Christina Troyer, Stephan Hann, Harald Schöny, Gunda Koellensperger, Diethard Mattanovich, Brigitte Gasser
Publikováno v:
Microbial Cell Factories, Vol 23, Iss 1, Pp 1-20 (2024)
Abstract Background Specific productivity (qP) in yeast correlates with growth, typically peaking at intermediate or maximum specific growth rates (μ). Understanding the factors limiting productivity at extremely low μ might reveal decoupling strat
Externí odkaz:
https://doaj.org/article/37665dcf839941d3b57708acaac2dea9
Autor:
Bernd M. Mitic, Christina Troyer, Lisa Lutz, Michael Baumschabl, Stephan Hann, Diethard Mattanovich
Publikováno v:
Nature Communications, Vol 14, Iss 1, Pp 1-13 (2023)
Abstract The current climatic change is predominantly driven by excessive anthropogenic CO2 emissions. As industrial bioprocesses primarily depend on food-competing organic feedstocks or fossil raw materials, CO2 co-assimilation or the use of CO2-der
Externí odkaz:
https://doaj.org/article/81550c4e963544bd8cfd2a19197359ce
Autor:
Zora JANDRIC, Maruša RIBIČ, Tim CAUSON, Stefan NAUER, Andreas ZITEK, Reinhard EDER, Stephan HANN
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100219- (2023)
Grapevines are susceptible to a wide range of fungal diseases that result in significant annual economic losses in the global wine industry. The present study uses a non-targeted mass spectrometry approach to explore metabolic profiles of healthy and
Externí odkaz:
https://doaj.org/article/d53e6af575f04a8bb3584e53a9cd79b2
Autor:
Isabella Pali‐Schöll, Rodolfo Bianchini, Sheriene Moussa Afify, Gerlinde Hofstetter, Simona Winkler, Stella Ahlers, Theresa Altemeier, Hanna Mayerhofer, Karin Hufnagl, Anna D. J. Korath, Christina Pranger, Raimund Widhalm, Stephan Hann, Thomas Wittek, Anne Kasper‐Giebl, Luis F. Pacios, Franziska Roth‐Walter, Donata Vercelli, Erika vonMutius, Erika Jensen‐Jarolim
Publikováno v:
Clinical and Translational Allergy, Vol 12, Iss 2, Pp n/a-n/a (2022)
Abstract Background Growing up on a cattle farm and consuming raw cow's milk protects against asthma and allergies. We expect a cattle‐specific protein as active component in this farm effect. Methods Dust was collected from cattle and poultry stab
Externí odkaz:
https://doaj.org/article/526015091ba0433b94b871caf00fd799
Autor:
Martin Lohse, Michael Santangeli, Teresa Steininger-Mairinger, Eva Oburger, Thorsten Reemtsma, Oliver J. Lechtenfeld, Stephan Hann
Publikováno v:
Analytical and Bioanalytical Chemistry. 415:823-840
Root exudation is a major pathway of organic carbon input into soils. It affects soil physical properties, element solubility as well as speciation, and impacts the microbial community in the rhizosphere. Root exudates contain a large number of prima
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5530e620b6d41c69b41af7b07112998e
https://doi.org/10.1007/s00216-022-04475-9
https://doi.org/10.1007/s00216-022-04475-9
Autor:
Özge Ata, Corinna Rebnegger, Nadine E. Tatto, Minoska Valli, Teresa Mairinger, Stephan Hann, Matthias G. Steiger, Pınar Çalık, Diethard Mattanovich
Publikováno v:
Nature Communications, Vol 9, Iss 1, Pp 1-10 (2018)
Aerobic ethanol production, a phenomenon referred as Crabtree effect, allows yeast to outcompete other microorganisms in sugar rich environments. Here, the authors show that overexpression of a Gal4-like transcription factor can transform Komagataell
Externí odkaz:
https://doaj.org/article/b5356eee23814a6a86e92955ca493d85
Publikováno v:
Molecules, Vol 26, Iss 23, p 7253 (2021)
Though not regulated in directives such as the Water Framework Directive of the European Union, the investigation of geogenic background concentrations of certain elements such as precious metals is of increasing interest, in particular for the early
Externí odkaz:
https://doaj.org/article/d115ddb74cb745d48c940f7db668bd27
Autor:
Max L, Feuerstein, Maykel, Hernández-Mesa, Younes, Valadbeigi, Bruno, Le Bizec, Stephan, Hann, Gaud, Dervilly, Tim, Causon
Publikováno v:
Analytical and Bioanalytical Chemistry. 414:7483-7493
The major benefits of integrating ion mobility (IM) into LC–MS methods for small molecules are the additional separation dimension and especially the use of IM-derived collision cross sections (CCS) as an additional ion-specific identification para
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfbc3be1d05d3e32848515cb6ca15396
https://doi.org/10.1007/s00216-022-04263-5
https://doi.org/10.1007/s00216-022-04263-5