Zobrazeno 1 - 10
of 101
pro vyhledávání: '"Steffen, Uhlig"'
Publikováno v:
F1000Research, Vol 12 (2023)
Background: Measurement uncertainty is typically expressed in terms of a symmetric interval y±U, where y denotes the measurement result and U the expanded uncertainty. However, in the case of heteroscedasticity, symmetric uncertainty intervals can b
Externí odkaz:
https://doaj.org/article/0501f9f9d93d4390852b08e4f389439b
Autor:
Kapil Nichani, Steffen Uhlig, Manfred Stoyke, Sabine Kemmlein, Franz Ulberth, Ilka Haase, Maik Döring, Stephan G Walch, Petra Gowik
Publikováno v:
Food Chemistry: X, Vol 17, Iss , Pp 100538- (2023)
Through their suggestive name, non-targeted methods (NTMs) do not aim at a predefined “needle in the haystack.” Instead, they exploit all the constituents of the haystack. This new type of analytical method is increasingly finding applications in
Externí odkaz:
https://doaj.org/article/031e720f24894e01bba92bf35289b49f
Autor:
Kapil Nichani, Steffen Uhlig, Bertrand Colson, Karina Hettwer, Kirsten Simon, Josephine Bönick, Carsten Uhlig, Sabine Kemmlein, Manfred Stoyke, Petra Gowik, Gerd Huschek, Harshadrai M. Rawel
Publikováno v:
Foods, Vol 12, Iss 1, p 141 (2022)
Food fraud, even when not in the news, is ubiquitous and demands the development of innovative strategies to combat it. A new non-targeted method (NTM) for distinguishing spelt and wheat is described, which aids in food fraud detection and authentici
Externí odkaz:
https://doaj.org/article/0c348617d84047d490b0fa4446309870
Autor:
Jonas Dohmen, Alexander Semaan, Makbule Kobilay, Martin Zaleski, Vittorio Branchi, Anja Schlierf, Karina Hettwer, Steffen Uhlig, Gunther Hartmann, Jörg C. Kalff, Hanno Matthaei, Philipp Lingohr, Stefan Holdenrieder
Publikováno v:
Diagnostics, Vol 12, Iss 6, p 1413 (2022)
Background: Despite the significance of colonoscopy for early diagnosis of colorectal adenocarcinoma (CRC), population-wide screening remains challenging, mainly because of low acceptance rates. Herein, exosomal (exo-miR) and free circulating microRN
Externí odkaz:
https://doaj.org/article/4ab4241a25234a45b706a486ce86842f
Autor:
Janani Govindaswamy, Véronique Zeller-Péronnet, Melanie Pavlovic, Daniela Wirtz, Larissa Murr, Diana Thärigen, Bertrand Colson, Steffen Uhlig, Ulrich Busch, Ingrid Huber
Publikováno v:
Applied Sciences, Vol 12, Iss 11, p 5315 (2022)
The EU commission established Regulation (2017/1495) in 2017 to reduce Campylobacter on chicken skin and to decrease the number of human cases of campylobacteriosis attributable to the consumption of poultry meat. A Process Hygiene Criterion based on
Externí odkaz:
https://doaj.org/article/37128ebe7abe47f7bba04817ade52313
Autor:
Stefanie Dobrovolny, Steffen Uhlig, Kirstin Frost, Anja Schlierf, Kapil Nichani, Kirsten Simon, Margit Cichna-Markl, Rupert Hochegger
Publikováno v:
Foods, Vol 11, Iss 8, p 1108 (2022)
Meat species authentication in food is most commonly based on the detection of genetic variations. Official food control laboratories frequently apply single and multiplex real-time polymerase chain reaction (PCR) assays and/or DNA arrays. However, i
Externí odkaz:
https://doaj.org/article/91f30c0cd898429a8a7eecff0231bd4f
Autor:
Wener Li, Xiaojing Luo, Mareike S. Poetsch, Reinhard Oertel, Kapil Nichani, Martin Schneider, Anna Strano, Marcel Hasse, Robert-Patrick Steiner, Lukas Cyganek, Karina Hettwer, Steffen Uhlig, Kirsten Simon, Kaomei Guan, Mario Schubert
Publikováno v:
Pharmaceuticals, Vol 15, Iss 2, p 220 (2022)
Adverse effects of drug combinations and their underlying mechanisms are highly relevant for safety evaluation, but often not fully studied. Hydroxychloroquine (HCQ) and azithromycin (AZM) were used as a combination therapy in the treatment of COVID-
Externí odkaz:
https://doaj.org/article/b58f02bdcb5c4b80bfbe8c19116f2fa7
Autor:
Barbara Druml, Steffen Uhlig, Kirsten Simon, Kirstin Frost, Karina Hettwer, Margit Cichna-Markl, Rupert Hochegger
Publikováno v:
Foods, Vol 10, Iss 11, p 2645 (2021)
Game meat products are particularly prone to be adulterated by replacing game meat with cheaper meat species. Recently, we have presented a real-time polymerase chain reaction (PCR) assay for the identification and quantification of roe deer in food.
Externí odkaz:
https://doaj.org/article/f0174d8503f843d8a98eb560a213c33f
Autor:
Kaiping Deng, Steffen Uhlig, Laura B. Goodman, Hon S. Ip, Mary Lea Killian, Sarah M. Nemser, Jodie Ulaszek, Shannon Kiener, Matthew Kmet, Kirstin Frost, Karina Hettwer, Bertrand Colson, Kapil Nichani, Anja Schlierf, Andriy Tkachenko, Mothomang Mlalazi-Oyinloye, Andrew Scott, Ravinder Reddy, Gregory H. Tyson
Publikováno v:
Journal of Veterinary Diagnostic Investigation. 34:825-834
The COVID-19 pandemic presents a continued public health challenge. Veterinary diagnostic laboratories in the United States use RT-rtPCR for animal testing, and many laboratories are certified for testing human samples; hence, ensuring that laborator
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8aa04b16b4019bc307a29bae30c00a90
https://doi.org/10.1177/10406387221115702
https://doi.org/10.1177/10406387221115702
Autor:
Peter Lueth, Kirstin Frost, Lutz Kurth, Marcus Malow, Heike Michael-Schulz, Martin Schmidt, Petra Schulte, Steffen Uhlig, Sabine Zakel
Publikováno v:
Chemical Engineering Transactions, Vol 77 (2019)
Various standardised test methods are used by laboratories to determine the hazardous properties and safety characteristics of chemical substances and mixtures, e.g. test methods published by the European Union (2008) and by the United Nations (2015)
Externí odkaz:
https://doaj.org/article/c1155f5678a8459bb700c5f2018f68c3