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of 4
pro vyhledávání: '"Stefany Emanuella Rodrigues dos Santos"'
Strategies for setting and development of fruit of the ‘Keitt’ mango tree cultivated in the semiarid
Autor:
Laiane Eugênia Delmondes Mudo, Jaynne de Oliveira Siqueira Lino, Jackson Teixeira Lobo, Stefany Emanuella Rodrigues dos Santos, Vespasiano Borges de Paiva Neto, Jenilton Gomes da Cunha, Luan dos Santos Silva, Ítalo Herbert Lucena Cavalcante
Publikováno v:
Ciência Rural, Vol 55, Iss 2 (2024)
ABSTRACT: The mango tree presents a high level of fruit abscission, which is increased in semiarid regions due to environmental stress. The use of biostimulants and phytoregulators has shown to be a promising strategy to improve fruit setting. Thus,
Externí odkaz:
https://doaj.org/article/df463e39149b44719524da8827854e17
Nitrate reductase activity in the different phenophases of ‘palmer’ mango cultivated in the semiarid
Autor:
Alana Juliete da Silva Santos, Vespasiano Borges de Paiva Neto, Luciana Guimarães Sanches, Daniel de Almeida Carreiro, Maria Poliana Martins Pereira, Monica Cristina Rezende Zuffo-Borges, Stefany Emanuella Rodrigues dos Santos Santos, Ítalo Herbert Lucena Cavalcante
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 94 (2021)
Nitrate reductase is the enzyme that catalyzes the first reduction reaction in the nitrate assimilation process, an important nitrogen (N) source. This element is one of the macronutrients required in greater amounts by mango (Mangifera indica L.), e
Externí odkaz:
https://doaj.org/article/c4aa918e4ca7417197a48a57577251e3
Publikováno v:
SCIENTEX/UNIVASF - Semana de Ensino, Pesquisa e Extensão da Universidade Federal do Vale do São Francisco.
Nitrate reductase activity in the different phenophases of ‘palmer’ mango cultivated in the semiarid
Autor:
Santos, Alana Juliete Da Silva, Paiva Neto, Vespasiano Borges De, Sanches, Luciana Guimar��es, Carreiro, Daniel De Almeida, Pereira, Maria Poliana Martins, Zuffo-Borges, Monica Cristina Rezende, Santos, Stefany Emanuella Rodrigues Dos Santos, Cavalcante, ��talo Herbert Lucena
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 94 (2021)
Nitrate reductase is the enzyme that catalyzes the first reduction reaction in the nitrate assimilation process, an important nitrogen (N) source. This element is one of the macronutrients required in greater amounts by mango (Mangifera indica L.), e