Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Stefany Cárdenas Pérez"'
Autor:
Sandra Lubińska-Mielińska, Ahmad Rajabi Dehnavi, Stefany Cárdenas Pérez, Dariusz Kamiński, Agnieszka Piernik
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract Salt marsh vegetation is considered unique and valuable and has been legally protected in Europe for years but is still declining. Its protection is related to vegetation syntaxonomical units. The characteristic combination of diagnostic spe
Externí odkaz:
https://doaj.org/article/73e34e29f5c146e3bddf23fd02a61cb3
Autor:
Ahmad Rajabi Dehnavi, Agnieszka Piernik, Agnieszka Ludwiczak, Sonia Szymańska, Anna Ciarkowska, Stefany Cárdenas Pérez, Katarzyna Hrynkiewicz
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Increasing soil salinity, exacerbated by climate change, threatens seed germination and crop growth, causing significant agricultural losses. Using bioinoculants based on halotolerant plant growth-promoting endophytes (PGPEs) in modern agriculture is
Externí odkaz:
https://doaj.org/article/23585de26d87456f82326e2d344ff9b4
Autor:
Sergio Jaubert-Garibay, Josué David Hernández-Varela, José Jorge Chanona-Pérez, Stefany Cárdenas-Pérez, Enrique J. Herrera-López, Gustavo F. Gutiérrez-López
Publikováno v:
Drying Technology. 41:363-377
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b725b6bebef56a0e27b2a0c90bbb2777
https://doi.org/10.1080/07373937.2022.2092493
https://doi.org/10.1080/07373937.2022.2092493
Autor:
Benjamin Arredondo-Tamayo, Israel Arzate-Vázquez, Regis Badin, Jennifer Burgain, Stefany Cárdenas-Pérez, José J. Chanona-Pérez, Fusheng Chen, Sofiane El-Kirat-Chatel, Grégory Francius, Claire Gaiani, Xin Guo, Shudan Huang, Shaojuan Lai, Yang Liu, Yao Liu, Yaolun Liu, Christelle Lopez, Juan V. Méndez-Méndez, Hao Sun, Rui Sun, Xiaoyang Sun, Héctor H. Torres-Ventura, Xichang Wang, Xin Wang, Jiamin Xu, Hongshun Yang, Lili Yang, Lifen Zhang, Ting Zhang, Yangyi Zhang, Lin Zhao, Jian Zhong
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21ba8a51264895b531ed773dc5dca17f
https://doi.org/10.1016/b978-0-12-823985-8.00015-3
https://doi.org/10.1016/b978-0-12-823985-8.00015-3
Autor:
Benjamin Arredondo-Tamayo, Stefany Cárdenas-Pérez, Juan V. Méndez-Méndez, Israel Arzate-Vázquez, Héctor H. Torres-Ventura, José J. Chanona-Pérez
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aee4bbc4418cfb1efd08c37791ce22d8
https://doi.org/10.1016/b978-0-12-823985-8.00006-2
https://doi.org/10.1016/b978-0-12-823985-8.00006-2
Autor:
Stefany Cárdenas-Pérez, Ahmad Rajabi Dehnavi, Karol Leszczyński, Sandra Lubińska-Mielińska, Agnieszka Ludwiczak, Agnieszka Piernik
Publikováno v:
Plants; Volume 11; Issue 8; Pages: 1051
Salicornia europaea L. grows in areas periodically flooded by salty or brackish water. It has potential economic value, because it can be used as food, forage, or biofuel, and has potential in pharmaceuticals and cosmetics. Increasing interest in S.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad62d828f9640319a7504386008d1306
Autor:
Agnieszka Ludwiczak, Anna Ciarkowska, Ahmad Rajabi Dehnavi, Stefany Cárdenas-Pérez, Agnieszka Piernik
Publikováno v:
Life
Volume 13
Issue 2
Pages: 462
Volume 13
Issue 2
Pages: 462
Tripolium pannonicum (Jacq.) Dobrocz. is a member of the diverse group of halophytes with the potential for the desalination and reclamation of degraded land. The adaptive processes of T. pannonicum to salinity habitats are still not well recognized.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b435b0065783fa8eb926d1ba886995b
https://doi.org/10.3390/life13020462
https://doi.org/10.3390/life13020462
Autor:
I. Arzate-Vázquez, J.V. Méndez-Méndez, Norma Güemes Vera, Stefany Cárdenas-Pérez, Josué David Hernández-Varela, José Jorge Chanona-Pérez
Publikováno v:
Trends in Food Science & Technology. 87:59-72
Background Atomic force microscopy (AFM) has been used to study the molecular structure of biological materials. AFM has become a novel tool that allows measurement of nanomechanical properties of food materials. The importance of evaluating these pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d30cb21e553dbcdd0077fa36d038bcc
https://doi.org/10.1016/j.tifs.2018.04.011
https://doi.org/10.1016/j.tifs.2018.04.011
Autor:
Artur Zdunek, Monika Chylińska, Arkadiusz Kozioł, Stefany Cárdenas-Pérez, M. Szymanska-Chargot, Piotr M. Pieczywek, N. Güemes-Vera, Diana Gawkowska, Justyna Cybulska, Jorge Chanona-Pérez
Publikováno v:
Carbohydrate Polymers. 196:313-321
Mango is an important crop worldwide, with a postharvest loss that is huge due to its climacteric behaviour. This study evaluated the softening of Tommy Atkins mangos during the ripening process. Ripening index (RPI) shown a decrease from 9.18 ± 0.1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e2771ada855c79d1d9348f5e779c8e6
https://doi.org/10.1016/j.carbpol.2018.05.044
https://doi.org/10.1016/j.carbpol.2018.05.044
Autor:
José Jorge Chanona-Pérez, J.V. Méndez-Méndez, Georgina Calderón-Domínguez, F. Rodríguez-González, Stefany Cárdenas-Pérez, N. Güemes-Vera, Artur Zdunek
Publikováno v:
Innovative Food Science & Emerging Technologies. 39:79-87
Nanomechanical properties of fruit determine macroscopic firmness. Young's modulus (YM) of apple tissue obtained by atomic force microscopy (AFM) at cellular level and its correlation with other macroscopic physical parameters are used to evaluate ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3fb6d04d158dfb6bde235d330669fc34
https://doi.org/10.1016/j.ifset.2016.11.004
https://doi.org/10.1016/j.ifset.2016.11.004