Zobrazeno 1 - 10
of 83
pro vyhledávání: '"Stefano Pavan"'
Autor:
Pierfrancesco Novielli, Donato Romano, Stefano Pavan, Pasquale Losciale, Anna Maria Stellacci, Domenico Diacono, Roberto Bellotti, Sabina Tangaro
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
BackgroundAdvances in DNA sequencing revolutionized plant genomics and significantly contributed to the study of genetic diversity. However, predicting phenotypes from genomic data remains a challenge, particularly in the context of plant breeding. D
Externí odkaz:
https://doaj.org/article/6b284edc2512438b8d90f0a9297a8454
Autor:
Marzia Vergine, Federico Vita, Paola Casati, Alessandro Passera, Luigi Ricciardi, Stefano Pavan, Alessio Aprile, Erika Sabella, Luigi De Bellis, Andrea Luvisi
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-17 (2024)
Abstract Background Endophytes mediate the interactions between plants and other microorganisms, and the functional aspects of interactions between endophytes and their host that support plant-growth promotion and tolerance to stresses signify the ec
Externí odkaz:
https://doaj.org/article/478a89d8922b49328356cd3a5c2d3e73
Autor:
Erika Sabella, Ilaria Buja, Carmine Negro, Marzia Vergine, Paolo Cherubini, Stefano Pavan, Giuseppe Maruccio, Luigi De Bellis, Andrea Luvisi
Publikováno v:
Plants, Vol 13, Iss 7, p 930 (2024)
Olive quick decline syndrome (OQDS) is a devastating plant disease caused by the bacterium Xylella fastidiosa (Xf). Exploratory missions in the Salento area led to the identification of putatively Xf-resistant olive trees (putatively resistant plants
Externí odkaz:
https://doaj.org/article/2bb7a34f04dd4e77ac5d800527f5fe74
Autor:
Marzia Vergine, Stefano Pavan, Carmine Negro, Francesca Nicolì, Davide Greco, Erika Sabella, Alessio Aprile, Luigi Ricciardi, Luigi De Bellis, Andrea Luvisi
Publikováno v:
Journal of Plant Interactions, Vol 17, Iss 1, Pp 462-474 (2022)
The outbreak of the olive quick decline syndrome caused by Xylella fastidiosa represents one of the main agricultural threats in Italy. Recently, thirty asymptomatic or paucisymptomatic genotypes found in olive groves heavily compromised by the bacte
Externí odkaz:
https://doaj.org/article/ed0faad9c1aa424bad691922bc343197
Autor:
Chiara Delvento, Francesco Arcieri, Angelo Raffaele Marcotrigiano, Marzia Guerriero, Valentina Fanelli, Maria Dellino, Pasquale Luca Curci, Harro Bouwmeester, Concetta Lotti, Luigi Ricciardi, Stefano Pavan
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Pea (Pisum sativum L.) is a widely cultivated legume of major importance for global food security and agricultural sustainability. Crenate broomrape (Orobanche crenata Forsk.) (Oc) is a parasitic weed severely affecting legumes, including pea, in the
Externí odkaz:
https://doaj.org/article/119ecd7d330949deb743442d37d6a476
Autor:
Concetta Lotti, Anna Paola Minervini, Chiara Delvento, Pasquale Losciale, Liliana Gaeta, Raquel Sánchez-Pérez, Luigi Ricciardi, Stefano Pavan
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Almond [Prunus dulcis Miller (D. A. Webb), syn. Prunus amygdalus L.)] is the major tree nut crop worldwide in terms of production and cultivated area. Almond domestication was enabled by the selection of individuals bearing sweet kernels, which do no
Externí odkaz:
https://doaj.org/article/ecea76056a834e778d9e025e1ecc2f09
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Powdery mildew (PM) is one of the most important diseases of greenhouse and field-grown tomatoes. Viruses can intervene beneficially on plant performance in coping with biotic and abiotic stresses. Tomato yellow leaf curl Sardinia virus (TYLCSV) has
Externí odkaz:
https://doaj.org/article/df00da38a4f94e63af473e9de64611cf
Autor:
Michela Costantini, Carmine Summo, Mariangela Centrone, Iga Rybicka, Mariagrazia D’Agostino, Paolo Annicchiarico, Francesco Caponio, Stefano Pavan, Grazia Tamma, Antonella Pasqualone
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 71, Iss 2, Pp 177-185 (2021)
Epidemiological studies reported an inverse association between the consumption of legumes and the incidence of age-related diseases. This trend could be attributed to the presence of antioxidant compounds, especially phenolic and flavonoid compounds
Externí odkaz:
https://doaj.org/article/bcf91b65d4e54dd59c4ae816e6393671
Autor:
Chiara Delvento, Stefano Pavan, Monica Marilena Miazzi, Angelo Raffaele Marcotrigiano, Francesca Ricciardi, Luigi Ricciardi, Concetta Lotti
Publikováno v:
Plants, Vol 11, Iss 18, p 2388 (2022)
Genetic structure and distinctive features of landraces, such as adaptability to local agro-ecosystems and specific qualitative profiles, can be substantially altered by the massive introduction of allochthonous germplasm. The landrace known as “Ci
Externí odkaz:
https://doaj.org/article/9021d2c551dc4ceca2ded1ca1442d25b
Autor:
Stefano Pavan, Marzia Vergine, Francesca Nicolì, Erika Sabella, Alessio Aprile, Carmine Negro, Valentina Fanelli, Michele Antonio Savoia, Vito Montilon, Leonardo Susca, Chiara Delvento, Concetta Lotti, Franco Nigro, Cinzia Montemurro, Luigi Ricciardi, Luigi De Bellis, Andrea Luvisi
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
The recent outbreak of the Olive Quick Decline Syndrome (OQDS), caused by Xylella fastidiosa subsp. pauca (Xf), is dramatically altering ecosystem services in the peninsula of Salento (Apulia Region, southeastern Italy). Here we report the accomplish
Externí odkaz:
https://doaj.org/article/c0cbb55dd4a740ff8b6ea53b822fd020