Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Stefano Biricolti"'
Autor:
Lorenzo Bini, Massimo Gori, Maria Angelina Novello, Stefano Biricolti, Edgardo Giordani, María Valeria Lara, Fernando Niella, Angelina Nunziata, Patricia Rocha, Jacopo Mattia Filippi, Roberto Natale
Publikováno v:
Horticulturae, Vol 10, Iss 4, p 366 (2024)
Feijoa sellowiana (O. Berg) is a broadly widespread fruit tree species at a very early stage of domestication. Although appreciated for its flavored berries rich in nutrients and nutraceuticals, and as an ornamental plant, feijoa is still considered
Externí odkaz:
https://doaj.org/article/dbb281283835417ca0e73020c4de6fb3
Autor:
Beatrice Nesi, Lisetta Ghiselli, Massimo Gori, Roberto Natale, Regina Tomiozzo, Andrea Mansuino, Stefano Biricolti
Publikováno v:
Horticulturae, Vol 9, Iss 9, p 1028 (2023)
In flowering plants, such as Hydrangea macrophylla, the main breeding objective is to increase genetic variability in ornamental traits. This study investigates in vitro techniques, through ovule culture, to overcome the hybridization barriers and in
Externí odkaz:
https://doaj.org/article/c6d9a95aa0e84e388dc87a43218ef0a3
Autor:
Emilio Corti, Enrico Palchetti, Stefano Biricolti, Massimo Gori, Corrado Tani, Andrea Squillace, Alexander Pittella, Alessio Papini, Sara Falsini
Publikováno v:
Italian Botanist, Vol 12, Iss , Pp 29-47 (2021)
This is the first contribution about the histochemistry of vegetative and reproductive aerial organs in the genus Piper L. Piper malgassicum accumulates alkaloids and terpenes in the epidermis and the underlying layers of parenchyma, both in the leav
Externí odkaz:
https://doaj.org/article/a541bdeab7a4492585387c683b397d13
Autor:
Lorenzo Bini, Massimo Gori, Stefania Nin, Roberto Natale, Elisabetta Meacci, Edgardo Giordani, Stefano Biricolti
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1947 (2023)
Castanea sativa Mill. is a valuable species with historical and economic importance in Europe, particularly in the Mediterranean area. In Italy, chestnut cultivation has been developed for centuries, leading to the recognition of more than 300 variet
Externí odkaz:
https://doaj.org/article/0652f92fbbc141628f02ac2994349571
Autor:
Enrico Palchetti, Massimo Gori, Stefano Biricolti, Alberto Masoni, Lorenzo Bini, Corrado Tani, Sara Falsini, Emilio Corti, Alessio Papini
Publikováno v:
Caryologia (2021)
two new species of genus Piper L. from Madagascar: Piper malgassicum Papini, Palchetti, M. Gori & Rota Nodari and Piper tsarasotrae Papini, Palchetti, M. Gori & Rota Nodari, were analyzed to investigate their phylogenetic position and evolutionary hi
Externí odkaz:
https://doaj.org/article/eabf86ce35bb4b149077ed3fd856f8b6
Autor:
Massimo Gori, Simona Pecchioli, Edgardo Giordani, Mohammad Aziz Saeedi, Fazal Haq Wafa, Stefano Biricolti
Publikováno v:
Advances in Horticultural Science, Vol 33, Iss 3 (2019)
The establishment of a modern fruit culture in developing countries requests an accurate evaluation of the preexisting germplasm and its health status. This to prevent the possibility to introduce new germplasm which can be easily prey of the endemic
Externí odkaz:
https://doaj.org/article/4b6a8eed7eb54f5886015065e654a185
Autor:
Paola Ganugi, Enrico Palchetti, Massimo Gori, Alessandro Calamai, Amanda Burridge, Stefano Biricolti, Stefano Benedettelli, Alberto Masoni
Publikováno v:
Agronomy, Vol 11, Iss 3, p 414 (2021)
High-density single-nucleotide polymorphism (SNP) molecular markers are widely used to assess the genetic variability of plant varieties and cultivars, which is nowadays recognized as an important source of well-adapted alleles for environmental stre
Externí odkaz:
https://doaj.org/article/3c4357fc55da43dca78c088deb8463f7
Autor:
Marlon López, Massimo Gori, Lorenzo Bini, Erick Ordoñez, Erick Durán, Osman Gutierrez, Alberto Masoni, Edgardo Giordani, Stefano Biricolti, Enrico Palchetti
Publikováno v:
Agronomy, Vol 11, Iss 2, p 225 (2021)
The cultivation of cacao represents an income option and a source of employment for thousands of small producers in Central America. In Honduras, due to the demand for fine flavor cacao to produce high-quality chocolate, the number of hectares plante
Externí odkaz:
https://doaj.org/article/81b4f4c8daec424ba34078c915ff47b1
Publikováno v:
Plants, Vol 10, Iss 1, p 107 (2021)
Most cultivated orchids, contributing to a worldwide highly profitable industry, are originated from tropic regions. Conversely, a considerable number of spontaneous orchids, belonging to the terrestrial orchids and widely diffused throughout the Eur
Externí odkaz:
https://doaj.org/article/15ba456e601441209635a89d9d867cd9
Autor:
Andrea Squillace, Alessio Papini, Sara Falsini, Emilio Corti, Massimo Gori, Enrico Palchetti, Stefano Biricolti, Alexander Pittella, Corrado Tani
Publikováno v:
Italian Botanist, Vol 12, Iss, Pp 29-47 (2021)
Italian Botanist 12: 29-47
Italian Botanist 12: 29-47
This is the first contribution about the histochemistry of vegetative and reproductive aerial organs in the genus Piper L. Piper malgassicum accumulates alkaloids and terpenes in the epidermis and the underlying layers of parenchyma, both in the leav