Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Stefano, De Benedetti"'
Autor:
Martina Ghidoli, Filippo Geuna, Stefano De Benedetti, Sara Frazzini, Michela Landoni, Elena Cassani, Alessio Scarafoni, Luciana Rossi, Salvatore Roberto Pilu
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Camelina sativa, commonly referred to as camelina or false flax, has emerged as a promising cover crop with the potential to mitigate climate change—a pressing global challenge that demands urgent and sustainable solutions. Belonging to the Brassic
Externí odkaz:
https://doaj.org/article/c77073dd102b457fb7201f740409dfbd
Autor:
Alfio Spina, Stefano De Benedetti, Giuditta Carlotta Heinzl, Giulia Ceravolo, Chiara Magni, Davide Emide, Giulia Castorina, Gabriella Consonni, Michele Canale, Alessio Scarafoni
Publikováno v:
Plants, Vol 13, Iss 6, p 785 (2024)
Lupin species provide essential nutrients and bioactive compounds. Within pulses, they have one of the highest contents of proteins and fibers and are among the poorest in carbohydrates. The Mediterranean region is an important cradle area of the ori
Externí odkaz:
https://doaj.org/article/9df5f69b8ea2448c9b5383d293c8272f
Autor:
Fernando Tateo, Monica Bononi, Giulia Castorina, Salvatore Antonio Colecchia, Stefano De Benedetti, Gabriella Consonni, Filippo Geuna
Publikováno v:
PLoS ONE, Vol 18, Iss 9, p e0291430 (2023)
Durum wheat (Triticum turgidum spp. durum) is a major cereal adopted since antiquity to feed humans. Due to its use, dating back several millennia, this species features a wide genetic diversity and landraces are considered important repositories of
Externí odkaz:
https://doaj.org/article/d10cf18202864aa2be3eec3c23a0de62
Autor:
Martina Ghidoli, Sara Frazzini, Stefano De Benedetti, Stefano Sangiorgio, Michela Landoni, Alessio Scarafoni, Luciana Rossi, Roberto Pilu
Publikováno v:
Agronomy, Vol 13, Iss 6, p 1562 (2023)
In recent years, the interest in increasingly sustainable agriculture has also turned attention towards new cover crops suitable for use in marginal areas that could enter the food chain as new protein and oil sources or for biodiesel production. In
Externí odkaz:
https://doaj.org/article/be8609db986c4722a965cf9ad9a9d1e3
Autor:
Manuela Rollini, Alida Musatti, Daniele Cavicchioli, Daniele Bussini, Stefano Farris, Cesare Rovera, Diego Romano, Stefano De Benedetti, Alberto Barbiroli
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-14 (2020)
Abstract Applying a circular economy approach, this research explores the use of cheese whey permeate (CWP), by-product of whey ultrafiltration, as cheap substrate for the production of bacterial cellulose (BC) and Sakacin-A, to be used in an antimic
Externí odkaz:
https://doaj.org/article/b257f5d0be234c0ab5a724f2e4f77d84
Autor:
Stefano Rosa, Stefano De Benedetti, Stefania Mazzini, Gigliola Borgonovo, Elisa Bona, Maria Cavaletto, Paola Antonia Corsetto, Martina Ghidoli, Salvatore Roberto Pilu, Alessio Scarafoni
Publikováno v:
Plants, Vol 11, Iss 18, p 2435 (2022)
Plant pathogens are responsible for important damages to valuable crops causing important economic losses. Agrobiodiversity protection is crucial for the valorization of local varieties that could possess higher resistance to biotic and abiotic stres
Externí odkaz:
https://doaj.org/article/e478b9b3ac21422baf410d75a1a39702
Autor:
Stefano De Benedetti, Camilla Leogrande, Francesco Castagna, Giuditta C. Heinzl, Matias Pasquali, Alessandro L. Heinzl, Daniela Lupi, Alessio Scarafoni
Publikováno v:
Molecules, Vol 27, Iss 1, p 277 (2022)
The present work aimed to characterize the molecular relationships between structure and function of the seed storage protein β-vignin, the vicilin storage protein of cowpea (Vigna unguiculata, l. Walp) seeds. The molecular characterization of β-vi
Externí odkaz:
https://doaj.org/article/b5880353236e484f9a726770ecb9b8c7
Autor:
Flavio Di Pisa, Stefano De Benedetti, Enrico Mario Alessandro Fassi, Mauro Bombaci, Renata Grifantini, Angelo Musicò, Roberto Frigerio, Angela Pontillo, Cinzia Rigo, Sandra Abelli, Romualdo Grande, Nadia Zanchetta, Davide Mileto, Alessandro Mancon, Alberto Rizzo, Alessandro Gori, Marina Cretich, Giorgio Colombo, Martino Bolognesi, Louise Jane Gourlay
Publikováno v:
Vaccines, Vol 10, Iss 1, p 71 (2022)
Chagas disease (CD) is a vector-borne parasitosis, caused by the protozoan parasite Trypanosoma cruzi, that affects millions of people worldwide. Although endemic in South America, CD is emerging throughout the world due to climate change and increas
Externí odkaz:
https://doaj.org/article/3254ae672fc54ec1b58f7ebdf0acafb0
Publikováno v:
Molecules, Vol 26, Iss 16, p 4858 (2021)
Okara is a soybean transformation agri-food by-product, the massive production of which currently poses severe disposal issues. However, its composition is rich in seed storage proteins, which, once extracted, can represent an interesting source of b
Externí odkaz:
https://doaj.org/article/a41b8cf3ddc041f1812c837b10490de1
Autor:
Pilu, Martina Ghidoli, Sara Frazzini, Stefano De Benedetti, Stefano Sangiorgio, Michela Landoni, Alessio Scarafoni, Luciana Rossi, Roberto
Publikováno v:
Agronomy; Volume 13; Issue 6; Pages: 1562
In recent years, the interest in increasingly sustainable agriculture has also turned attention towards new cover crops suitable for use in marginal areas that could enter the food chain as new protein and oil sources or for biodiesel production. In
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::d440f69ba76ff93160f2c5e04a285e7d