Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Stefania Widya Setyaningtyas"'
Autor:
Dominikus Raditya Atmaka, Fatqiatul Wulandari, Nandia Firsty Dorta, Qonita Rachmah, Stefania Widya Setyaningtyas, Mahmud Aditya Rifqi, Rian Diana, Anisa Lailatul Fitria, Azizah Ajeng Pratiwi, Tiara Tivany Simangunsong, Nila Reswari Haryana, Aliffah Nurria Nastiti, Asri Meidyah Agustin
Publikováno v:
Amerta Nutrition, Vol 8, Iss 1, Pp 161-170 (2024)
Latar Belakang: Minimum Acceptance Diet (MAD) pada anak memiliki peranan penting dalam pencegahan risiko stunting. MAD pada anak sering dikaitkan dengan Minimum Dietary Diversity (MDD) pada Ibu dikarenakan pola konsumsi Ibu berlanjut pada pola pember
Externí odkaz:
https://doaj.org/article/b100a5c59862421d88d11c1565ca7d04
Publikováno v:
Amerta Nutrition, Vol 6, Iss 3, Pp 315-325 (2022)
Latar Belakang: Premenstrual syndrome (PMS) merupakan kumpulan gejala fisik, emosi, dan perilaku pada wanita usia produktif, biasanya terjadi pada fase luteal sebelum mentruasi. Gejala yang parah dapat menggangu aktivitas harian seorang wanita Hal in
Externí odkaz:
https://doaj.org/article/3a7ab4fe81f64349b8c44f2a63aad167
Autor:
Qonita Rachmah, Dominikus Raditya Atmaka, S.Gz, MPH, Stefania Widya Setyaningtyas, Mahmud Aditya Rifqi, Rian Diana, Nila Reswari Haryana, Aliffah Nurria Nastiti, Asri Meidyah Agustin
Publikováno v:
Amerta Nutrition, Vol 6, Iss 3, Pp 306-314 (2022)
Latar Belakang: Penggunaan sosial media dapat membawa dampak negative kaitannya dengan ketidakpuasan akan bentuk tubuh dan arahan menuju ke kekurusan (drive to thinness) terutama pada perempuan muda, perhatian belebih pada citra tubuh (body image con
Externí odkaz:
https://doaj.org/article/c1e49dc2fa86456fa4d7518cb5d4070b
Publikováno v:
Journal of Health Research, Vol 36, Iss 1, Pp 46-55 (2022)
Purpose – White tea is an unfermented tea made from young shoots of Camellia sinensis protected from sunlight to avoid polyphenol degradation. White tea contains a high level of polyphenolic compounds known as catechins. Several types of evidence h
Externí odkaz:
https://doaj.org/article/02c51deb320c46f685813d9a1aecfb15
Publikováno v:
Amerta Nutrition, Vol 5, Iss 4, Pp 326-332 (2021)
ABSTRACT Backgrounds:Infectious diseases such as pulmonary tuberculosis are often found in developing countries, not least in Indonesia. When infected, the body will experience hyper-catabolism so that the fulfillment of the needs of macronutrient i
Externí odkaz:
https://doaj.org/article/e5be2ead40624908a766480a9363a316
Publikováno v:
Media Gizi Indonesia, Vol 16, Iss 3, Pp 256-266 (2021)
Obesity are defined as excessive fat accumulation caused of imbalance energy in and energy out. Consuming a cup of coffee can help prevent obesity through chlorogenic acid compound. Chlorogenic acid is one of biactive component that has an important
Externí odkaz:
https://doaj.org/article/9a1ed2c575544a2190342305df820328
Publikováno v:
Media Gizi Indonesia, Vol 16, Iss 2, Pp 130-138 (2021)
Healthy snacks are snacks that are clean, safe, healthy, and nutritious. The food safety of snacks sold in school environment cannot be guaranteed, so it can cause food poisoning among children. The importance of food safety knowledge can be used to
Externí odkaz:
https://doaj.org/article/7453ec2bf1764456845f123a05bf1e08
Autor:
Stefania Widya Setyaningtyas, Thinni Nurul Rochmah, Trias Mahmudiono, Susi Hidayah, Yurike D Adhela
Publikováno v:
Amerta Nutrition, Vol 4, Iss 3, Pp 213-217 (2020)
ABSTRACT Background: anemia prevention through iron-folic acid supplementation (IFA) for female adolescent has become goverment’s program priority. Although this programme have been running, several constrains including consumption compliance was f
Externí odkaz:
https://doaj.org/article/32e9454943fc404cb46cf58d70a9f4c3
Autor:
Qonita Rachmah, Stefania Widya Setyaningtyas, Mahmud Aditya Rifqi, Diah Indriani, Triska Susila Nindya, Hario Megatsari, Trias Mahmudiono, Wantanee Kriengsinyos
Publikováno v:
Journal of Preventive Medicine and Public Health, Vol 52, Iss 4, Pp 242-249 (2019)
Objectives Elderly individuals with diabetes should maintain a normal body mass index (BMI) to help control their blood glucose levels. This study investigated barriers to physical activity (PA), self-efficacy to overcome those barriers, and PA self-
Externí odkaz:
https://doaj.org/article/7728175f963f44bc99086d6f597763f5
Publikováno v:
Amerta Nutrition, Vol 1, Iss 1, Pp 38-45 (2017)
Background: Moderate hypertriglyceridemia is almost certainly an independent risk factor for cardiovascular disease. Pectin is a kind of soluble fiber that can be used to decrease triglyceride level and it can be found in fruits such as persimmon. Ob
Externí odkaz:
https://doaj.org/article/71844a3ed6e14429967816988064647b