Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Stefania Pica"'
Autor:
David Marin Garcia, Stefania Pica
Publikováno v:
DYNA. 96:395-400
El amianto o asbesto ha sido utilizado de forma masiva para multiples aplicaciones durante mucho tiempo. No obstante, una vez descubiertas las afecciones y enfermedades relacionadas con este material, la Union Europea decidio intervenir en la cuestio
Autor:
Camilla Russo, Ferdinando Aliberti, Ursula Pia Ferrara, Carmela Russo, Domenico Vincenzo De Gennaro, Adriana Cristofano, Anna Nastro, Domenico Cicala, Pietro Spennato, Mario Quarantelli, Marco Aiello, Andrea Soricelli, Giovanni Smaldone, Nicola Onorini, Lucia De Martino, Stefania Picariello, Stefano Parlato, Peppino Mirabelli, Lucia Quaglietta, Eugenio Maria Covelli, Giuseppe Cinalli
Publikováno v:
Diagnostics, Vol 14, Iss 17, p 1842 (2024)
Craniosynostoses (CRS) are caused by the premature fusion of one or more cranial sutures, with isolated nonsyndromic CRS accounting for most of the clinical manifestations. Such premature suture fusion impacts both skull and brain morphology and invo
Externí odkaz:
https://doaj.org/article/912fa28d8125413c9b22943c681b4721
Autor:
Lucia De Martino, Stefania Picariello, Carmela Russo, Maria Elena Errico, Pietro Spennato, Maria Rosaria Papa, Nicola Normanno, Giuseppe Scimone, Giovanna Stefania Colafati, Antonella Cacchione, Angela Mastronuzzi, Maura Massimino, Giuseppe Cinalli, Lucia Quaglietta
Publikováno v:
Frontiers in Molecular Neuroscience, Vol 16 (2023)
IntroductionPediatric diffuse midline gliomas (DMG), H3 K27- altered, are the most aggressive pediatric central nervous system (CNS) malignancies. Disease outcome is dismal with a median survival of less than one year. Extra-neural metastases are an
Externí odkaz:
https://doaj.org/article/be6ab18d997c4ffd985367185bd753e8
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
Gluten proteins are the causative agents of celiac disease (CD), a lifelong and worldwide spread food intolerance, characterized by an autoimmune enteropathy. Gluten is a complex mixture of high homologous water-insoluble proteins, characterized by a
Externí odkaz:
https://doaj.org/article/0dbcdb9223a34e988967e22154cd379d
Autor:
Renzo Manara, Sara Ponticorvo, Silverio Perrotta, Maria Rosaria Barillari, Giuseppe Costa, Davide Brotto, Rosanna Di Concilio, Angela Ciancio, Elisa De Michele, Pasquale Alessandro Carafa, Antonietta Canna, Andrea Gerardo Russo, Donato Troisi, Martina Caiazza, Federica Ammendola, Domenico Roberti, Claudia Santoro, Stefania Picariello, Maria Sole Valentino, Emanuela Inserra, Roberta Carfora, Mario Cirillo, Simona Raimo, Gabriella Santangelo, Francesco di Salle, Fabrizio Esposito, Immacolata Tartaglione
Publikováno v:
Orphanet Journal of Rare Diseases, Vol 16, Iss 1, Pp 1-11 (2021)
Abstract Background Sensorineural hearing loss in beta-thalassemia is common and it is generally associated with iron chelation therapy. However, data are scarce, especially on adult populations, and a possible involvement of the central auditory are
Externí odkaz:
https://doaj.org/article/e996728e1da14dfbb33412b7c78a9b42
Autor:
Sophie Lombardi, Domenico Tortora, Stefania Picariello, Sniya Sudhakar, Enrico De Vita, Kshitij Mankad, Sophia Varadkar, Alessandro Consales, Lino Nobili, Jessica Cooper, Martin M. Tisdall, Felice D’Arco
Publikováno v:
Diagnostics, Vol 13, Iss 14, p 2331 (2023)
Laser ablation for treatment of hypothalamic hamartoma (HH) is a minimally invasive and effective technique used to destroy hamartomatous tissue and disconnect it from the functioning brain. Currently, the gold standard to evaluate the amount of tiss
Externí odkaz:
https://doaj.org/article/8949ba996e074a768d3da84f18b17877
Autor:
Andrea Del Mastro, Stefania Picascia, Luciana D’Apice, Maria Trovato, Pasquale Barba, Immacolata Di Biase, Sebastiano Di Biase, Marco Laccetti, Antonello Belli, Gerardino Amato, Potito Di Muro, Olga Credendino, Alessandra Picardi, Piergiuseppe De Berardinis, Giovanna Del Pozzo, Carmen Gianfrani
Publikováno v:
Viruses, Vol 15, Iss 5, p 1132 (2023)
Kidney transplanted recipients (KTR) are at high risk of severe SARS-CoV-2 infection due to immunosuppressive therapy. Although several studies reported antibody production in KTR after vaccination, data related to immunity to the Omicron (B.1.1.529)
Externí odkaz:
https://doaj.org/article/c1d935920e96487487a4bb7bbe7b1313
Autor:
Linda Cavaletti, Anna Taravella, Lucia Carrano, Giacomo Carenzi, Alessandro Sigurtà, Nicola Solinas, Salvatore De Caro, Luigia Di Stasio, Stefania Picascia, Mariavittoria Laezza, Riccardo Troncone, Carmen Gianfrani, Gianfranco Mamone
Publikováno v:
Scientific Reports, Vol 9, Iss 1, Pp 1-11 (2019)
Abstract Gluten proteins are the causative agent of Celiac Disease (CD), a life-long food intolerance characterized by an autoimmune enteropathy. Inadvertent gluten exposure is frequent even in celiac patients complying with a gluten-free diet, and t
Externí odkaz:
https://doaj.org/article/2473102e65d44424bb0246eb61f00842
Autor:
Maddalena Casale, Gian Luca Forni, Elena Cassinerio, Daniela Pasquali, Raffaella Origa, Marilena Serra, Saveria Campisi, Angelo Peluso, Roberta Renni, Alessandro Cattoni, Elisa De Michele, Massimo Allò, Maurizio Poggi, Francesca Ferrara, Rosanna Di Concilio, Filomena Sportelli, Antonella Quarta, Maria Caterina Putti, Lucia Dora Notarangelo, Antonella Sau, Saverio Ladogana, Immacolata Tartaglione, Stefania Picariello, Alessia Marcon, Patrizia Sturiale, Domenico Roberti, Antonio Ivan Lazzarino, Silverio Perrotta
Publikováno v:
Haematologica, Vol 107, Iss 2 (2021)
Transfusion-dependent patients typically develop iron-induced cardiomyopathy, liver disease, and endocrine complications. We aimed to estimate the incidence of endocrine disorders in transfusiondependent thalassemia (TDT) patients during long-term ir
Externí odkaz:
https://doaj.org/article/4f1b5fff7e4d48f6bf1a9742f7e60cc3
Autor:
Valentina Spada, Luigia Di Stasio, Stefania Picascia, Bernardo Messina, Carmen Gianfrani, Gianfranco Mamone, Gianluca Picariello
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
The protein/peptide composition of five beer kinds, including two experimental beer-like products brewed with einkorn (Triticum monococcum), a beer labeled as “gluten-free,” a traditional all-barley malt and a wheat (T. aestivum) containing beer,
Externí odkaz:
https://doaj.org/article/108f70cafea44521b9966eb931245f3f