Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Stefania, Scuota"'
Autor:
Maria Luisa Marenzoni, Valentina Stefanetti, Emilia Del Rossi, Alessia Zicavo, Stefania Scuota, Francesco Carlo Origgi, Gianluca Deli, Claudia Corti, Massimo Trabalza Marinucci, Oliviero Olivieri
Publikováno v:
Veterinaria Italiana, Vol 58, Iss 1 (2022)
Testudo hermanni is included as near‑threatened in the Red List of the International Union for Conservation of Nature, while T. hermanni hermanni is considered endangered in the Italian Red List. Appropriate management of smuggled or seized wild in
Externí odkaz:
https://doaj.org/article/0f0463b46a4d418a92169914bb817a86
Autor:
Cinzia Pagano, Debora Puglia, Francesca Luzi, Alessandro Di Michele, Stefania Scuota, Sara Primavilla, Maria Rachele Ceccarini, Tommaso Beccari, César Antonio Viseras Iborra, Daniele Ramella, Maurizio Ricci, Luana Perioli
Publikováno v:
Pharmaceutics, Vol 13, Iss 3, p 324 (2021)
Pycnogenol (PYC) is a concentrate of phenolic compounds derived from French maritime pine; its biological activity as antioxidant, anti-inflammatory and antibacterial suggests its use in the treatment of open wounds. A bioadhesive film, loaded with P
Externí odkaz:
https://doaj.org/article/ae602444ee0f4034b69cb20e12b805b3
Autor:
Cinzia Pagano, Maura Marinozzi, Claudio Baiocchi, Tommaso Beccari, Paola Calarco, Maria Rachele Ceccarini, Michela Chielli, Ciriana Orabona, Elena Orecchini, Roberta Ortenzi, Maurizio Ricci, Stefania Scuota, Maria Cristina Tiralti, Luana Perioli
Publikováno v:
Molecules, Vol 25, Iss 2, p 318 (2020)
The onion non-edible outside layers represent a widely available waste material deriving from its processing and consumption. As onion is a vegetable showing many beneficial properties for human health, a study aiming to evaluate the use of extract d
Externí odkaz:
https://doaj.org/article/b06ff1beb71344fa82b04ee339c4a6ae
Autor:
Stefano Fisichella, Claudia Gabucci, Annalisa Petruzzelli, Giuliana Blasi, Giorgio Brandi, David Savelli, M. Gianfranceschi, Anna Duranti, Stefania Di Lullo, Antonietta Gattuso, Franco Tonucci, Francesco Pomilio, Giulia Amagliani, Giuditta Fiorella Schiavano, Stefania Scuota
Publikováno v:
Foodborne Pathogens and Disease. 18:675-682
The public health risk posed by Listeria monocytogenes in ready-to-eat (RTE) foods depends on the effectiveness of its control at every stage of the production process and the strain involved. Analytical methods currently in use are limited to the id
Publikováno v:
Italian Journal of Food Safety, Vol 4, Iss 2 (2015)
Shiga toxin-producing Escherichia coli (STEC) can cause severe clinical diseases in humans, such as haemorrhagic colitis (HC) and haemolytic-uremic syndrome (HUS). Although ruminants, primarily cattle, have been suggested as typical reservoirs of STE
Externí odkaz:
https://doaj.org/article/15872db9fa994d61a6f6e47f2f7f8ce7
Autor:
Stefania Scuota, Sonja Smole Možina, Clemencia Chaves-López, Annalisa Serio, Antonello Paparella, Chiara Rossi, Ida Luzzi, Teja Jenič, Carla Di Mattia
Publikováno v:
LWT. 111:16-22
Salmonella is a foodborne pathogen able to adhere and persist on biotic and abiotic surfaces, including vegetables, which are even more linked to foodborne outbreaks. In this work, first we investigated the capability of Salmonella to adhere on diffe
Autor:
Giulia, Amagliani, Giuliana, Blasi, Stefania, Scuota, Anna, Duranti, Stefano, Fisichella, Antonietta, Gattuso, Monica Virginia, Gianfranceschi, Giuditta Fiorella, Schiavano, Giorgio, Brandi, Francesco, Pomilio, Claudia, Gabucci, Stefania, Di Lullo, David, Savelli, Franco, Tonucci, Annalisa, Petruzzelli
Publikováno v:
Foodborne pathogens and disease. 18(9)
The public health risk posed by
Autor:
Maurizio Ricci, Debora Caricato, Maura Marinozzi, Stefano Giovagnoli, Sara Primavilla, Luana Perioli, Stefania Scuota
The urgent need for new green and sustainable models is ground for the current demand of innovative renewable resource based pharmaceutical products. We propose a Rojo Duro skin onion extract loaded poloxamer/chitosan spray mucoadhesive thermogel aim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6907ab14713bf4706af31e6d38c921e
http://hdl.handle.net/11391/1495656
http://hdl.handle.net/11391/1495656
Autor:
Maria Rachele Ceccarini, Francesca Luzi, Stefania Scuota, Luana Perioli, Debora Puglia, César Viseras Iborra, Sara Primavilla, Cinzia Pagano, Alessandro Di Michele, Maurizio Ricci, Daniele Ramella, Tommaso Beccari
Publikováno v:
Pharmaceutics
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Pharmaceutics, Vol 13, Iss 324, p 324 (2021)
Volume 13
Issue 3
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Pharmaceutics, Vol 13, Iss 324, p 324 (2021)
Volume 13
Issue 3
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Authors sincerely acknowledge Marco Marani from the Department of Pharmaceutical Sciences for technical assistance, and Simonetta De Angelis from ASL N. 1 (Città di Castello, Perugia, Italy) for providing pig skin samples.
Pycnogenol (PYC) is a
Pycnogenol (PYC) is a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc40367d6f05c41a83e86d3825518103
http://hdl.handle.net/11391/1494872
http://hdl.handle.net/11391/1494872
Autor:
Roberta Ortenzi, Claudio Baiocchi, Maria Cristina Tiralti, Maura Marinozzi, Maria Rachele Ceccarini, Elena Orecchini, Stefania Scuota, Luana Perioli, Ciriana Orabona, Michela Chielli, Paola Calarco, Tommaso Beccari, Cinzia Pagano, Maurizio Ricci
Publikováno v:
Molecules, Vol 25, Iss 2, p 318 (2020)
Molecules
Volume 25
Issue 2
Molecules
Volume 25
Issue 2
The onion non-edible outside layers represent a widely available waste material deriving from its processing and consumption. As onion is a vegetable showing many beneficial properties for human health, a study aiming to evaluate the use of extract d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4ab4ee6669544986143690e64941f5ca
https://hdl.handle.net/11391/1456722
https://hdl.handle.net/11391/1456722