Zobrazeno 1 - 8 of 8 pro vyhledávání: '"Stefan Schildbach"'
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Akademický článek
Obtaining Novel Vitamin B12 Production Strains Acetobacter malorum HFD 3141 and Acetobacter orientalis HFD 3031 from Home-Fermented Sourdough
Autor: Lisa Stumpf, Stefan Schildbach, Aidan Coffey
Publikováno v: Applied Microbiology, Vol 4, Iss 3, Pp 986-999 (2024)
Vitamin B12 is a critical nutrient in vegan and vegetarian lifestyles as plant-based vitamin sources are rare. Traditional fermented foods could be enriched by adding vitamin B12-producing bacteria to offer non-animal vitamin sources. The aim was to
Externí odkaz: https://doaj.org/article/336eb82ac9784f578a74f4c974789a6f
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Enhancing main fermentation velocities in beer by the use of a membrane bioreactor – approach and preliminary results (membrane bioreactor beer)
Autor: Lisa Stumpf, Stefan Schildbach
Publikováno v: Progress in Agricultural Engineering Sciences. 14:121-131
The potential of the most recent membrane technology is still unaccounted for in many respects. Combining fermentation with up-to-date membrane technology building a membrane bioreactor allows the adjustment of the cell count on a high level, increas
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f3ba3a70b3d44c44992451ea80793c60
https://doi.org/10.1556/446.14.2018.s1.12
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3
Analysis of X-Ray Images of Femora for Age at Death Estimation of Skeletal Individuals
Autor: Jan Dressler, Horst Bruchhaus, Dirk Labudde, Stefan Schildbach, Karlheinz Thiele, Saskia Jeraufke, Sven Becker, Anne-Marie Pflugbeil
Publikováno v: BIOSIG
This work focuses on an in silico analysis of age specific changes of human femora based on X-ray images. Thereby an alternative technique should be found to support classic anthropological methods for individual age estimation. Overall it is achieva
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c50a7f4725f502fc6b859636e8a8b5c3
https://doi.org/10.1109/biosig.2016.7736911
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4
PIPINO:A Software Package to Facilitate the Identification of Protein-Protein Interactions from Affinity Purification Mass Spectrometry Data
Autor: Dirk Labudde, Friedemann Horn, Stefan Kalkhof, Conny Blumert, Stefan Schildbach, Martin von Bergen
Publikováno v: Kalkhof, S, Schildbach, S, Blumert, C C, Horn, F, Von Bergen, M & Labudde, D 2016, ' PIPINO : A Software Package to Facilitate the Identification of Protein-Protein Interactions from Affinity Purification Mass Spectrometry Data ', BioMed Research International, vol. 2016, 2891918 . https://doi.org/10.1155/2016/2891918
BioMed Research International
BioMed Research International, Vol 2016 (2016)
The functionality of most proteins is regulated by protein-protein interactions. Hence, the comprehensive characterization of the interactome is the next milestone on the path to understand the biochemistry of the cell. A powerful method to detect pr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96fb493518f9cdf2741dba8be072be6b
https://vbn.aau.dk/da/publications/ea875a33-2383-4a55-93ae-2978d73ca01e
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5
Evaluation of Descriptor Algorithms of Biological Sequences and Distance Measures for the Intelligent Cluster Index (ICIx)
Autor: Stefan Schildbach, Wolfgang Benn, Florian Heinke, Dirk Labudde
Publikováno v: Communications in Computer and Information Science ISBN: 9783319340982
BDAS
In hindsight of the previous decades, a rapid growth of data in all fields of life sciences is perceptible. Most notably is the general tendency of retaining well established techniques regarding specific biological requirements and common taxonomies
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1bca3f2e508a50664415f33522cefaad
https://doi.org/10.1007/978-3-319-34099-9_33
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6
eProS—a database and toolbox for investigating protein sequence–structure–function relationships through energy profiles
Autor: Florian Heinke, Dirk Labudde, Daniel Stockmann, Stefan Schildbach
Publikováno v: Nucleic Acids Research
Gaining information about structural and functional features of newly identified proteins is often a difficult task. This information is crucial for understanding sequence-structure-function relationships of target proteins and, thus, essential in co
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9cd93b6126458bc59e5fe9163dd955c
https://doi.org/10.1093/nar/gks1079
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7
125thAnniversary Review: Water sources and treatment in brewing
Autor: Stefan Schildbach, Michael Eumann
Publikováno v: Journal of the Institute of Brewing. 118:12-21
At one time the raw water naturally available influenced the development of typical regional beer styles. With the development of reliable and efficient water treatment technologies, breweries became independent of the local raw water quality. The pr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d1c546d77f0b901fb36b33a4ad3055b2
https://doi.org/10.1002/jib.18
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