Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Steenhuis Ingrid HM"'
Autor:
Waterlander Wilma E, Steenhuis Ingrid HM, de Boer Michiel R, Schuit Albertine J, Seidell Jacob C
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 9, Iss 1, p 11 (2012)
Abstract Background Lowering the price of fruit and vegetables is a promising strategy in stimulating the purchase of those foods. However, the true effects of this strategy are not well studied and it is unclear how the money saved is spent. The aim
Externí odkaz:
https://doaj.org/article/9ac95d6c16804b42a96a406af68ebfe4
Publikováno v:
BMC Public Health, Vol 11, Iss 1, p 589 (2011)
Abstract Background Economic interventions in the food environment are expected to effectively promote healthier food choices. However, before introducing them on a large scale, it is important to gain insight into the effectiveness of economic inter
Externí odkaz:
https://doaj.org/article/b6681967d0314b52bcf206726d5872be
Autor:
de Boer Michiel, Bos Arjan ER, Leeuwis Franca H, Steenhuis Ingrid HM, Vermeer Willemijn M, Seidell Jacob C
Publikováno v:
BMC Public Health, Vol 11, Iss 1, p 438 (2011)
Abstract Background Large soft drink sizes increase consumption, and thereby contribute to obesity. Portion size labelling may help consumers to select more appropriate food portions. This study aimed to assess the effectiveness of portion size and c
Externí odkaz:
https://doaj.org/article/2c517ca3cc1541cb883b0140b91f9be8
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 7, Iss 1, p 65 (2010)
Abstract Background In addition to helping consumers make healthier food choices, front-of-pack nutrition labels could encourage companies to reformulate existing products and develop new ones with a healthier product composition. This is the largest
Externí odkaz:
https://doaj.org/article/64bc2380f06b44c99a8f9d0f012c401a
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 7, Iss 1, p 44 (2010)
Abstract Background Pricing strategies are mentioned frequently as a potentially effective tool to stimulate healthy eating, mainly for consumers with a low socio-economic status. Still, it is not known how these consumers perceive pricing strategies
Externí odkaz:
https://doaj.org/article/3247fa4035ae4d558b1238888be8d50e
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 6, Iss 1, p 58 (2009)
Abstract The prevalence of overweight and obesity has increased. A strong environmental factor contributing to the obesity epidemic is food portion size. This review of studies into the effects of portion size on energy intake shows that increased fo
Externí odkaz:
https://doaj.org/article/ecb36487b65143bc9d9ffdefbdcc4803
Publikováno v:
In The American Journal of Clinical Nutrition February 2018 107(2):236-246
Autor:
Eykelenboom, Michelle, Mersch, Derek, Grasso, Alessandra C, Vellinga, Reina E, Temme, Elisabeth HM, Steenhuis, Ingrid HM, Olthof, Margreet R
Publikováno v:
Public Health Nutrition; 2024, Vol. 27 Issue 1, p1-9, 9p
Autor:
Djojosoeparto, Sanne K, Poelman, Maartje P, Eykelenboom, Michelle, Beenackers, Mariëlle A, Steenhuis, Ingrid HM, van Stralen, Maartje M, Olthof, Margreet R, Renders, Carry M, van Lenthe, Frank J, Kamphuis, Carlijn BM
Publikováno v:
Public Health Nutrition; 2024, Vol. 27 Issue 1, p1-14, 14p
Autor:
Waterlander, Wilma E, de Boer, Michiel R, Schuit, Albertine J, Seidell, Jacob C, Steenhuis, Ingrid HM
Publikováno v:
In The American Journal of Clinical Nutrition April 2013 97(4):886-895