Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Stanton Shannon"'
Publikováno v:
Acta Societatis Botanicorum Poloniae, Vol 55, Iss 4, Pp 653-657 (2014)
Tomatine was identified as the sole glycoalkaloid of Solanum lycopersicoides leaves. Its quantity in field-grown plants was about 3.2 3.5", of leaf dry matter. This finding gives more evidence of the strong affinity of S. lycopersicoides to the genus
Externí odkaz:
https://doaj.org/article/b6c108619e524976a421411fa088f080
Publikováno v:
Journal of food protection. 48(1)
Reports from Australia of illness in consumers eating bitter squash prompted a 10-wk mouse-feeding study containing increased levels of the fruit of two cultivars of Cucurbita pepo , L., 'Blackjack' and 'Straightneck', and an accession of the bitter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf94201c178b438c1c12d8376c79c6b8
https://pubmed.ncbi.nlm.nih.gov/30934484
https://pubmed.ncbi.nlm.nih.gov/30934484
Publikováno v:
Acta Societatis Botanicorum Poloniae, Vol 55, Iss 4, Pp 653-657 (2014)
Tomatine was identified as the sole glycoalkaloid of Solanum lycopersicoides leaves. Its quantity in field-grown plants was about 3.2 3.5", of leaf dry matter. This finding gives more evidence of the strong affinity of S. lycopersicoides to the genus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf29aeca3b028b207d19c9cc9df17685
https://pbsociety.org.pl/journals/index.php/asbp/article/view/3041
https://pbsociety.org.pl/journals/index.php/asbp/article/view/3041
Publikováno v:
Multicultural Education; Summer2011, Vol. 18 Issue 4, p46-52, 7p
Publikováno v:
Clinical Neuropsychologist; Aug2004, Vol. 18 Issue 3, p465-476, 12p
Publikováno v:
Journal of Agricultural and Food Chemistry. 15:423-426
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91b2fe0bb59737241bf5f0f46946076c
https://doi.org/10.1021/jf60151a027
https://doi.org/10.1021/jf60151a027
Publikováno v:
Journal of Agricultural and Food Chemistry. 15:417-422
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b4fec9037a4316a48644a614672b26b
https://doi.org/10.1021/jf60151a026
https://doi.org/10.1021/jf60151a026
Publikováno v:
HortScience. 7:416-418
2-Chloro-9-hydroxyfluorene-9-carboxylic acid (chlorflurenol)3 at 50 or 100 ppm increased fruit production of a gynoecious cucumber (Cucumis sativus L. cv. MSU 713-5) under field conditions of both normal and reduced pollination. A monoecious cultivar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::27afb0446b53d3d5fca6f480c633111a
https://doi.org/10.21273/hortsci.7.4.416b
https://doi.org/10.21273/hortsci.7.4.416b
Publikováno v:
BioScience. 19:141-142
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cca9d3f4dddc5fc9bb27fc9d8b62e1cf
https://doi.org/10.2307/1294675
https://doi.org/10.2307/1294675
Publikováno v:
Nature. 223:186-186
Laibach and Kribben1 and others2,3 have reported altering the sex expression of monoecious cucumber plants by applying auxins to growing plants. The treatments increased the ratio of female to male flowers. A considerable change toward femaleness in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b88b96768c47023cd69c914efe256e4
https://doi.org/10.1038/223186a0
https://doi.org/10.1038/223186a0