Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Stanka Vadnjal"'
Autor:
Mojca Jevšnik, Andrej Kirbiš, Stanka Vadnjal, Urška Jamnikar-Ciglenečki, Andrej Ovca, Matic Kavčič
Publikováno v:
Foods, Vol 12, Iss 14, p 2735 (2023)
The authors present and discuss the results of a nation-wide survey on food safety knowledge among professional food handlers in Slovenia. The data were collected via a telephone survey using a well-established questionnaire adapted to the Slovenian
Externí odkaz:
https://doaj.org/article/1b1b673aab25406aa071a090c0d75b21
Autor:
Martin Dobeic, Stanka Vadnjal, Zlatka Bajc, Polona Umek, Štefan Pintarič, Irena Uranjek, Ksenija Šinigoj Gačnik
Publikováno v:
Slovenian Veterinary Research, Vol 53, Iss 1 (2016)
In the European Union, eggs may not be washed or cleaned. So, in order to reduce food safety risks, several techniques for eggs in shell decontamination have been developed. The current study was undertaken to determine the potential of the Non-therm
Externí odkaz:
https://doaj.org/article/675a61589d734f88af30065a68b85b98
Autor:
Urška Henigman, Manja Krizman, Andrej Kirbiš, Urska Jamnikar-Ciglenecki, Stanka Vadnjal, Majda Biasizzo
Publikováno v:
Journal of Food Protection. 81:561-568
There is no recommended protocol for detecting and isolating Clostridium difficile present in food samples. Here, we have evaluated the recovery of C. difficile in meat samples after incubating them in various enrichment broths. The media were as fol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::84ee9e770c0c0d6081d0dd78fa4eecdd
https://doi.org/10.4315/0362-028x.jfp-17-354
https://doi.org/10.4315/0362-028x.jfp-17-354
Autor:
Stanka Vadnjal, Majda Biasizzo, Andrej Kirbiš, Mojca Jevšnik, Karmen Godic Torkar, An Galicic
Publikováno v:
British Food Journal. 119:377-389
Purpose The purpose of this paper is to study the microbiological quality of raw milk delivered by 17 vending machines (VM) owned by different Slovenian milk producers. Design/methodology/approach For the determination of hygiene-technical conditions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::579914a0ba55429dfe5fa9c1d5b570e0
https://doi.org/10.1108/bfj-06-2016-0291
https://doi.org/10.1108/bfj-06-2016-0291
Autor:
Stanka Vadnjal, Majda Biasizzo, Maja Rupnik, Katja Zelenik, Valerija Tkalec, Urska Jamnikar-Ciglenecki
Publikováno v:
Eurosurveillance
Background Clostridioides difficile is an important human and animal intestinal pathogen. Because of increasing indications of an association between C. difficile and food, in 2015, the Administration of the Republic of Slovenia for Food Safety, Vete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::873d78ccd0c5abccffbcd2e0ead982ed
http://europepmc.org/articles/PMC7189651
http://europepmc.org/articles/PMC7189651
Autor:
Brigita Slavec, Matjaž Ocepek, Marko Zadravec, Renata Lindtner Knific, Gregor Jereb, Gordana Gregurić-Gračner, Jasna Mićunović, Stanka Vadnjal, Pavel Kvapil, Marjan Kastelic, Olga Zorman-Rojs, Štefan Pintarič, Alenka Dovč, Uroš Krapež
Publikováno v:
Avian Diseases. 60:487-492
Airborne pathogens can cause infections within parrot (Psittaciformes) and pigeon (Columbiformes) holdings and, in the case of zoonoses, can even spread to humans. Air sampling is a useful, noninvasive method which can enhance the common sampling met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26de4750a8e35b6c4b738929655508d9
https://doi.org/10.1637/11373-011116-reg
https://doi.org/10.1637/11373-011116-reg
Autor:
Andrej Kirbiš, Stanka Vadnjal, Majda Biasizzo, Urška Henigman, Ivan Toplak, Darja Barlič-Maganja
Publikováno v:
Acta Veterinaria Hungarica. 59:155-164
The aim of this study was to determine the prevalence ofVibrio parahaemolyticusin shellfish samples harvested along the Slovenian coast. Shellfish samples of Mediterranean mussels (Mytilus galloprovincialis) were collected along the Slovenian coast a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a50bbcf6029a20376aa47f279ddafe8
https://doi.org/10.1556/avet.2011.010
https://doi.org/10.1556/avet.2011.010
Autor:
Urška, Henigman, Majda, Biasizzo, Stanka, Vadnjal, Ivan, Toplak, Mitja, Gombač, Andrej, Steyer, Mateja, Poljšak Prijatelj, Mateja, Ambrožič, Irena, Fonda, Andrej, Kirbiš, Darja, Barlič-Maganja
Publikováno v:
The new microbiologica. 38(2)
Noroviruses are a leading cause of viral gastroenteritis in humans and are responsible for many outbreaks worldwide. Mussels are one of the most important foodstuffs connected with norovirus outbreaks, also resulting in multinational dimensions. Two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8d7e14da2ea5c19d3500ef371014cc0b
https://pubmed.ncbi.nlm.nih.gov/25938747
https://pubmed.ncbi.nlm.nih.gov/25938747