Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Stéphane, Bastianetto"'
Autor:
Stéphane Bastianetto, Yvan Dumont, Albert Duranton, Freya Vercauteren, Lionel Breton, Rémi Quirion
Publikováno v:
PLoS ONE, Vol 5, Iss 9, p e12935 (2010)
BACKGROUND: Resveratrol is a plant-derived polyphenol with purported protecting action on various disorders associated with aging. It has been suggested that resveratrol could exert its protective action by acting on specific plasma membrane polyphen
Externí odkaz:
https://doaj.org/article/6f2cd1311ef940e09c1694111b85c304
Autor:
Alain Fournier, Gonzalo Flores, Charles-Etienne Benoit, Stéphane Bastianetto, Rémi Quirion, Julio César Morales-Medina, Yvan Dumont
Publikováno v:
Neuropharmacology. 62:200-208
Accumulated evidence suggests that neuropeptide Y (NPY) is involved in emotional disorders by acting on Y(1) and Y(2) receptors. This hypothesis is based on animal studies carried out in naive normal animals but not in animal models of depression, in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac2a055d21bdd6c0cbe0b9960d65a638
https://doi.org/10.1016/j.neuropharm.2011.06.030
https://doi.org/10.1016/j.neuropharm.2011.06.030
Publikováno v:
CNS Neuroscience & Therapeutics. 15:76-83
Various studies have reported on the neuroprotective effects of polyphenols, widely present in food, beverages, and natural products. For example, we have shown that resveratrol, a polyphenol enriched in red wine and other foods such as peanuts, prot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21e81bf06236fb555c7e2df62abb0827
https://doi.org/10.1111/j.1755-5949.2008.00074.x
https://doi.org/10.1111/j.1755-5949.2008.00074.x
Publikováno v:
Mini-Reviews in Medicinal Chemistry. 8:429-435
Beta-amyloid (Abeta)likely plays a pivotal role in the etiology of Alzheimer's disease (AD). Consequently, Abeta associated pathways are targets for the development of possible effective AD therapies. This review first updates strategies aimed at the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0054abc5af17793a8c4dd4f1a0917478
https://doi.org/10.2174/138955708784223512
https://doi.org/10.2174/138955708784223512
Publikováno v:
European Journal of Neuroscience. 23:55-64
Teas represent a large family of plants containing high amounts of polyphenols that may confer health benefits in various diseases. Recently, it has been hypothesized that tea consumption may also reduce the risk of age-related neurodegenerative path
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eee854b11de4c9757cf4a2c093f3ee24
https://doi.org/10.1111/j.1460-9568.2005.04532.x
https://doi.org/10.1111/j.1460-9568.2005.04532.x
Publikováno v:
British Journal of Pharmacology. 141:997-1005
1. Resveratrol, an active ingredient of red wine extracts, has been shown to exhibit neuroprotective effects in several experimental models. 2. The present study evaluated the neuroprotective effects of resveratrol against amyloid beta(Abeta)-induced
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c65561fd7ae21bb95cd98c6e72e24858
https://doi.org/10.1038/sj.bjp.0705688
https://doi.org/10.1038/sj.bjp.0705688
Publikováno v:
Neuroscience. 115:201-211
The neuropathological features associated with Alzheimer's disease (AD) brain include the presence of extracellular neuritic plaques composed of amyloid beta protein (Abeta), intracellular neurofibrillary tangles containing phosphorylated tau protein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a3cebf6dd309a74ae9055f369f0f466
https://doi.org/10.1016/s0306-4522(02)00404-9
https://doi.org/10.1016/s0306-4522(02)00404-9
Autor:
Rémi Quirion, Stéphane Bastianetto
Publikováno v:
Neurobiology of Aging. 23:891-897
A growing number of studies suggest that natural extracts and phytochemicals have a positive impact on brain aging. We examined the potential of the Ginkgo biloba extract EGb 761 and red wine-derived constituents on cell death produced by beta-amyloi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e983f1466e59f1f93f8c1f4f5b538d6
https://doi.org/10.1016/s0197-4580(02)00024-6
https://doi.org/10.1016/s0197-4580(02)00024-6
Publikováno v:
Peptides. 70
Few studies have suggested that neuropeptide Y (NPY) could play an important role in skin functions. However, the expression of NPY, the related peptides, peptide YY (PYY) and pancreatic polypeptide (PP) and their receptors have not been investigated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59ba130faa0373b5935190ed145a5354
https://pubmed.ncbi.nlm.nih.gov/26002416
https://pubmed.ncbi.nlm.nih.gov/26002416
Autor:
Stéphane Bastianetto, Rémi Quirion
Publikováno v:
Experimental Neurology. 225:237-239
Resveratrol, a polyphenol present in red wine, has received much attention lately because of its putative preventive role in the purported link between moderate red wine consumption and lower incidence of neurological disorders such as dementia and s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af63d03d81b1d7ca85a75df9609cab75
https://doi.org/10.1016/j.expneurol.2010.06.019
https://doi.org/10.1016/j.expneurol.2010.06.019