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Autor:
Kanchongkittiphon W; Department of Pediatrics, Ramathibodi Hospital, Mahidol University, Bangkok, Thailand., Nopnipa S; Food Research Unit, CPF Food Research and Development Center, Phranakhon Si Ayutthaya, Thailand., Mathuranyanon R; Food Research Unit, CPF Food Research and Development Center, Phranakhon Si Ayutthaya, Thailand., Nonthabenjawan N; Feed Technology Department, Charoen Pokphand Group, Bangkok, Thailand., Sritournok S; Department of Microbiology, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Manuyakorn W; Department of Pediatrics, Ramathibodi Hospital, Mahidol University, Bangkok, Thailand., Wanapaisan P; Department of Microbiology, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand.
Publikováno v:
Asian Pacific journal of allergy and immunology [Asian Pac J Allergy Immunol] 2024 Jan 02. Date of Electronic Publication: 2024 Jan 02.