Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Srisunmathi, Ravichandran"'
Autor:
Mohanraj, Rajamanickam, Gnanamangai, Balasubramanian Mythili, Ramesh, Kanthasamy, Priya, Paneerselvam, Srisunmathi, Ravichandran, Poornima, Shanmugam, Ponmurugan, Ponnusamy, Robinson, Jayachandran Philip
Publikováno v:
In Biocatalysis and Agricultural Biotechnology November 2019 22
Publikováno v:
Research Journal of Topical and Cosmetic Sciences. :51-58
In this study, Microcore’s oral supplements of TrichovitalsTM contains Collagen type (I,III,V,X), elastin, ellagic acid, Sabbery b glucogallin, Biotin, Curcumin C3 reduct ODN and Murraya koenigii. ESM ingestion is associated with significant impact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3455383732ee37926f434ffac2feac31
https://doi.org/10.52711/2321-5844.2021.00008
https://doi.org/10.52711/2321-5844.2021.00008
Publikováno v:
Research Journal of Topical and Cosmetic Sciences. :31-38
In this study, Microcore’s oral supplements of Muttaijow ComplexTM obtained from the egg shell that contains naturally occurring collagen Type (I, V, X), Elastin (Desmosine and isodesmosine), Hyaluronic acid, Glucosamine, Chondroitin, Glycosaminogl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ca3a5f6365f12db228d5520638de8dbb
https://doi.org/10.52711/2321-5844.2021.00005
https://doi.org/10.52711/2321-5844.2021.00005
Autor:
Chandramohan Marimuthu, Priyadharshini Chandrasekar, Sruthi Sukumar, Srisunmathi Ravichandran, Iswarya Marimuthu, Jayaganesh Murugan, Karthik Perumal
Publikováno v:
Research Journal of Topical and Cosmetic Sciences. 11:24
The main objective of the study relates to applications of processed Egg Shell Membrane in cosmetics. Eggshell membrane consists of different types of collagens (I, V, X), glycosaminoglycan, hyaluronic acid, keratin and elastin. These molecules help
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f2f4d7ae670d8167281cd3b8e3a3c3d
https://doi.org/10.5958/2321-5844.2020.00006.0
https://doi.org/10.5958/2321-5844.2020.00006.0