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pro vyhledávání: '"Srinivasa R. Atchuta"'
Autor:
Pradeep Kumar Gandam, Madhavi Latha Chinta, A. Priyadarshini Gandham, Ninian Prem Prashanth Pabbathi, Srilekha Konakanchi, Anjireddy Bhavanam, Srinivasa R. Atchuta, Rama Raju Baadhe, Ravi Kant Bhatia
Publikováno v:
Fermentation, Vol 8, Iss 12, p 704 (2022)
Corncobs of four different corn varieties were physically segregated into two different anatomical portions, namely the corncob outer (CO) and corncob pith (CP). The biomass composition analysis of both the CO and CP was performed by four different m
Externí odkaz:
https://doaj.org/article/e5c0e3ac4ca64a1ca92589290889aa5a
