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pro vyhledávání: '"Srinanan Widiyanto"'
Autor:
Erly Marwani, Tati Surjati Syamsudin, Suci Awaliyah, Rijanti Rahaju Maulani, Asep Hidayat, Ujang Dinar Husyari, Srinanan Widiyanto
Publikováno v:
International Journal of Food Science, Vol 2024 (2024)
The chemical composition, including volatile metabolites of green coffee beans, is influenced by geographic origin. The aim of this study was to reveal the volatile metabolite profile of a single variety of Robusta green bean coffee from five major p
Externí odkaz:
https://doaj.org/article/cf183819fc134027a8836a1d94f5888a