Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Sriharti"'
Autor:
Litaay Christina, Triyono Agus, Rahmisa Audri Syifa, Andriansyah Raden Cecep E, Sriharti, Tribowo Raden Ismu
Publikováno v:
BIO Web of Conferences, Vol 69, p 03011 (2023)
Sago a raw material for flour for noodles has the potential to be developed and becomes a challenge to be able to compete with noodles made from wheat, which is an imported ingredient. However, the use of noodles made from sago is very limited becaus
Externí odkaz:
https://doaj.org/article/5ddda30db26b4a13ad116b18729c1dbd
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 2957 Issue 1, p1-9, 9p
Publikováno v:
IOP Conference Series: Earth & Environmental Science; Oct2023, Vol. 1273 Issue 1, p1-6, 6p
Autor:
Laila RAHMAWATI, Slamet WIDODO, Deni Permana KURNIADI, Pamungkas DAUD, Agus TRIYONO, null SRIHARTI, Novita Dwi SUSANTI, Nur Kartika Indah MAYASTI, Ashri INDRIATI, Lista Eka YULIANTI, Devry Pramesti PUTRI, Seri Intan KUALA, Cahya Edi Wahyu ANGGARA, Eko Joni PRISTIANTO, Erry Dwi KURNIAWAN, Ignatius Fajar APRIYANTO, Dayat KURNIAWAN
Publikováno v:
Food Science and Technology, Volume: 43, Article number: e112422, Published: 16 JAN 2023
A method that can detect colorant type in food is requisite against illegal practices that used non-food-grade colorants in food. In this study colorant types of yellow tofu were identified using visible near-infrared (Vis-NIR) and shortwave near-inf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfdb969fad996b5c7c1951e5bf403df8
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612023000100518&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612023000100518&lng=en&tlng=en
Publikováno v:
In Procedia Chemistry 2015 16:548-554
Publikováno v:
In Procedia Chemistry 2015 16:503-510
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1175:012017
This study aims to formulate an integrated and sustainable management strategy for Lake Limboto’s sustainable ecosystem. The stages of the study include (1) identifying the problems that occur in Lake Limboto and analyzing the general conditions of
Autor:
P B Purwandoko, K B Seminar, null Sutrisno, null Sugiyanta, C Litaay, null Sriharti, A Triyono, N K I Mayasti
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1168:012050
Data management is needed to monitor production so business processes run according to operational standards. The rice processing industry’s data management system is still manually, causing ineffectiveness. Therefore, an information system that ca
Autor:
N Rahman, null Sriharti, C E W Anggara, H M Astro, P B Purwandoko, H Fitriani, Y G D Anggraheni, R Luthfiyanti, R C E Andriansyah, null Rohyani, S Kania
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1168:012021
Increasing agricultural production, especially rice, uses a lot of chemical fertilizers, which can have a negative effect on the environment. The solution sought to overcome the impact of using chemical fertilizers is using biological organic fertili
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2023, Vol. 1175, p1-6, 6p