Zobrazeno 1 - 10
of 950
pro vyhledávání: '"Spizzirri, A"'
Autor:
Spizzirri, U. Gianfranco, Caputo, Paolino, Nicoletti, Rosa, Crupi, Pasquale, D'Ascenzo, Fabrizio, Oliverio Rossi, Cesare, Clodoveo, Maria Lisa, Aiello, Francesca, Restuccia, Donatella
Publikováno v:
British Food Journal, 2023, Vol. 126, Issue 1, pp. 347-371.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-11-2022-0984
Autor:
Spizzirri, Umile Gianfranco, Esposito, Luigi, Caputo, Paolino, Martuscelli, Maria, Gaglianò, Martina, Clodoveo, Maria Lisa, De Luca, Giuseppina, Rossi, Cesare Oliverio, Savastano, Marco, Scarcelli, Eva, Loizzo, Monica Rosa, Restuccia, Donatella, Aiello, Francesca
Publikováno v:
In Heliyon 15 October 2024 10(19)
Autor:
Medana, Claudio, Spizzirri, Umile Gianfranco, Schiavo, Valentina, Fusi, Fabio, Panti, Alice, Saponara, Simona, Marcolongo, Paola, Affricano, Alex, Asteggiano, Alberto, Aiello, Francesca, Restuccia, Donatella
Publikováno v:
In LWT 15 September 2024 208
Autor:
Luigi Esposito, Nicola Casolani, Marco Ruggeri, Umile Gianfranco Spizzirri, Francesca Aiello, Emilio Chiodo, Maria Martuscelli, Donatella Restuccia, Dino Mastrocola
Publikováno v:
Foods, Vol 13, Iss 17, p 2815 (2024)
Carob pulp flour has antidiabetic and antioxidant activities, is naturally sweet, and is rich in fibers. It is obtained from carob pod pulp from the evergreen tree Ceratonia siliqua L., which is grown in Mediterranean areas and is known for locust be
Externí odkaz:
https://doaj.org/article/470e9017e8604a1592cb781933e95576
Autor:
ISSA, J. MICHAEL1, SPIZZIRRI, MARC1
Publikováno v:
ABI Journal. Nov2024, Vol. 43 Issue 11, p24-53. 5p.
Autor:
Caponio, Vito Carlo Alberto, Silva, Fábio França-Vieira e, Popolo, Francesco, Giugliano, Sara, Spizzirri, Francesca, Lorenzo-Pouso, Alejandro I., Padín-Iruegas, María Elena, Zhurakivska, Khrystyna, Muzio, Lorenzo Lo, López-Pintor, Rosa María
Publikováno v:
In Mutation Research-Reviews in Mutation Research July-December 2024 794
Autor:
Borzych-Dużałka, Dagmara, Same, Rebeca, Neu, Alicia, Yap, Hui Kim, Verrina, Enrico, Bakkaloglu, Sevcan A., Cano, Francisco, Patel, Hiren, Szczepańska, Maria, Obrycki, Łukasz, Spizzirri, Ana Paula, Sartz, Lisa, Vondrak, Karel, Rebori, Anabella, Milosevski-Lomic, Gordana, Chan, Eugene Yu-hin, Basu, Biswanath, Pezo, Andrea Lazcano, Zaloszyc, Ariane, Chadha, Vimal, Schaefer, Franz, Warady, Bradley A.
Publikováno v:
In Kidney International Reports June 2024 9(6):1654-1663
Akademický článek
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Publikováno v:
Foods, Vol 13, Iss 9, p 1393 (2024)
In recent years, there has been a concerning surge in waste generation, with agri-food waste emerging as a significant issue across various stages of the food supply chain [...]
Externí odkaz:
https://doaj.org/article/008169b2e11d4c84b6644d023f89da8b
Autor:
Spizzirri, Umile Gianfranco, Loizzo, Monica Rosa, Aiello, Francesca, Prencipe, Sabrina Antonia, Restuccia, Donatella
Publikováno v:
In Journal of Food Composition and Analysis April 2023 117