Výsledky vyhledávání - "Spenser Reed"

Akademický článek

Characterizing the gut (Gallus gallus) microbiota following the consumption of an iron biofortified Rwandan cream seeded carioca (Phaseolus Vulgaris L.) bean-based diet.

Autor: Spenser Reed, Hadar Neuman, Raymond P Glahn, Omry Koren, Elad Tako

Publikováno v: PLoS ONE, Vol 12, Iss 8, p e0182431 (2017)

Biofortification is a plant breeding method that introduces increased concentrations of minerals in staple food crops (e.g., legumes, cereal grains), and has shown success in alleviating insufficient Fe intake in various human populations. Unlike oth

Externí odkaz: https://doaj.org/article/ba66dbaf611d44ef9cf37acaf85f72d8

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Akademický článek

Studies of Cream Seeded Carioca Beans (Phaseolus vulgaris L.) from a Rwandan Efficacy Trial: In Vitro and In Vivo Screening Tools Reflect Human Studies and Predict Beneficial Results from Iron Biofortified Beans.

Autor: Elad Tako, Spenser Reed, Amrutha Anandaraman, Steve E Beebe, Jonathan J Hart, Raymond P Glahn

Publikováno v: PLoS ONE, Vol 10, Iss 9, p e0138479 (2015)

Iron (Fe) deficiency is a highly prevalent micronutrient insufficiency predominantly caused by a lack of bioavailable Fe from the diet. The consumption of beans as a major food crop in some populations suffering from Fe deficiency is relatively high.

Externí odkaz: https://doaj.org/article/f623193c5d004c74871e0bd377868419

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Alterations in the Intestinal Morphology, Gut Microbiota, and Trace Mineral Status Following Intra-Amniotic Administration (Gallus gallus) of Teff (Eragrostis tef) Seed Extracts

Autor: Elad Tako, Johnathon Carboni, Spenser Reed, Adi Eshel, Nikolai Kolba, Omry Koren

Publikováno v: Nutrients
Volume 12
Issue 10
Nutrients, Vol 12, Iss 3020, p 3020 (2020)

The consumption of teff (Eragrostis tef), a gluten-free cereal grain, has increased due to its dense nutrient composition including complex carbohydrates, unsaturated fatty acids, trace minerals (especially Fe), and phytochemicals. This study utilize

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03d3c08c3360551f6335cda72794d996

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Alterations in the Intestinal Morphology, Gut Microbiota, and Trace Mineral Status Following Intra-Amniotic Administration (

Autor: Johnathon, Carboni, Spenser, Reed, Nikolai, Kolba, Adi, Eshel, Omry, Koren, Elad, Tako

Publikováno v: Nutrients

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::376766ecea1fe2aaea159303fe2136b9
https://pubmed.ncbi.nlm.nih.gov/33023112

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Identification and quantitation of clinically relevant microbes in patient samples: Comparison of three k-mer based classifiers for speed, accuracy, and sensitivity

Autor: Marvin J. Slepian, George S. Watts, David G. Armstrong, Lee D. Cranmer, Ken Youens-Clark, Wuquan Deng, Emmanuel Menashi, Charles K. Hu, James Thornton, Spenser Reed, Alise J. Ponsero, Bonnie L. Hurwitz

Publikováno v: PLoS Computational Biology
PLoS Computational Biology, Vol 15, Iss 11, p e1006863 (2019)

Infections are a serious health concern worldwide, particularly in vulnerable populations such as the immunocompromised, elderly, and young. Advances in metagenomic sequencing availability, speed, and decreased cost offer the opportunity to supplemen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74836b624a50fdbd7f7d2094c923e5d0
https://pubmed.ncbi.nlm.nih.gov/31756192

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Alterations in the Gut ( Gallus gallus) Microbiota Following the Consumption of Zinc Biofortified Wheat ( Triticum aestivum)-Based Diet

Autor: Marija Knez, Raymond P. Glahn, Atara Uzan, Elad Tako, Omry Koren, Spenser Reed, James C. R. Stangoulis

Publikováno v: Journal of agricultural and food chemistry. 66(25)

The structure and function of cecal microbiota following the consumption of a zinc (Zn) biofortified wheat diet was evaluated in a well-studied animal model of human nutrition ( Gallus gallus) during a six-week efficacy trial. Using 16S rRNA gene seq

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67c3973d0633580b84976001cbabc1be
https://pubmed.ncbi.nlm.nih.gov/29871482

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Alterations in gut microflora populations and brush border functionality following intra-amniotic daidzein administration

Autor: Raymond P. Glahn, Elad Tako, Karen Hartono, Naa Ayikarkor Ankrah, Spenser Reed

Publikováno v: RSC Advances. 5:6407-6412

Daidzein is an isoflavone found primarily in soybean and various soy-based products such as tofu. In the intestines, daidzein is reductively transformed to its constituent metabolites equol and O-desmethylangolensin. Although the ingestion of daidzei

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0817a2dc11b6bf05a92e7c27a3379f12
https://doi.org/10.1039/c4ra10962g

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Dietary Zinc Deficiency Affects Blood Linoleic Acid: Dihomo-γ-linolenic Acid (LA:DGLA) Ratio; a Sensitive Physiological Marker of Zinc Status in Vivo (Gallus gallus)

Autor: Elad Tako, J.T. Brenna, Raymond P. Glahn, Rinat R. Ran-Ressler, Spenser Reed, Xia Qin

Publikováno v: Nutrients
Nutrients, Vol 6, Iss 3, Pp 1164-1180 (2014)
Nutrients; Volume 6; Issue 3; Pages: 1164-1180

Zinc is a vital micronutrient used for over 300 enzymatic reactions and multiple biochemical and structural processes in the body. To date, sensitive and specific biological markers of zinc status are still needed. The aim of this study was to evalua

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7107aa89751dcc0a1bc370ed13ae4b4b
https://doi.org/10.3390/nu6031164

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