Zobrazeno 1 - 10
of 4 722
pro vyhledávání: '"Specific IgE"'
Autor:
Mingtao Liu, Li Liu, Weitian Qi, Xianhui Zheng, Jiaxi Chen, Jiani Yao, Yufeng Li, Jinhong Lin, Xiangyu Li, Xiangyi Hu, Zhangkai J. Cheng, Huimin Huang, Baoqing Sun
Publikováno v:
BMC Public Health, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract Background The burgeoning prevalence of food allergy-related diseases is closely associated with geographical allergen distribution and societal lifestyle paradigms. This study aims to shed light on the distribution patterns of specific IgE
Externí odkaz:
https://doaj.org/article/cf3278b7d06e4d8da93c3b2b2e2dfe1f
Autor:
Alla Nakonechna, MD, PhD, Ard van Bergen, PhD, Ariharan Anantharachagan, MD, Dilani Arnold, MD, Nicole Johnston, BS, Kari Nadeau, MD, PhD, Krzysztof Rutkowski, MD, Sayantani B. Sindher, MD, Panida Sriaroon, MD, Iason Thomas, MD, Pavaladurai Vijayadurai, MD, Annette Wagner, MD, Carla M. Davis, MD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 4, Pp 100309- (2024)
Background: Seafood allergy (SA), including allergy to shellfish (crustacean and mollusks) and fish, is among the 4 most common food allergies causing anaphylaxis, but there are limited data showing SA clinical management in different countries. Obje
Externí odkaz:
https://doaj.org/article/152b495de5584d658d5309d9c123dfab
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-9 (2024)
Abstract We investigated the relationship between subjective symptoms and objective findings in patients with allergic conjunctival diseases (ACD) and test results for tear total IgE (t-tIgE), conjunctival eosinophils (c-Eo), serum total IgE (s-tIgE)
Externí odkaz:
https://doaj.org/article/391204732b274f72907eb13e880ac083
Publikováno v:
Journal of Asthma and Allergy, Vol Volume 17, Pp 601-609 (2024)
Xiao-Jiao Tang,1– 4 Jia-Tong He,5 Qing Liu,1– 4 Enmei Liu,2– 4,6 Lin Chen1– 4 1Department of Ophthalmology, Children’s Hospital of Chongqing Medical University, Chongqing, People’s Republic of China; 2National Clinical Research Center for
Externí odkaz:
https://doaj.org/article/678ea3b18bda41f193457248b630989a
Autor:
Neera Chakrapani, Kyra Swiontek, Judith M. Hübschen, Jörg Fischer, Maria Ruiz‐Castell, Francoise Codreanu‐Morel, Farah Hannachi, Martine Morisset, Markus Ollert, Annette Kuehn, Claude P. Muller, Christiane Hilger
Publikováno v:
Clinical and Translational Allergy, Vol 14, Iss 10, Pp n/a-n/a (2024)
Abstract Background The α‐Gal syndrome (AGS) is characterized by the presence of specific IgE‐antibodies to the carbohydrate galactose‐α‐1,3‐galactose (α‐Gal). Sensitization to α‐Gal has been associated with tick bites and individua
Externí odkaz:
https://doaj.org/article/94598a661ce94feb8031079258f6a973
Autor:
Bin Brenda Su, Warren Blackmon, Chun Xu, Christopher Holt, Nathaniel Boateng, Darren Wang, Vibha Szafron, Aikaterini Anagnostou, Sara Anvari, Carla M. Davis
Publikováno v:
Frontiers in Allergy, Vol 5 (2024)
Shrimp allergy, the most common food allergy in the United States, affects up to 2% of the population. Its etiology is multi-factorial with the combination of genetic predisposition and environmental exposures. This review summarizes the latest diagn
Externí odkaz:
https://doaj.org/article/c325db0960284691bc6e1ce7d94ffab1
Publikováno v:
BMC Pediatrics, Vol 24, Iss 1, Pp 1-12 (2024)
Abstract Background Recent studies have found that total immunoglobulin E (IgE) and allergen-specific IgE were associated with some metabolic diseases. However, the role of IgE in metabolism among adolescents is still unclear. Herein, this study aims
Externí odkaz:
https://doaj.org/article/bdf81f19b102475dba715fd391c237dd
Publikováno v:
Respirology Case Reports, Vol 12, Iss 7, Pp n/a-n/a (2024)
Abstract Schizophyllum commune is the third most common causative fungus of allergic bronchopulmonary mycosis(ABPM). Two‐thirds of ABPM caused by S. commune can be positive for Aspergillus fumigatus‐specific IgE, which can be difficult to diagnos
Externí odkaz:
https://doaj.org/article/1d1b3fa168164feea025ce52877d0ce9
Autor:
Ryohei Shibata, Naoka Itoh, Yumiko Nakanishi, Tamotsu Kato, Wataru Suda, Mizuho Nagao, Tsutomu Iwata, Hideo Yoshida, Masahira Hattori, Takao Fujisawa, Naoki Shimojo, Hiroshi Ohno
Publikováno v:
Allergology International, Vol 73, Iss 1, Pp 126-136 (2024)
Background: Oral immunotherapy (OIT) can ameliorate cow's milk allergy (CMA); however, the achievement of sustained unresponsiveness (SU) is challenging. Regarding the pathogenesis of CMA, recent studies have shown the importance of gut microbiota (M
Externí odkaz:
https://doaj.org/article/0abd1b7c42d14a21bffc32327a19b1ff
Autor:
Priyanka Dadha, PhD, Sai Nimmagadda, MD, Carina Venter, PhD, RD, Ruchi Gupta, MD, MPH, Putcha Uday Kumar, MD, Christopher M. Warren, PhD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 2, Pp 100204- (2024)
Background: Research on reported food-related triggers of atopic disease in South Asian adults is lacking despite the region’s large population and the global significance of allergic diseases. Objectives: The study aimed to identify prevalent loca
Externí odkaz:
https://doaj.org/article/a00c4a9c49244d38b96d9c7b5c0f15c8