Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Soyode AA"'
Autor:
Oke OE; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria; Laboratory of Poultry Production Techniques, Center of Excellent in Poultry Sciences, University of Lome, Lome, Togo. Electronic address: emaoke7@yahoo.co.uk., Alo ET; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Oke FO; Department of Agricultural Economics and Farm Management, Federal University of Agriculture, Abeokuta, Nigeria., Oyebamiji YA; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Ijaiya MA; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Odefemi MA; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Kazeem RY; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Soyode AA; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Aruwajoye OM; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Ojo RT; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Adeosun SM; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria., Onagbesan OM; Department of Animal Physiology, Federal University of Agriculture, Abeokuta, Nigeria.
Publikováno v:
Journal of thermal biology [J Therm Biol] 2020 Feb; Vol. 88, pp. 102517. Date of Electronic Publication: 2020 Jan 09.
Autor:
Kpomasse, Cocou Claude1,2 claudez1984@yahoo.fr, Emmanuelle Kouame, Yaah Aimée1,3, N'nanle, Oumbortime1, Houndonougbob, Frédéric Makpondji2, Tona, Kokou1, Oke, Oyegunle Emmanuel4
Publikováno v:
Journal of Applied Animal Research. Dec2023, Vol. 51 Issue 1, p456-469. 14p.
Autor:
Boko Michel Orounladji, Appélété Arnaud Allodehoun, Oyegunle Emmanuel Oke, Orou Gédéon Kouato, Nicodème Chabi, Amegnona Agbonon, Christophe Achille Armand Mahussi Chrysostome
This study aimed to evaluate the effect of thermal stress on haematological profile and carcass yield of guinea fowl (GF). A total of 180 one-day old GF keets were assigned to 3 treatments, having 4 replicates of 15 birds each. The treatments were: c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17baf64df6a0aef75d7fd84ac38e3683
Autor:
Oke, O. E., Oni, A. I., Adebambo, P. O., Oso, O. M., Adeoye, M. M., Lawal, T. G., Afolayan, T. R., Ogunbajo, O. E., Ojelade, D. I., Bakre, O. A., Daramola, J. O., Smith, O. F.
Publikováno v:
Tropical Animal Health & Production; 2021, Vol. 53 Issue 1, pN.PAG-N.PAG, 1p