Zobrazeno 1 - 10
of 233
pro vyhledávání: '"Soybean genotypes"'
Autor:
Md. Saddam Hossain, Md. Arifur Rahman Khan, Apple Mahmud, Uttam Kumar Ghosh, Touhidur Rahman Anik, Daniel Mayer, Ashim Kumar Das, Mohammad Golam Mostofa
Publikováno v:
Plants, Vol 13, Iss 19, p 2765 (2024)
Water scarcity leads to significant ecological challenges for global farming production. Sustainable agriculture depends on developing strategies to overcome the impacts of drought on important crops, including soybean. In this present study, seven p
Externí odkaz:
https://doaj.org/article/bf7ab68cfcc340109a97605622a0ff8c
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28764- (2024)
Soybean is a leguminous crop known for its multiple utilizations both as food and feed for humans and livestock. The objectives of the study were to identify high dry matter yielder and stable genotypes across environments in southwestern Ethiopia. T
Externí odkaz:
https://doaj.org/article/919410c7423444668f7ba97ee924f9f1
Autor:
Shanshan Liu, Tingting Luo, Yanru Song, Hongbo Ren, Zhendong Qiu, Chongxuan Ma, Yusu Tian, Qi Wu, Fu Wang, Hari B. Krishnan, Wenhua Yu, Jiliang Yang, Pengfei Xu, Shuzhen Zhang, Bo Song
Publikováno v:
Journal of Functional Foods, Vol 99, Iss , Pp 105347- (2022)
The objective of this study was to determine if genotypes with differing globulin subunit compositions affect the hypocholesterolemic effect (HCE) of soy protein isolates (SPIs). Six SPIs (300 mg/kg/day), which differed in the 11S/7S globulin subunit
Externí odkaz:
https://doaj.org/article/98e60b64f6c6485aad439218a5011a6d
Akademický článek
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Publikováno v:
Plants, Vol 12, Iss 5, p 1110 (2023)
Phosphorus (P) is a vital macronutrient required for soybean growth and development but is a finite resource in agriculture worldwide. Low inorganic P availability in soil is often a significant constraint for soybean production. However, little is k
Externí odkaz:
https://doaj.org/article/f1e2c63253464aefbbff9d7324da256f
Autor:
Fang Liu, Tarek Hewezi, Sarah L. Lebeis, Vince Pantalone, Parwinder S. Grewal, Margaret E. Staton
Publikováno v:
BMC Microbiology, Vol 19, Iss 1, Pp 1-19 (2019)
Abstract Background Plants have evolved intimate interactions with soil microbes for a range of beneficial functions including nutrient acquisition, pathogen resistance and stress tolerance. Further understanding of this system is a promising way to
Externí odkaz:
https://doaj.org/article/05c42dd1145641e28622e7621e7abff5
Akademický článek
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Akademický článek
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Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Different soybean genotypes can differ in their tolerance toward aluminum stress depending on their rhizosphere-inhabiting microorganisms. However, there is limited understanding of the response of fungal communities to different aluminum concentrati
Externí odkaz:
https://doaj.org/article/13a337cb97b2443990a623c97f54c1b0
Autor:
SH Yahoueian
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology, Vol 7, Iss 2, Pp 7-17 (2017)
The soybean is a crop of global importance, which cultivate in worldwide. However, the soybean is more susceptible to water shortages during germination and reproductive growth stages. Stress is an in ordinary physical process of environmental factor
Externí odkaz:
https://doaj.org/article/8654e12b5031449195f0317fe2016cbf