Zobrazeno 1 - 10
of 1 418
pro vyhledávání: '"Sowndhararajan K"'
Publikováno v:
Kongunadu Research Journal. 9:62-70
In general, most of green leafy vegetables undergo a cooking process prior to consumption. This present study was carried out to investigate the effect of moist heat cooking treatments of the green leafy vegetable, Talinum portulacifolium on the tota
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c5fa62fdecdec745435e0e4feea9d41
https://doi.org/10.26524/krj.2022.9
https://doi.org/10.26524/krj.2022.9
Autor:
Deepa P; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Republic of Korea., Hong M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Republic of Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, India., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Republic of Korea.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2023 Nov 17; Vol. 12 (22). Date of Electronic Publication: 2023 Nov 17.
Publikováno v:
In Journal of Food Composition and Analysis 2011 24(2):160-165
Autor:
Hong M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea., Kim M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea., Jang H; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea., Bo S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea., Deepa P; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, Tamil Nadu, India., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon, Gangwon-do 24341, Republic of Korea.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Jan 23; Vol. 28 (3). Date of Electronic Publication: 2023 Jan 23.
Autor:
Kim M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, Tamil Nadu, India., Deepa P; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Oct 24; Vol. 27 (21). Date of Electronic Publication: 2022 Oct 24.
Autor:
Kim KM; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Kim SY; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Mony TJ; Agriculture and Life Science Research Institute, Kangwon National University, Chuncheon 24341, Korea., Bae HJ; Agriculture and Life Science Research Institute, Kangwon National University, Chuncheon 24341, Korea., Choi SH; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Choi YY; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., An JY; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Kim HJ; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Cho YE; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, India., Park SJ; Department of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon 24341, Korea.; Agriculture and Life Science Research Institute, Kangwon National University, Chuncheon 24341, Korea.; School of Natural Resources and Environmental Sciences, Kangwon National University, Chuncheon 24341, Korea.
Publikováno v:
Pharmaceuticals (Basel, Switzerland) [Pharmaceuticals (Basel)] 2022 Sep 30; Vol. 15 (10). Date of Electronic Publication: 2022 Sep 30.
Autor:
Hong M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Gangwon-do, Korea., Deepa P; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Gangwon-do, Korea., Lee KY; Agro-Food Research Institute, Gangwon Agricultural Research & Extension Service, Sinbuk, Chuncheon 24203, Gangwon-do, Korea., Kim K; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Gangwon-do, Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, Tamil Nadu, India., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Gangwon-do, Korea.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Sep 26; Vol. 27 (19). Date of Electronic Publication: 2022 Sep 26.
Autor:
Hong M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Jang H; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Bo S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Kim M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Deepa P; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Park J; Bigsome Inc., 501 Jinju-daero, Jinju 52828, Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, India., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea.
Publikováno v:
Behavioral sciences (Basel, Switzerland) [Behav Sci (Basel)] 2022 Jul 15; Vol. 12 (7). Date of Electronic Publication: 2022 Jul 15.
Autor:
Kim M; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College, Coimbatore 641029, India., Kim S; School of Natural Resources and Environmental Science, Kangwon National University, Chuncheon 24341, Korea.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Jul 01; Vol. 27 (13). Date of Electronic Publication: 2022 Jul 01.
Autor:
Santhanam R; Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia.; Biological Security and Sustainability Research Group (BIOSES), Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia., Karunakaran T; Centre for Drug Research, Universiti Sains Malaysia, Gelugor, Pulau Pinang 11800, Malaysia.; School of Chemical Sciences, Universiti Sains Malaysia, Gelugor, Pulau Pinang 11800, Malaysia., Sowndhararajan K; Department of Botany, Kongunadu Arts and Science College (Autonomous), Coimbatore 641029, Tamil Nadu, India., Zulkifli MF; Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia., Govindan Kothandaraman M; Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia., Aravindhan V; Department of Botany, Kongunadu Arts and Science College (Autonomous), Coimbatore 641029, Tamil Nadu, India., Wan Ismail WI; Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia.; Biological Security and Sustainability Research Group (BIOSES), Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia.
Publikováno v:
Evidence-based complementary and alternative medicine : eCAM [Evid Based Complement Alternat Med] 2022 Apr 23; Vol. 2022, pp. 3781189. Date of Electronic Publication: 2022 Apr 23 (Print Publication: 2022).