Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Souza FDC"'
Autor:
Watanabe S; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA; Food Function Analysis Laboratory, Graduate School of Agricultural Science, Tohoku University, Miyagi, 9800845, Japan., Souza FDC; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA., Kusumoto I; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA; Food Function Analysis Laboratory, Graduate School of Agricultural Science, Tohoku University, Miyagi, 9800845, Japan., Shen Q; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA., Nitin N; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA; Department of Biological and Agricultural Engineering, University of California, Davis, One Shields Ave, Davis, CA 95616, USA., Lein PJ; Department of Molecular Biosciences, University of California, Davis, 1089 Veterinary Medicine Drive, Davis, CA 95616, USA; MIND Institute, University of California-Davis, 2825 50th Street, Sacramento, CA 95817., Taha AY; Department of Food Science and Technology, College of Agriculture and Environmental Sciences, University of California, Davis, CA 95616, USA; Center for Neuroscience, University of California-Davis, One Shields Avenue, Davis, CA 95616, USA; West Coast Metabolomics Center, Genome Center, University of California-Davis, Davis, CA 95616, USA. Electronic address: ataha@ucdavis.edu.
Publikováno v:
Prostaglandins, leukotrienes, and essential fatty acids [Prostaglandins Leukot Essent Fatty Acids] 2024 Mar; Vol. 202, pp. 102622. Date of Electronic Publication: 2024 May 15.
Autor:
Sandoval S; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States., Malany K; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States., Thongphanh K; Department of Anatomy, Physiology and Cell Biology, School of Veterinary Medicine, University of California, Davis, Davis, CA, United States., Martinez CA; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States., Goodson ML; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States., Souza FDC; Department of Molecular Biosciences, School of Veterinary Medicine, University of California, Davis, Davis, CA, United States., Lin LW; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States., Sweeney N; Division of Rheumatology, Allergy and Clinical Immunology, Department of Internal Medicine, University of California, Davis, Davis, CA, United States., Pennington J; Department of Environmental and Molecular Toxicology, Oregon State University, Corvallis, OR, United States., Lein PJ; Department of Molecular Biosciences, School of Veterinary Medicine, University of California, Davis, Davis, CA, United States., Kerkvliet NI; Department of Environmental and Molecular Toxicology, Oregon State University, Corvallis, OR, United States., Ehrlich AK; Department of Environmental Toxicology, College of Agriculture and Environmental Science, University of California, Davis, Davis, CA, United States.
Publikováno v:
Frontiers in immunology [Front Immunol] 2023 Nov 14; Vol. 14, pp. 1193535. Date of Electronic Publication: 2023 Nov 14 (Print Publication: 2023).
Autor:
Sandoval S, Malany K, Thongphanh K, Martinez CA, Goodson ML, Souza FDC, Lin LW, Pennington J, Lein PJ, Kerkvliet NI, Ehrlich AK
Publikováno v:
BioRxiv : the preprint server for biology [bioRxiv] 2023 Sep 28. Date of Electronic Publication: 2023 Sep 28.
Autor:
Corrêa PG; Chromatography Laboratory, Chemistry Department, Federal University of Amazonas, Manaus, AM, Brazil., Moura LGS; Chromatography Laboratory, Chemistry Department, Federal University of Amazonas, Manaus, AM, Brazil., Amaral ACF; Laboratory of Medicinal Plants and Derivatives, Department of Chemistry of Natural Products, Farmanguinhos, Oswaldo Cruz Foundation, Rio de Janeiro, RJ, Brazil., do Amaral Souza FDC; Brazilian National Institute for Research in the Amazon, Coordination Society of Environment and Health (COSAS) and Laboratory of Physical Chemistry of Food (LFQA), Manaus, AM, Brazil., Aguiar JPL; Brazilian National Institute for Research in the Amazon, Coordination Society of Environment and Health (COSAS) and Laboratory of Physical Chemistry of Food (LFQA), Manaus, AM, Brazil., Aleluia RL; Laboratory of Plant Genetics and Toxicology, Department of Biological Sciences Federal University of Espirito Santo, Vitoria, Espirito Santo, Brazil., de Andrade Silva JR; Chromatography Laboratory, Chemistry Department, Federal University of Amazonas, Manaus, AM, Brazil. Electronic address: jrocha_01@yahoo.com.br.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2023 Jan; Vol. 163, pp. 112290. Date of Electronic Publication: 2022 Dec 05.
Autor:
Souza FDC; Department of Cell and Developmental Biology, Institute of Biomedical Sciences, University of São Paulo, São Paulo 03001-000, Brazil., Ferreira MT; Department of Cell and Developmental Biology, Institute of Biomedical Sciences, University of São Paulo, São Paulo 03001-000, Brazil., Colquhoun A; Department of Cell and Developmental Biology, Institute of Biomedical Sciences, University of São Paulo, São Paulo 03001-000, Brazil.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2020 Nov 09; Vol. 21 (21). Date of Electronic Publication: 2020 Nov 09.