Zobrazeno 1 - 5 of 5 pro vyhledávání: '"Souza, Thaísa Anders Carvalho"'
1
Dissertation/ Thesis
Segurança microbiológica dos resíduos sólidos de fecularia e aplicação em bolos para a alimentação humana
Autor: SOUZA, Thaísa Anders Carvalho
Publikováno v: Biblioteca Digital de Teses e Dissertações da UFGUniversidade Federal de GoiásUFG.
Made available in DSpace on 2014-07-29T15:22:54Z (GMT). No. of bitstreams: 1 Dissertacao Thaisa Anders Carvalho Souza.pdf: 2450969 bytes, checksum: 96a1e35514fbf17aedfa8fc3705b6ae4 (MD5) Previous issue date: 2011-02-28
This study aimed to verify
Externí odkaz: http://repositorio.bc.ufg.br/tede/handle/tde/1432
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2
Validación y aplicación de un cuestionario de evaluación del Proyecto Pedagógico del Curso de Nutrición de una universidad pública en la percepción de estudiantes, pasantes, preceptores y docentes
Autor: Stringhini, Maria Luiza Ferreira, Freitas, Ana Tereza Vaz de Souza, Guimarães, Marília Mendonça, Mortoza, Andrea Sugai, de Sousa, Lucilene Maria, Menezes, Ida Helena Carvalho Francescantonio, Marques, Rosana de Morais Borges, Ferreira, Beatriz Jansen, Ferreira, Tania Aparecida Pinto de Castro, Souza, Thaísa Anders Carvalho, Asquieri, Elaine Meire de Assis Ramirez, Martins, Karine Anusca
Publikováno v: Research, Society and Development; Vol. 10 No. 16; e56101623035
Research, Society and Development; Vol. 10 Núm. 16; e56101623035
Research, Society and Development; v. 10 n. 16; e56101623035
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
This study aimed to validate an evaluation questionnaire of the Pedagogical Project of the Nutrition Course of a Brazilian public university in the perception of students, trainees, preceptors, and professors; apply this newly validated questionnaire
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::9017d8416ef726e107c5aab3dd527670
https://rsdjournal.org/index.php/rsd/article/view/23035
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3
Enseñanza Remota de Emergencia: Implementación y resultados en la percepción de estudiantes universitarios
Autor: Stringhini, Maria Luiza Ferreira, Menezes, Ida Helena Carvalho Francescantonio, Priebe, Débora Danielle Alves Moraes, Cavalcante, Rodrigo Barbosa Monteiro, Freitas, Ana Tereza Vaz de Souza, Guimarães, Marília Mendonça, Souza, Thaísa Anders Carvalho, Ferreira, Tânia Aparecida Pinto de Castro, Martins, Karine Anusca, Mortoza, Andrea Sugai
Publikováno v: Research, Society and Development; Vol. 10 No. 9; e11610917744
Research, Society and Development; Vol. 10 Núm. 9; e11610917744
Research, Society and Development; v. 10 n. 9; e11610917744
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The aim of this work was to evaluate the perception of students from a Nutrition Course at a Public University in Brazil to the Emergency Remote Teaching. A cross-sectional study was carried out in two moments, at the beginning and after implementati
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::5a2f1330555d58250d24298f68d2fa97
https://rsdjournal.org/index.php/rsd/article/view/17744
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5
Microbiological safety of solid waste and starch application in cakes for human consumption
Autor: SOUZA, Thaísa Anders Carvalho
Publikováno v: Biblioteca Digital de Teses e Dissertações da UFG
Universidade Federal de Goiás (UFG)
instacron:UFG
Este trabalho objetivou verificar a segurança microbiológica dos resíduos sólidos de fecularia de mandioca (cascas e bagaço), com diferentes tempos de armazenamento a temperatura ambiente com e sem tratamento químico e aplicar as cascas e baga
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::66f3bb9760e0d7c63559d921268e1ff7
http://repositorio.bc.ufg.br/tede/handle/tde/1432
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