Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Souza, Evaristo Jorge Oliveira de"'
Autor:
Henrique, Jamiles Carvalho Gonçalves de Souza, Oliveira, Alexandre Campelo de, Silva, Thieres George Freire da, Carvalho, Lucas Henrique Maciel, Souza, Evaristo Jorge Oliveira de, Fonseca, Glícia Rafaela Freitas da, Santos, Hugo Rafael Bentzen, Cruz, Gabriel Henrique de Lima
Publikováno v:
Journal of Plant Nutrition; 2024, Vol. 47 Issue 15, p2543-2570, 28p
Autor:
Oliveira, Osniel Faria de, Santos, Mércia Virginia Ferreira dos, Muir, James Pierre, Cunha, Márcio Vieira da, Souza, Evaristo Jorge Oliveira de, Tedeschi, Luis Orlindo, Naumann, Harley Dean, Mello, Alexandre Carneiro Leão de, Meireles, Marcelo Santana
Publikováno v:
In Biochemical Systematics and Ecology February 2022 100
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFRPEUniversidade Federal Rural de PernambucoUFRPE.
Submitted by (edna.saturno@ufrpe.br) on 2017-04-12T13:39:17Z No. of bitstreams: 1 Evaristo Jorge Oliveira de Souza.pdf: 1070758 bytes, checksum: 357f837383506ddadc3af5f661c13bc8 (MD5)
Made available in DSpace on 2017-04-12T13:39:17Z (GMT). No. o
Made available in DSpace on 2017-04-12T13:39:17Z (GMT). No. o
Externí odkaz:
http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6762
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFRPEUniversidade Federal Rural de PernambucoUFRPE.
Submitted by (edna.saturno@ufrpe.br) on 2017-04-10T15:16:14Z No. of bitstreams: 1 Evaristo Jorge Oliveira de Souza.pdf: 520749 bytes, checksum: 34a80646a660667123fe064eb9d896da (MD5)
Made available in DSpace on 2017-04-10T15:16:14Z (GMT). No. of
Made available in DSpace on 2017-04-10T15:16:14Z (GMT). No. of
Externí odkaz:
http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6746
Autor:
Santos, Wagner Martins dos, Costa, Claudenilde de Jesus Pinheiro, Medeiros, Maria Luana da Silva, Jardim, Alexandre Maniçoba da Rosa Ferraz, Cunha, Márcio Vieira da, Dubeux Junior, José Carlos Batista, Jaramillo, David Mirabedini, Bezerra, Alan Cezar, Souza, Evaristo Jorge Oliveira de
Publikováno v:
Applied Sciences (2076-3417); Jun2024, Vol. 14 Issue 11, p4896, 14p
Autor:
Vasconcelos, Gustavo Araújo de, Véras, Robson Magno Liberal, Véras, Antonia Sherlânea Chaves, Carvalho, Francisco Fernando Ramos de, Silva, Janaina de Lima, Cardoso, Daniel Barros *, Souza, Evaristo Jorge Oliveira de, Maciel, Michel do Vale
Publikováno v:
In Small Ruminant Research December 2019 181:1-5
Autor:
Souza, Jamiles Carvalho Gonçalves de, Fonsêca, Glicia Rafaela Freitas da, Santos, Wilma Roberta dos, Nascimento, Astrogilda Batista do, Cordeiro, Lana Raissa Barros Alves, Purificação, Iara Alves da, Moura, Débora Purcina de, Bezerra, Raul Caco Alves, Souza, Evaristo Jorge Oliveira de
Publikováno v:
Research, Society and Development; Vol. 11 No. 11; e217111133505
Research, Society and Development; Vol. 11 Núm. 11; e217111133505
Research, Society and Development; v. 11 n. 11; e217111133505
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 11; e217111133505
Research, Society and Development; v. 11 n. 11; e217111133505
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Salinity is one of the abiotic effects that most harm the growth and development of crops. Lettuce is considered moderately sensitive to altered salinity in its production when such conditions change. In this sense, the objective was to evaluate the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::4c4e658a0199e087582341f4c5b6d5b7
https://rsdjournal.org/index.php/rsd/article/view/33505
https://rsdjournal.org/index.php/rsd/article/view/33505
Autor:
Sousa, Lady Daiane Costa de, Santos, Agda Raiany Mota dos, Nogueira, Jean Carlos, Matos, Yasmin Caroline da Silva, Silva, Lucio José Vieira, Calaça, Jefferson dos Santos Gomes, Coelho, Thaynara Cristine Moraes, Pereira, Vanessa Luana da Conceição, Souza, Evaristo Jorge Oliveira de
Publikováno v:
Research, Society and Development; Vol. 11 No. 11; e57111133423
Research, Society and Development; Vol. 11 Núm. 11; e57111133423
Research, Society and Development; v. 11 n. 11; e57111133423
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 11; e57111133423
Research, Society and Development; v. 11 n. 11; e57111133423
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The production of vegetables is characterized by the high intensity of soil use and its resources. The objective was to evaluate the growth, development, productivity and physicochemical characteristics of radish submitted to doses of organic fertili
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::cdd7dc4760886e10bcd895452dd19062
https://rsdjournal.org/index.php/rsd/article/view/33423
https://rsdjournal.org/index.php/rsd/article/view/33423
Autor:
Silva, Nágila Sabrina Guedes da, Aviz, Rhaiana Oliveira de, Oliveira, Pablo Henrique de Almeida, Lima, Ana Flavia Trindade de, Batista , Simone Andrea dos Santos Nascimento, Esteves Junior, Fabio Costa, Gomes, Paulo Guilherme Leão, Santos, Paulinha Souza dos, Souza, Evaristo Jorge Oliveira de
Publikováno v:
Research, Society and Development; Vol. 10 No. 12; e355101220588
Research, Society and Development; Vol. 10 Núm. 12; e355101220588
Research, Society and Development; v. 10 n. 12; e355101220588
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 12; e355101220588
Research, Society and Development; v. 10 n. 12; e355101220588
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
In citriculture, diversification of the combination of crowns and rootstocks is a necessity to obtain success in graft taking, to decrease the time of establishment of the plant in the field and to improve the productive potential. Thus, this work ai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::9f04e6cba8d715c53fed3e38b9b9e116
https://rsdjournal.org/index.php/rsd/article/view/20588
https://rsdjournal.org/index.php/rsd/article/view/20588
Autor:
SILVA, Daniel Cézar da, FERNANDES, Beatriz Dantas, LIMA, Jéssica Monique dos Santos, SILVA, Bismark Alves da, RODRIGUES, Gilderlândio Pinheiro, SOUZA, Evaristo Jorge Oliveira de
Publikováno v:
Revista Brasileira de Saúde e Produção Animal (RBSPA); 2020, Vol. 21 Issue 1, p1-13, 13p