Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Sousa HG"'
Autor:
Lopes KS; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil., Sousa HG; Federal University of Piauí, Campus Ministro Petrônio Portella, Teresina, Brazil., Artur E Silva Filho F; State University of Piauí, Campus Alexandre Alves Oliveira, Parnaíba, Brazil., da Silva Neta ER; Federal University of Piauí, Campus Ministro Petrônio Portella, Teresina, Brazil., de Lima SG; Federal University of Piauí, Campus Ministro Petrônio Portella, Teresina, Brazil., Dos Santos Rocha M; Federal University of Piauí, Campus Ministro Petrônio Portella, Teresina, Brazil., Marques RB; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil.; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil., da Costa CLS; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil., de Oliveira AN; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil., Bezerra DGP; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil., Alline Martins F; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil., de Almeida PM; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil.; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil., Uchôa VT; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil., Martins Maia Filho AL; Graduate Program in Chemistry/PPGQ-GERATEC-DQ - State University of Piauí, Teresina, Brazil.; Research Center in Biotechnology and Biodiversity - State University of Piauí, Teresina, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2022 Dec 17; Vol. 85 (24), pp. 1002-1018. Date of Electronic Publication: 2022 Nov 22.
Autor:
Sousa Mourão P; Department of Chemistry, Natural Science Center, Piauí State University, Teresina, Brazil., de Oliveira Gomes R; Department of Chemistry, Natural Science Center, Piauí State University, Teresina, Brazil., Crisóstomo Bezerra Costa CA; Department of Chemistry, Federal Institute of Alagoas, Maceió, Brazil., da Silva Moura OF; Department of Chemistry, Federal Institute of Alagoas, Maceió, Brazil., Sousa HG; Department of Chemistry, Natural Science Center, Federal University of Piauí, Teresina, Brazil., Lemos Martins Júnior GR; Health Sciences Department, Piauí State University, Teresina, Brazil., Cabral Leão Ferreira D; Health Sciences Department, Piauí State University, Teresina, Brazil., Martins Maia Filho AL; Department of Chemistry, Natural Science Center, Piauí State University, Teresina, Brazil.; Health Sciences Department, Piauí State University, Teresina, Brazil., Duarte de Freitas J; Department of Chemistry, Federal Institute of Alagoas, Maceió, Brazil., Rai M; Department of Microbiology, Nicolaus Copernicus University, Torun, Poland., Das Chagas Alves Lima F; Department of Chemistry, Natural Science Center, Piauí State University, Teresina, Brazil.; Biotechnology Department, Piauí State University, Teresina, Brazil., Gourlart Santana AE; Center of Engineering and Agrarian Science, Federal University of Alagoas, Rio Largo, Brazil., Chaves MH; Department of Chemistry, Natural Science Center, Federal University of Piauí, Teresina, Brazil., Dos Santos Alves W; Health Sciences Department, Piauí State University, Teresina, Brazil., Uchôa VT; Department of Chemistry, Natural Science Center, Piauí State University, Teresina, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2022 Oct 18; Vol. 85 (20), pp. 827-849. Date of Electronic Publication: 2022 Jul 11.
Autor:
Sousa HG; Department of Chemistry, Natural Sciences Center, State University of Piauí, Teresina, Piauí, Brazil., Uchôa VT; Department of Chemistry, Natural Sciences Center, State University of Piauí, Teresina, Piauí, Brazil., Cavalcanti SMG; Coordination of Physiotherapy,Health Sciences Center, State University of Piauí, Teresina, Piauí, Brazil., de Almeida PM; Health Sciences Center, Department of Genetics, State University of Piauí, Teresina, Piauí, Brazil., Chaves MH; Department of Organic Chemistry, Federal University of Piauí, Teresina, Piauí, Brazil., Lima Neto JS; Department of Organic Chemistry, Federal University of Piauí, Teresina, Piauí, Brazil., Nunes PHM; Department of Biophysics and Physiology, Health Sciences Center, Federal University of Piauí, Teresina, Piauí., da Costa Júnior JS; Department of Organic Chemistry, Federal Institute of Piauí (IFPI), Teresina, Piauí, Brazil., Rai M; Department of Biotechnology, Sant Gadge Baba Amravati University Amravati, Maharashtra, India., Do Carmo IS; Department of Organic Chemistry, Federal University of Piauí, Teresina, Piauí, Brazil., de Sousa EA; Department of Organic Chemistry, Federal University of Piauí, Teresina, Piauí, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2021 May 19; Vol. 84 (10), pp. 399-417. Date of Electronic Publication: 2021 Jan 25.
Autor:
Sousa Carvalho GF; PPGQ-GERATEC-DQ- State University of Piaui, Teresina, PI, CEP-64002-150, Brazil., Marques LK; PPGQ-GERATEC-DQ- State University of Piaui, Teresina, PI, CEP-64002-150, Brazil., Sousa HG; PPGQ-GERATEC-DQ- State University of Piaui, Teresina, PI, CEP-64002-150, Brazil., Silva LR; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Leão Ferreira DC; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Pires de Moura do Amaral F; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Martins Maia Filho AL; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Figueredo-Silva J; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Alves WDS; Nucleus of Research in Biotechnology - State University of Piaui, Teresina, PI, CEP 64003-120, Brazil., Oliveira MDDA; Laboratory of Natural Products - Federal Institute of Piaui, Teresina, PI, CEP-64000-040, Brazil., Soares da Costa Júnior J; Laboratory of Natural Products - Federal Institute of Piaui, Teresina, PI, CEP-64000-040, Brazil., Cardoso Costa Junior FL; Research Laboratory in Information Systems, Federal Institute of Piaui, Teresina, PI, CEP-64000-040, Brazil., Ramos RM; Research Laboratory in Information Systems, Federal Institute of Piaui, Teresina, PI, CEP-64000-040, Brazil., Rai M; Department of Biotechnology, SGB Amravati University, Amravati, 444 602, Maharashtra State, India., Uchôa VT; PPGQ-GERATEC-DQ- State University of Piaui, Teresina, PI, CEP-64002-150, Brazil. Electronic address: vtuquimica@yahoo.com.
Publikováno v:
Journal of ethnopharmacology [J Ethnopharmacol] 2020 Jan 30; Vol. 247, pp. 112259. Date of Electronic Publication: 2019 Sep 29.
Autor:
Okon C; Chemical Enginnering Course, Federal Technological, University of Paraná, Campo Mourão, Paraná, Brazil., Rocha MB; Chemical Enginnering Course, Federal Technological, University of Paraná, Campo Mourão, Paraná, Brazil., de Souza Ratuchinski L; Chemical Enginnering Course, Federal Technological, University of Paraná, Campo Mourão, Paraná, Brazil., Santo DE; Graduate Program in Environmental Engineering, Federal Technological University of Paraná, Francisco Beltrão, Paraná, Brazil., Duarte CCS; Graduate Program in Environmental Engineering, Federal Technological University of Paraná, Francisco Beltrão, Paraná, Brazil., de Lima Feitoza L; Academic Department of Biological Sciences, Federal University of Piauí, Teresina, Piauí, Brazil., Junior OV; Academic Department of Food and Chemical Engineering, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil., Ferreira PMP; Laboratory of Experimental Cancerology (LabCancer), Academic Department of Biophysics and Physiology, Federal University of Piauí, Teresina, Piauí, Brazil., de Almeida EA; Graduate Program in Chemistry, State University of Maringá, Maringá, Paraná, Brazil., Halmemam MCO; Department of Biodiversity and Nature Conservation, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil., Dade SilvaOliveira DC; Academic Department of Chemistry, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil., da Silva Gonzalez R; Academic Department of Chemistry, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil.; Graduate Program in Food Technology, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil., de Souza DC; Department of Biodiversity and Nature Conservation, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil.; Graduate Program in Water Resources and Environmental Engineering, Federal University of Paraná, Paraná, Brazil., Peron AP; Graduate Program in Environmental Engineering, Federal Technological University of Paraná, Francisco Beltrão, Paraná, Brazil. anaperon@utfpr.edu.br.; Department of Biodiversity and Nature Conservation, Federal Technological University of Paraná, Campo Mourão, Paraná, Brazil. anaperon@utfpr.edu.br.; Graduate Program in Technological Innovations, Federal Technological University of Paraná, Via Rosalina Maria Dos Santos, Campo Mourão, Paraná, 1233, Brazil. anaperon@utfpr.edu.br.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2024 Jul; Vol. 31 (33), pp. 45834-45846. Date of Electronic Publication: 2024 Jul 08.
Publikováno v:
VEGETOS: An International Journal of Plant Research; Jun2023, Vol. 36 Issue 2, p626-633, 8p
Autor:
Rodrigues, A. C., do Nascimento, C. R., de Miranda, L. B. S., de Miranda, A. R. L., de Sousa, R. S., Nunes, L. A. P. L.
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture; 2023 Special Issue, Vol. 12, p1-13, 13p
Autor:
Conway, Janet jconway@brocku.ca
Publikováno v:
Peripherie. 2021, Vol. 41 Issue 161, p66-93. 28p.
Autor:
Changkeb V; Animal Toxicology and Physiology Specialty Research Unit, Department of Zoology, Faculty of Science, Kasetsart University, Bangkok, Thailand., Nobsathian S; Nakhonsawan Campus, Mahidol University, Nakhonsawan, Thailand., Le Goff G; Université Côte d'Azur, INRAE, CNRS, ISA, F-06903 Sophia Antipolis, France., Coustau C; Université Côte d'Azur, INRAE, CNRS, ISA, F-06903 Sophia Antipolis, France., Bullangpoti V; Animal Toxicology and Physiology Specialty Research Unit, Department of Zoology, Faculty of Science, Kasetsart University, Bangkok, Thailand.
Publikováno v:
Pest management science [Pest Manag Sci] 2023 Dec; Vol. 79 (12), pp. 4868-4878. Date of Electronic Publication: 2023 Aug 08.
Publikováno v:
European Respiratory Review; Jun2022, Vol. 31 Issue 164, p1-22, 22p